Yolks have to be pricked with a fork tine or a tooth pick first or they explode. I have one of these I bought in the store and I like it. I have cooked other things in it as well and the shape seems better than a mug for cakes and brownies. Gonna try it.
I have this and they come out nothing like these on the video 😂 I wish they actually showed you them cooking the eggs in it rather than showing the ones they’ve clearly made earlier. I do love it though, quick and easy. What they don’t tell you is your eggs will explode in the microwave and when I cook them the omelette eggs shrink down massively 😂
He said, when removing the egg WHITE omelette, that he cooks it on half power. That would be important to know. Do we use full power for all or half power?
Showing a pre-cooked dish doesn't count. I wanted to see how this product works in real time for all the recipes. If you don't show how everything works in real time then you are basicly lying about your product.
I think the problem is your microwave power level/wattage, it says that if your microwave is over 1000 watt you'll need to reduce the power level to 70% and in some cases 50%.
There's a reason that he doesn't cook them live, pull them out and show you. Because they don't blimmin look like that !!! That's why it's "here's some I prepared (somewhere else) earlier ....
Развлечения
Sistema is actually New Zealand product. Nothing to do with Italy. 0:14
Yolks have to be pricked with a fork tine or a tooth pick first or they explode. I have one of these I bought in the store and I like it. I have cooked other things in it as well and the shape seems better than a mug for cakes and brownies. Gonna try it.
I love Sistema products. They do work too.
I have this and they come out nothing like these on the video 😂 I wish they actually showed you them cooking the eggs in it rather than showing the ones they’ve clearly made earlier. I do love it though, quick and easy. What they don’t tell you is your eggs will explode in the microwave and when I cook them the omelette eggs shrink down massively 😂
It's okay. Best to soak it, after cooling, to allow the egg remains to wash off.
He said, when removing the egg WHITE omelette, that he cooks it on half power. That would be important to know. Do we use full power for all or half power?
I wonder why they didn't show the results from the left microwave?
They did. We see him put the prepared egg ones in. Then brings over some from on top of that Microwave to show us what they turn into?
Showing a pre-cooked dish doesn't count. I wanted to see how this product works in real time for all the recipes. If you don't show how everything works in real time then you are basicly lying about your product.
where can i find the recipes?
I ordered from Amazon
Ive got an explosion with this product! My goodness ...egg everywhere
Did you make sure it was LOCKED and the top vent was OPEN? If so, it would not have been ABLE to explode everywhere.
@@amariev226 Yes I did!
I think the problem is your microwave power level/wattage, it says that if your microwave is over 1000 watt you'll need to reduce the power level to 70% and in some cases 50%.
Moisture! Moisture! Moisture!!
Istruzioni in Italiano?
I just bought one from "The Warehouse" in Auckland, New Zealand for $5
I have one of those
There's a reason that he doesn't cook them live, pull them out and show you.
Because they don't blimmin look like that !!!
That's why it's "here's some I prepared (somewhere else) earlier ....
Does anyone else think it all looks very unappetising? It's clearly all cold, which makes the food look very stodgy.
Yeah, because they leave it sitting around to do their presentation.
Sistema is a good product, I use them all the time.
You said: "Sistema in Italian means: system". Sistema is based in New Zealand. They're not an Italian company. You dummy.
They stain dreadfully and also after a few uses the plastic on the inside gets rough and looks like a harbinger of Bacteria. I don't recommend
Why is the women there irritating repeats all he says