Hi, the dough consistency can vary because of the humidity and temperature of your kitchen. If your dough is still stiff, you can try adding a little bit of milk until you get the desired consistency. Don't add too much though because it will cause the cookies to spread during baking.
Why my dough a bit stiff? Can you explain?
Hi, the dough consistency can vary because of the humidity and temperature of your kitchen. If your dough is still stiff, you can try adding a little bit of milk until you get the desired consistency. Don't add too much though because it will cause the cookies to spread during baking.
@@JajaBakes thank you! Going to try again tomorrow...
dioven di suhu berapa kak?
04.32 bisa dilihat di sini ya. Atau kunjungi website untuk resep tertulis jajabakes.com/earl-grey-butter-cookies/
makasih banyak kak@@JajaBakes