Cooking with Daniela - Using your Lacanche Sully gas & electric ovens

[@sithabelamandlawenkosiwodu6298]

But you put it right down to gas mark 4.

[@seikibrian8641]

Nope. You're being fooled by the parallax from the camera angle and the knob being offset forward of the markings.

[@sithabelamandlawenkosiwodu6298]

@@seikibrian8641 oh okay. Thanks.

[@stephbreizh]

Not a French omelette

[@vaberus1]

It's a French omelette

[@stephbreizh]

@@vaberus1 The french omelette must be runny inside. Here's a masterclass ruclips.net/video/_Wb5Crj917I/видео.html