So sad that the Jamie Cooks Italy Episodes 1-4 just got taken down from Australia, I just based our entire term on cooking your recipes 😭 anyway we can find it in Australia, most appreciated 🙏
There cannot be enough of Jamie, Genarro as well ,so dont you dare of Stop sending Jamies Videos. There are more and more people WHO realize the healthy way of cooking the Mediterranes, besides presentation of Jamie is unique. Thank you!!!!!!!
Don't say EEE at the end of Provelone. Lone is all that is needed. The Brits ruin the pronunciation of oregano, basil, and shallots. Salsa say ah, while you say salsa!
Sorry ! Your pizza recipe never be pizza. It’s only shortcut of dough but it never be right pizza dough especially you use room temperature water with yeast. Even not yeast just the temperature of water will Never be.
I love watching these two guys like father n son
Jamie - THANK YOU for bringing out Gennaro! And for covering up his unopisibilities. THAT IS LOVE!!!
just SO great! Only Jamie Oliver could do this and make everyone want to cook like he does..with heart and soul! :)
We missed you Genarro - we love you
You two are killing me. My mouth is watering…..time to make the crust…….can’t wait! Thanks again.
Jamie and Gennaro 🥰 such a great Team 👍 love this ❤
These two together ❤
It was fantastic! Thank you ,guys! You are super!🎉🎉🎉
Jamie and genaro you are the best❤
Generro is such a personality,he makes me laugh every time
He is the best. Why is he cooking so good?
You are a genius brilliant men such beautiful food
Thank you for bringing out Gennaro!! ❤❤❤
I love the peppers with burrata, a real winner
Божественно! Обожаю вас❤
So sad that the Jamie Cooks Italy Episodes 1-4 just got taken down from Australia, I just based our entire term on cooking your recipes 😭 anyway we can find it in Australia, most appreciated 🙏
Gennaro gets the results! Very good!
Waw, super!..
Paradise...❤❤❤
Amazing 😋
Great to see Gennaro.
When was this filmed?
SUBTÍTULOS EN ESPAÑOL. GRACIAS 😊
❤🌿thanks you✨ Oliver ✨🍀✨ 6:06 ✨
Genaro 🔝🔝🔝🔝🔝🔝🔝🔝🔝
Salut merci pour la recette d’algerie
I ❤Gennaro
Jamie just watched one of your other videos where you added smoke using a stainless steel sieve could you do something similar with the pizzas
Luar biasa
Does anybody know the brand of the canned tomatoes which both used?
Awe! I feel sorry for him
Bom dia tarde e noite pra você. Parabéns Solange 56anos BRASIL SUCESSO 🇧🇷🇧🇷👏🙋✌😇⭐☉🚲🌛🌚🌠🌡🌮🌭🍕🍟🌶🍄🌰🍞🧀
Is there a direct (RUclips) link to all of Jamie's Italy episodes/scenes, like everything he's done with Italian food?
There cannot be enough of Jamie, Genarro as well ,so dont you dare of Stop sending Jamies Videos. There are more and more people WHO realize the healthy way of cooking the Mediterranes, besides presentation of Jamie is unique. Thank you!!!!!!!
Search Jamie's Italy 😂
❤❤
😋
I really miss Antonio... 😢
❤ ❤❤❤❤
Can someone confirm that it is a piece of "granite" in the oven please
🤩🤩🤩🤩🤩🤩
Il limone
🎉❤
Prima di grill no dopo
Gennaro 😂 very ridiculous
Dopo il uve…I switched of
Last words were way too true it is short mate
👑👑👑👍🤝👏👏🍹🍹🍹
What's wrong with Gennaro...is he not well?
Put il limore sul pesce ci vuole il limone
😊💯💯💯💯🤍
Grapes on a pizza? Has Jamie been eating magic mushrooms? Probably hand picked from his vast garden.😆
Jamie olive oil expect unexpected
Uncle Roger doesn’t approve.
I nothing la pomodoro connect with dish are you just made
Don't say EEE at the end of Provelone. Lone is all that is needed. The Brits ruin the pronunciation of oregano, basil, and shallots. Salsa say ah, while you say salsa!
Sorry ! Your pizza recipe never be pizza. It’s only shortcut of dough but it never be right pizza dough especially you use room temperature water with yeast. Even not yeast just the temperature of water will Never be.
To much olio