How to Make Martha Stewart's Pan Seared Salmon Filets

A beautiful piece of fresh fish deserves proper treatment in the kitchen. The salmon filets that Martha prepares in this video are crisp on top and perfectly cooked at the center.
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How to Make Martha Stewart's Pan Seared Salmon Fillets
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[@tofuhearts]

The amount of nostalgia this video brings is ridiculous. Growing up we only had one channel Martha Stewart everyday when we got home from school

[@PiedPiper38]

Martha taught me how to cook when I was a young mom. Me and my baby would watch her show every afternoon and I was just like a sponge.

[@H1ST0RYWriter]

This video is gorgeous. The lighting, the camera angles, the sound, the focus on the subject matter rather than staying centered on the host the whole time... Television sure has declined since whenever this was made.

[@jerzywieckowski7610]

What was her maiden name?

[@weneedsaving515]

I've always been in love with martha stewart

[@Claudiaxyz]

I'm glad you keep the skin on! I've seen others take the skin off and I've though "huh, that's the best bit".

[@tomvalveede6808]

The original and The Best! ❤❤❤

[@jiyoungpark6233]

oh thank you, so much for splendid dishes.
happy sunday.

[@CherylAnderson-qs4iq]

No need to waste gas on the oven.Let it sear on the flesh side, after searing the skin side.
You can cook it sufficiently on the burner. Don't risk overcooking! I like mine with lemon juice.

[@christopherjenkins1882]

Maybe but you can risk over or undercooking it very very easily by doing this. I've watched enough Masterchef to know that the way Martha is doing it is the way 95% of chefs do it.

[@LovelyNayru]

What a delicious looking salmon!! I wanna try!

[@michellefitz4287]

Classic never goes out of style!

[@Cookontherun7391]

Always a pleasure.🌞🪻🌺🌻

[@joejackson3415]

Perfect chef❤!

[@BanuMartin-to1fu]

All time perfect

[@Wooptywoop4208]

I use to skip classes to watch her show. Miss the old cooking shows that actually showed you how to cook.

[@aliciaturnour5491]

Hi Martha every foods you cook are so yummy 😋

[@cococarpizo2735]

Me encanta así el salmón y disfruto mucho su piel echar costra con sal. Gracias

[@cynthiaevandyke-melchor83]

👍🏻🙏🏻👏🏻💐thank you so much MarthaStewart 💓 🎉🙏🏻

[@martinsamuels2897]

So yum 😊

[@pbee.njayay444]

I never take the skin off either it’s one of the best parts when it’s crispy

[@helenafagerstrom8970]

Looked raw in the middle! 😢

[@rex70121]

I mean I know she's had work done, but for her age, Martha still looks good.

[@sanfordpress8943]

Oh please. . She Orders out. She's not dirtying her kitchen

[@chinesecabbagefarmer]

I love you Martha, please come to Brazil!

[@lisalmenard3828]

I don’t like to cook salmon with the skin on. For me, that makes it taste too “fishy.” Also, I cook mine well done.

[@johnokruta9344]

Who's HERB? 😅
Always loved to hear her say that and MARI- NAUD!! 🤣

[@CrystalS-vp7pe]

Today I learned the knife trick

[@thomascarpenter7415]

Snoop loves herbs

[@meadahagain]

I don’t know if anyone else noticed, but she just dropped like 5 gems in like 30s 😱😱😱

[@marshak6459]

That's raw inside

[@jeanlucdrion1152]

And cook enough time to eliminate any worms in it. I saw those poor bears after eating salmon with long white worms stringing out from their backside. It was horrible.

[@ΣυλβάναΜανγκανο]

Jailbird!

[@alexandreleite2541]

Yammy❤

[@elenakurus2010]

SIDES LOOKS LIKES NOT COCKED ENOUGH !

[@LyricalLioness]

I can’t tell if you plated the salmon skin side down.

[@Simon19]

You eat the skin??

[@JunereyPiojo]

I thought the compound butter was used to cook the salmon, but it's after you cooked the salmon. 😅

[@shafinkhan7570]

She looks so humble here why is she so rude taking interviews?

[@Rollt1de14]

Stop

[@Ecsugrad27]

2 teaspoons? The salmon looked like it was cooking in a 1/4 cup of oil?

[@genovevaheck4191]

Salmon looks raw 😩

[@hiheidi9987]

If you want to sear a piece of fish you don’t move it around like that. It introduces moisture which slows the browning process. Also she is using a nonstick pan so 🤷🏻‍♀️
Much better to lay it down and leave it alone until it’s time to flip.

[@merryanne3316]

Ewww the fish was raw Martha 😂😂😂

[@henrimatisse7481]

lots of collagen in salmon skin but eat only wild caught salmon. Farm raised is hurts the environment, fish and not as beneficial for the consumer

[@saraswatkin9226]

Supermarkets salmon in UK stinks.

[@musab011]

That would be too fatty..you can't sear salmon... poaching is my favorite way

[@philipblythe6535]

Boycott the criminal

[@BH-zx4dm]

Go away.

[@Zebula1918]

Erreur si vous souhaitez avoir un côté croustillant il faut commencer sans apport gras sur une poêle très chaude et appuyer fort sur le morceau 10 secondes

[@cococarpizo2735]

T

[@alycegt]

Looks a bit raw to me otherwise sounds good

[@AliceWay-f9l]

The best part of Simon fish is skin
Simon fish is not tasty at all.

[@anniesue4456]

...its got really good fats in there too

[@lipstickprincess1]

Lost value hanging out with Snoop Dog🤭

[@tangiechapman6219]

Barely no flavor

[@mont7770]

No face expression looks soooo sad cooking !! 😢