🙏🏻 जय श्री कृष्ण,पनकज जी,😊 धन्यवाद, शुक्रिया 🙏🏻 इतना झटपट हलवा बनाना सिखाया।बस,धोकर बनाना चाहिए था। आजकल बहुत सी दवाईयां और धूलमीट्टी भी लगी होती है।वो कपड़े से पोंछकर साफ नहीं होती है। ग़लत लगे तो माफ 🙏🏻 करना , पंकज जी। किन्तु हलवा बहुत अच्छा बनाया है।कम समय में इतना बढ़िया बनाना बताया। लाजवाब!अब मैं भी ऐसे ही बनाऊंगी। प्लीज 🙏 अखरोट का हलवा बनाना बताओं ना।😊😊😊😊😊😊😊
Very good and easy recipe ma’am .. I will try this for sure .. a question here, if I wanna add mawa into this then at what stage it should be added and how much ? Thanks in advan
Thanks a ton for this moong dal halwa recipe . All your tips and tricks are indeed very helpful. I find this recipe very useful. Would try it soon. Thanks once again for amazing recipes. 🙏🙏❤️
Ufff! I just love u for preparing such authentic dishes in more convenient and quick way but ofcourse keeping the flavour same.....i am 18...i love cooking and i actually started cooking watching ur show "3 course with pankaj" in living food......much love to u !❤❤
Mam..Always,the traditional process of making few recipes is tedious and stops us from doing at home and also more amount of ghee..But u overcome all the above..Really Thanks for sharing the tips u explored
You are so right, I avoid making mung daal halwa because it takes long time. Love your tips and tricks in the video. I just wonder how am I going to grind daal after roasting in ghee. The grinders mixers we have in Canada are not so good as in India. They are usually good either for dry grinding ( for making flour) or wet grinding like smoothies. Any suggestions?
Thank you so much for your kind words! I'm glad you found my tips and tricks helpful. As for grinding the daal is concerned, use the dry grinder or blend it with half the milk to form a smooth paste and then transfer it to your pan. and then continue the process. Hope this helps!
Thanks mam aap ka intezar kr rhi thi 10 minutes mai gaajar ka halwa or ab 10 mints mai mung dal halwa thanks 🙏🙏🙏 mam esy hi bacho ka lunch book bhi btana mam 10 mints mai jo healthy ho or tasty bhi
Mam kya moong daal ko wash nahi karna tha....maine notice kiya ki aapne daal ko wash karna nahi bataaya aur jar se direct nikala aur kadaai mein daal diya....wash na karne ke liye kya karna hai bataaiye Pankaj mam❤👍🙏
Wash karne ki zarurat nahi hai.usko acche se dry towel se poch lo.agar wash karna hai to wash kar ke poch ke Puri tarah sukha do dhoop me.but wo zada time taking process hai
Ok mam thanks aapne mujhe reply dekr meri uljhan dur kar di hai...balki maine ye bhi aapse jaana ki koi bhi daal ya aur kuchh bhi wash na karna chahe recipes according toh dry towel se saaff kiya ja sakta hai👌✌👍👍🙏❤🙏
Bahut pyara halwa bana hai 🥰🥰🥰 meine aaj banaya.... lekin mere pass nonstick kadai nhi thi toa mujhe thodi si dikhai dikhi banane mein..... lekin halwa bahut tasty laga mujhe 😋😋 thank you pankaj ji 🙏😇
Poore world me halwe me paani dalna dekha ar daal pehle hi jal gai thi it's very important to wash daal before cooking otherwise it has increased your uric acid Worst recipe stop overacting
![GEEK TIMË [OFFICIAL AUDIO]](http://i.ytimg.com/vi/ry-6RvkH880/mqdefault.jpg)
The best part in your recipe you do all the preparation instantly
🙏🏻 जय श्री कृष्ण,पनकज जी,😊
धन्यवाद, शुक्रिया 🙏🏻 इतना झटपट हलवा बनाना सिखाया।बस,धोकर बनाना चाहिए था। आजकल बहुत सी दवाईयां और धूलमीट्टी भी लगी होती है।वो कपड़े से पोंछकर साफ नहीं होती है। ग़लत लगे तो माफ 🙏🏻 करना , पंकज जी।
किन्तु हलवा बहुत अच्छा बनाया है।कम समय में इतना बढ़िया बनाना बताया। लाजवाब!अब मैं भी ऐसे ही बनाऊंगी।
प्लीज 🙏 अखरोट का हलवा बनाना बताओं ना।😊😊😊😊😊😊😊
Yes mam I am your all the recipes
Maam meine try ki aap ki recipe n belive me ghar mein har koi fan ho gaya
Thank you so much maam i just love love ur recipe
Vanakkam How to take ginger sukku and kadukkai for healthy long life
Kya Chane ki dal ka bhi same esi tarah bhun kar Halwa bana sakte hain kyunki chane daal mien bhi yehi problem hai ki bhunne mien bohut time leti hai.
Dal mei white powder hota hai,still Bina wash use kar le?
Thanx for sharing this video
Namste 🙏mam
Home made pnjabi gud gajar ki recipe btana pls jo ki punjabi velna m tyar kiya jata hai
Very good and easy recipe ma’am .. I will try this for sure .. a question here, if I wanna add mawa into this then at what stage it should be added and how much ? Thanks in advan
Thanks a ton for this moong dal halwa recipe . All your tips and tricks are indeed very helpful. I find this recipe very useful. Would try it soon. Thanks once again for amazing recipes. 🙏🙏❤️
Mem aap ne achi resipi banati ho very nice ❤
@wow I always follow your recipes n you make them easy
thanks
म्याम पंकज जी आप सभी सेफ पिली मुंग दाल को प्राथमिकताए देते है. छिलके वाली मुंग दाल तो कितनी पौष्टिक होती है यह मै ही जाणता हुं.
Ufff! I just love u for preparing such authentic dishes in more convenient and quick way but ofcourse keeping the flavour same.....i am 18...i love cooking and i actually started cooking watching ur show "3 course with pankaj" in living food......much love to u !❤❤
Txs mem fr this sweet dish 0:42
Mam plz guide me how to make oats Cheema.
Mam..Always,the traditional process of making few recipes is tedious and stops us from doing at home and also more amount of ghee..But u overcome all the above..Really Thanks for sharing the tips u explored
I m rajju mam mai jarur bnaugi aap ne mushkil kaam ko asaan jo kar diya h .❤
Thank for वीडियो
Mam Maine try Kiya acha Bana hai par little bit tight hua to kya reason hai
Bhut yummy mam
Nice question
Can we add khoya?
You are so right, I avoid making mung daal halwa because it takes long time. Love your tips and tricks in the video. I just wonder how am I going to grind daal after roasting in ghee. The grinders mixers we have in Canada are not so good as in India. They are usually good either for dry grinding ( for making flour) or wet grinding like smoothies. Any suggestions?
Thank you so much for your kind words! I'm glad you found my tips and tricks helpful. As for grinding the daal is concerned, use the dry grinder or blend it with half the milk to form a smooth paste and then transfer it to your pan. and then continue the process. Hope this helps!
Very very testy mem
Aapko total Kitna time laga is halwe ko banane may
Mam plz poppyseed ki sabji ki recipe
Thanks aot madam ji🙏🙏🙏🙏
Thanks mam
Very nice recipe 👌 😋 👍 😊🎉
Hum bhi try karege
Thanks mam aap ka intezar kr rhi thi 10 minutes mai gaajar ka halwa or ab 10 mints mai mung dal halwa thanks 🙏🙏🙏 mam esy hi bacho ka lunch book bhi btana mam 10 mints mai jo healthy ho or tasty bhi
Choose perry is very healthily
Well explained now it will be easy to make halwa
U are mind blowing
Mam kya moong daal ko wash nahi karna tha....maine notice kiya ki aapne daal ko wash karna nahi bataaya aur jar se direct nikala aur kadaai mein daal diya....wash na karne ke liye kya karna hai bataaiye Pankaj mam❤👍🙏
Wash karne ki zarurat nahi hai.usko acche se dry towel se poch lo.agar wash karna hai to wash kar ke poch ke Puri tarah sukha do dhoop me.but wo zada time taking process hai
Ok mam thanks aapne mujhe reply dekr meri uljhan dur kar di hai...balki maine ye bhi aapse jaana ki koi bhi daal ya aur kuchh bhi wash na karna chahe recipes according toh dry towel se saaff kiya ja sakta hai👌✌👍👍🙏❤🙏
Bahut aasan tarike se aapne Halwa ready karna seekha diya mam👍👍👍👍👍
Mam bacchon ki tiffin ke liye recipe
Tumhe kya, jab khane wale mam ko koi problem nehi hai😂
Good morning 🌞🌞
Daal ko bina wash kare bhoon diya??
Mam pls rose cake recipe baniye ..
Awesome recipe chef please show Lucknowi Lagan murgh recipe please
Maam apki academy lucknow m h kya mene whats app pe link check kiya tha or kya fees or kya duration h
Nice
Thanks mam
Radhe Krishna dear.aapne 3cups kaha aur description box main 2 cups likha.aur 1cup water bhi .means 4cups liquid chahiye?only for one cup???please clarify
Same query is mine
Very nice 👌 👍🏻
Badam halwa recipe share pls
❤ nyc resipi wow
😊 aap itna lungi utna lungi jeise sabdo ka us n kiya kre plyzzz😂
niceee recipe
Nice 👍🏼❤
Very Nice Recipe 👌👌♥️♥️
Yummy yummy moong dal halwa
👌👌👌
Nice Recipe
👌👌nice & easy recipe
Ma'am can we replace sugar with jaggery?
Yes of course
@@kitchenqueen674 thank you ma'am 🙏
❤❤
Starting mein aapne bola dugna dudh lekin later aapne 3 cups milk bataya...
Kal hee banaya with same recipe.Not the same taste and it does take time to release ghee.
Thanks looking for this everyone was telling about the video and no one telling the taste after making this u are the gem in this comment section
Tips😍
Very noice!
दाल बिना धोए कैसे use की जा सकती है
😍😍
Kya iss tarah chana daal halwa bhi bana sakte hai?
Yes!
@@masterchefpankajbhadouria Thank you so much
Mam humko dhokala ka recipe
Kyunki ham Kai bar dhokala banaya to hai banaa bhi achcha but ham jab cake banane jaate Hain to use kharab ho
Mam Aj hi banaya par iski smeell nhi gyi kache pan ki
Nyc
Mam kya moong daal ko wash karne ki need nhi h
Daal wash karni jaruri hai because daal ko preserve karne ke liye chemicals ka use hota hai
Very nice and beautiful ❤️
Halwa banaya but dardara sa reh gaya . Kya dubara usko pis le
Bahut pyara halwa bana hai 🥰🥰🥰 meine aaj banaya.... lekin mere pass nonstick kadai nhi thi toa mujhe thodi si dikhai dikhi banane mein..... lekin halwa bahut tasty laga mujhe 😋😋 thank you pankaj ji 🙏😇
😍😍
.
Me bhi bnati hu abhi😅
You said 2 cups milk but the instructions on screen said 3 cups, so actually how much did u add?? If it’s 2 cup u need to correct captions on screen.
Yar sb aik he bt poch rhe hain daal wash ka to ap pehle daal ko wash kr k ache se stain and dry kr k use kr saktr hain its not a big issue.
Par ye mong daal h kya ..ye to yellow daal h mong to geeen hoty h na.😮
Ideas of Gulzar jabeen
Ap. Ki. Garenti. Hai. To. Banaya. Jaye.
Ratio sahi se bataye
dal ko dhoya h nhi apne dal m kitne dust hoti h
Don’t we wash the dal b4 using
I tried it but came out little sticky
Maine halwa ka bina ghee chhode hi sugar add ker Diya ab wo swad nahi aa rahA
Kya karu mam
Madam, u mean old ppl didn’t use their brain? Did u wash the daal? What about powderr on it?
Pankaj to gents name hai
Mujhe aur Achcha se sikhana hai Kyunki Mujhe Aata To Hai didi kripya Apna Naam bataiye aur Mujhe Nahin Nahin recipe sikhaiye main Upar Jaiswal Ranchi
You did not wash thedaal
Arey aap ne daal to dhuli hi nahi
10 minute me daal bhi nahi saaf hogi halwa banana to choro
Poore world me halwe me paani dalna dekha ar daal pehle hi jal gai thi it's very important to wash daal before cooking otherwise it has increased your uric acid
Worst recipe stop overacting
Adha ghanta lag gaya aapko bhi
Nice
Very nice recipe 👌 😋 👍 😊🎉