Sticky Rice in Bamboo Tubes

Ingredients:
1. Fresh bamboo tubes
2. Sticky rice (soak over night)
3. 1 Can 14 oz. coconut milk
4. 2 Can water
5. 1 1/4 Cup sugar
6. 1 Tablespoon salt
*Estimate soaking the rice and making the coconut liquid according to how many bamboo tubes you have.

[@jee2001]

Nice

[@xiongche]

It would be nice to get a hold of those bamboo tubes.

[@user-xk7qp6hv6z]

Where did you buy this kind of bamboo tube?

[@shengkimmey6848]

I know you are only able to use certain bamboo tube. Which kind is it?

[@meeliving1345]

I don't know the specific kind. I got these from my friend in North Carolina.

[@maivueyang5268]

Sister mee, koj lub lauj kaub loj thiab siab2 koj yuav qhov twg. Kuv ua ib civ mov raj yav tag los tiamsi kuv lub lauj kaub tsis siab es kuv tau tsis siav ntos ntawm ncauj li koj cov.

[@mrbisskizzmarketing7087]

It is easire if you can find young banana leaf to cover the sticky rice, when it cooks, the rice will not stick directly to the bamboo, this is LEMANG

[@yukiyamata]

hey there are many kinds mr bizz and you aint no special person from saying its lemang! as a thai person you should respect it but what can i expect from someone out of minnesota

[@mrbisskizzmarketing7087]

This is Minesota LEMANG

[@mrbisskizzmarketing7087]

BOILED Bamboo sticky rice has less life span then BAKED Bamboo sticker rice