Just use canned TUNA and RICE 😋 This recipe will become your favorite!

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  • Опубликовано: 19 апр 2024
  • Just use canned tuna and rice 😋 This recipe will become your favorite!
    Hello my friends! I'm so glad you came to see me today 🤗 Today we're going to make a super simple rice and canned tuna dish. I really love dishes with tuna because it has so much protein. But in large quantities, tuna is dangerous to health, so please don’t abuse it! We will add only 1 can to our dish, so there is nothing to worry about 😉 Let’s quickly prepare a simple and tasty dish of rice and tuna. It's very tasty 😋 And may you have good dreams ✨❤️
    🌟 We will need
    One-pan dinner with rice and tuna
    ✔️ 1 onion
    ✔️ 1 can canned tuna in oil
    ✔️ 1 cup of rice (200 g / 7 oz)
    ✔️ 80 g (2.8 oz) mozzarella
    ✔️ 10 g butter
    ✔️ 1/2 tsp nutmeg
    ✔️ 120 ml (1/2 cup) heavy cream
    ✔️ salt
    ✔️ black pepper
    ✔️ 2 eggs
    ✔️ 2 sprigs of green onions
    ✔️ olive oil
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Комментарии • 6

  • @SaftigeKuche
    @SaftigeKuche  Месяц назад +1

    ‼ Please turn on subtitles in your language ‼
    Thank you for watching and supporting 🤗❤

  • @charliethornton2891
    @charliethornton2891 Месяц назад

    Never thought about tuna made this way. Looks delicious ❤❤ 🎉

  • @user-hn1xx7tn9s
    @user-hn1xx7tn9s Месяц назад

    Guten Tag! Das Rezept ist interessant. Ich würde empfehlen, gehackte Frühlingszwiebeln in der Füllung zu probieren (Thunfisch mit Zwiebeln). Das werde ich auf jeden Fall versuchen. Ich hoffe, es gefällt dir auch so gut. Dadurch erhält die Füllung einen interessanten Geschmack. Danke.

  • @Johnny-tt8zc
    @Johnny-tt8zc Месяц назад

    This looks so delicious.

  • @coopercooper3784
    @coopercooper3784 Месяц назад

    Taiwan🇹🇼台灣

  • @user-hn1xx7tn9s
    @user-hn1xx7tn9s Месяц назад

    Good day! The recipe is interesting. I would recommend trying chopped green onions in the filling (tuna with onions). I'll definitely try that. I hope you like it so much too. This will give the filling an interesting taste. Thank you.