Nhìn rẻo cá đã thấy ngon rồi,còn này 200kg nhỉ,ngon hết sấy tay nghề cao , chúc thành công với những món tuyệt vời, Việt Nam mãi đỉnh 🇻🇳🇻🇳🇻🇳🇻🇳♥️♥️♥️♥️🫶🫶
I wonder how long these guys take to learn that level of precision and understanding of the anatomy to be as proficient as possible to not waste any good meat. This is a colossal industry and I understand any slight defects can severely bring down the value of the tuna. The meat looks so healthy and appetizing. Im getting hungry just watching.
I just sat here and watched this whole thing, the way the knife is so sharp it melts through the meat like butter but also cleaves through the bones is amazing and the technique is phenomenal
Wow that guy has a amazing fine motor skills, and that knife is otherworldly sharp. He makes it look like anyone could do this, when in reality they never could.
@@miguelelgueta5830 I'm a cook by trade and whole heartedly disagree. You cannot break down a fish with a dull knife, and most people cannot fillet a fish properly with a sharp knife. Sharp knives are definitely more dangerous than dull knives, you're just less likely to hit yourself with it.
@@thebigdeitz2535 "he makes it look like anyone could do this, when in reality they never could" Maybe pay attention to what the original comment said instead of trying to hate on mine. All I said was that anyone could do this with enough practice, *even if it takes years.*
What a miraculous tool he holds in his hand, It slips on everything with ease, and it's amazing to watch it cut into pieces using a single 😲🤩❤️ cutting machine.
I realize this is a tuna-centric video, but can we all appreciate this person's skill with such a large knife, between scaling and cutting, the knife seems more an extension of the hand than a tool.
It's amazing. You can see the respect for the meat in his work and movements. I would imagine the carcass will be used to make stock or fish sauce, and no part of the animal will be wasted. It's really a privilege to watch someone work like this. If only everyone in the world approached meat with honor and gratitude
I was think along similar lines. Seems much more respectful that the U.S.'s factory farming techniques. If an animal is gonna for your consumption, at least have some sort of respect for it rather than just treat it like a throw away.
The fact that I work in a fish market makes this feel a bit targeted. RUclips is really spying on me or something. Aside from that I love how nicely that knife cuts through bone and scales and the slow, methodical cutting. I see a lot of love and dedication and that makes me really very happy. (we have yellowfin tuna imported to us but i’ve never cut something quite that large. I live in the US.)
I watched 4 tuna cutting videos before this, and this one was the best, the guy doesn’t waste any part and cuts it pretty fast. He makes it look easier than it really is.
I love watching the process of food like this. The only thing missing is the fish actually being caught, which may or may not have been interesting depending on how they catch their fish. There are a lot of hands that go into putting that sushi on your plate!
This gent must be # 1 in the profession of TUNA BUTCHER. He is slow and easy as he addresses the Tuna to make his first cut. He is a pleasure to watch with those knives. Everything is so clean and tidy. Yes Sir he is # 1. TKS Alberta Canada
@@ZoeCuiM Is there a way to propagate these species of tuna to take them off the endangered istt? Right killing is ok but what happens when there is no Blue Fin tuna to kill, no matter how respectful.
I thought everything was normal, and it turned out to be amazing on the size of the fish, the color of the fresh meat, their skill in serving the great cuts of meat, all of it was simply amazing👍👍👍
The care for the fish is impeccable. Each cut it slow and deliberate. Very refreshing to see. You see videos all the time of people chopping fish with a clever with no care. That’s the difference
the man cut the tuna fillet very professionally.. the knife is very sharp..the chef cuts the fish fillets and arranges each fish very beautifully,Sashimi is very luxurious and classy.Thanks You your video .i liked 🤩❤️
I think it’s safe to say 95% of us don’t have ANY knives that sharp in our kitchen. This was just beautiful to watch. I don’t really like tuna, but watching this makes me want some. 🤷🏼♂️
I don’t know what’s more amazing, the tuna or the giant razor sharp behemoth of a knife
why choose? they're both awesome
thanks for the correction christopherdean1326
@@ThatPash *they're
Amazing..... love from ultimate street food Pakistan 🌹🌹🌹🌹🌹💐
*I pray that everyone who is watching this masterpiece becomes really happy and successful in life!*
Thanks 😊
aminn
حقيقه فن القصاب هذه
And u r keep commenting this to literally every video to gain followers 😂😂
🥰🥰
22 minutes to carve the fish, 8 hours to sharpen the knife. WOW this may be my first comment to get over a thousand likes. Who knew?
🤣🤣🤣
5 years to practice?
$200 per dish
@@CateFoodTravelzdz
Some things don't have a price yada yada yada
技術真的好
那碗海鮮飯看起來也好好吃
👍感謝留言及觀看😊
👍
cut fish ruclips.net/video/p0aqTwhHTk4/видео.html
Sweet lord how sharp is that knife! This is artistry and skill right there!
Thanks 😊
I wonder how many years of watching and training he went through before he was allowed to cut his first fish ?
@@selwynowen6213 rchkñbhf
Thjnbhhbfv @@CateFoodTravel dkvuvy gycaicmk
What knife? All I see is a handheld guillotine
Wanderful fish and good mhatad mad❤ I like this
i've always wanted to work a restaurant or fillet fish in japan when i graduate from school in america
amazing video :D
Nhìn rẻo cá đã thấy ngon rồi,còn này 200kg nhỉ,ngon hết sấy tay nghề cao , chúc thành công với những món tuyệt vời, Việt Nam mãi đỉnh 🇻🇳🇻🇳🇻🇳🇻🇳♥️♥️♥️♥️🫶🫶
good 🔪🦈
Thanks 😊
不錯
A sharp knife for each stage. I'm amazed by the different techniques just to prepare raw fish😊
Thanks 😊
👍👍👍👍👍
Nice
ruclips.net/video/3PN2-uEJirw/видео.html cut fish
Omg! The way those knives just freaking glide through that fish provided 90% of the fascination in this video! Those cuts were SOOO clean!!!
RIGHT?! Like it looks like a freaking peace of art 😭
Right like it looks like a freaking peace of art
Ôi cá tô quá trông thật tuyệt vời,cảm ơn bạn đã chia sẻ.chúc bạn luôn sức khỏe và có nhiều chia sẻ thú vị
Премного благодарен за ваш труд вы крутые
I’ve never seen a fish being scaled so smoothly. Very cool and satisfying.
Thanks 😊
I know right!! Like he’s real skillful with his craft
@@CateFoodTravel lol
Gt
@@tursiminaguero5913
SLVT
Absolutely superb,....You are cutting Master 😊
Thanks 😊
Good
Thanks 😊
I wonder how long these guys take to learn that level of precision and understanding of the anatomy to be as proficient as possible to not waste any good meat. This is a colossal industry and I understand any slight defects can severely bring down the value of the tuna.
The meat looks so healthy and appetizing. Im getting hungry just watching.
Definitely some of the most delicious premium seafood one can get is seen prepared and served in this fine video.
I just sat here and watched this whole thing, the way the knife is so sharp it melts through the meat like butter but also cleaves through the bones is amazing and the technique is phenomenal
Thanks 😊
The knife cutting gets more satisfying in x2
👍👍👍
U0hb. 8
Kki
9
ruclips.net/video/gMMu-MIKmHU/видео.html
刀功還是要讚嘆啊，太厲害了👍👍👍👍👍👍👍
正！正！正！
東港就是吃生魚片的好地方～
謝謝您詳細介紹、分享～
我又餓了⋯⋯
👍感謝留言及觀看😊
有次去東港看現場處理很震撼
這部收音很好！
骨肉分離那邊 哈哈
👍感謝留言及觀看😊
ruclips.net/video/p0aqTwhHTk4/видео.html fish cut
👍
哇~不便宜啊！
王匠黑鮪魚生魚片
《華僑市228攤》
黑鮪魚生魚片 NT$1500
(金三角、上腹、中腹、赤身)
彭湃海鮮丼(生魚片、鮭卵、甜蝦) NT$300
特選炙燒握壽司 NT$250
感謝留言及觀看😊
@@CateFoodTravel 刺身拼盘看起来贵一点，但分量对得起价钱
Wow tuna
太美味太新鮮🎉🎉🎉
Knife with the master piece man salute 🫡
Thanks 😊
👍👍👍
ruclips.net/video/p0aqTwhHTk4/видео.html cut fish👈
Wow! Amazing Cutting Skills...CheersAll!
黑鲔鱼切割秀顶极鲔鱼硬核对比美食5A和牛口感赞
👍感謝留言及觀看😊
ruclips.net/video/p0aqTwhHTk4/видео.html cut fish👈
Wow tuna.yummy yummy.😋
貓歌怎麼留英文
感謝留言觀看😊
@@CateFoodTravel 希望外國朋友知道台灣鮪魚一級棒，好好吃的美味😁
這一集下重本了！非常讚的一集視頻！👏👍
@@chen-py7bs 👍👍👍
@@許昀儒 😋🤝😊
ruclips.net/video/p0aqTwhHTk4/видео.html cut fish👈
Wow that guy has a amazing fine motor skills, and that knife is otherworldly sharp. He makes it look like anyone could do this, when in reality they never could.
Its really not that hard, when you get as much practice as that guy. Even if it takes years.
@@AnkleGremlin “even if it takes years” bro if it takes years to learn then it’s not easy
honesly having a sharp knife is like 80% of the work. If you have a shitty knife even cutting a chiken breast is do
difficult and dangerous.
@@miguelelgueta5830 I'm a cook by trade and whole heartedly disagree. You cannot break down a fish with a dull knife, and most people cannot fillet a fish properly with a sharp knife. Sharp knives are definitely more dangerous than dull knives, you're just less likely to hit yourself with it.
@@thebigdeitz2535 "he makes it look like anyone could do this, when in reality they never could"
Maybe pay attention to what the original comment said instead of trying to hate on mine. All I said was that anyone could do this with enough practice, *even if it takes years.*
The knife is sharper than anything I've seen
Thanks 😊
What a miraculous tool he holds in his hand,
It slips on everything with ease, and it's amazing to watch it cut into pieces using a single 😲🤩❤️ cutting machine.
Thanks 😊
wow, you have absolutely NO IDEA what miracles are....
I realize this is a tuna-centric video, but can we all appreciate this person's skill with such a large knife, between scaling and cutting, the knife seems more an extension of the hand than a tool.
I've watched alot these and they are crazy good and precise cutting those tunas.
This knifes are so good 👍🔪🐟
Thanks 😊
ruclips.net/video/p0aqTwhHTk4/видео.html cut fish👈
One of the best examples of the GRamsays," Let the knife do the work." Truly amazing 😮
Thanks 😊
Do you mean Garbage Ramsey? Don't even know how to cook authentic Asian food and judge them.
This dude... is a true Master..
Thanks 😊
fish cut ruclips.net/video/3PN2-uEJirw/видео.html
Taiwanese food is really good. I love Taiwan so much. Fresh, tasty and clean.😊
A true master. But I love watching the young lady go after that tuna. She needs her own channel.
Great video, thank you.What about a video of the person that keeps the knives sharp ?.
Peace be with you all 🕊
Thanks 😊
@@CateFoodTravel cc'¿”.
))%
ruclips.net/video/p0aqTwhHTk4/видео.html fish cut
Good skills
Thanks 😊
ruclips.net/video/p0aqTwhHTk4/видео.html cut fish👈
I pray that everyone watching this masterpiece becomes genuinely happy and successful in life!
Whoever made and keeps those cutting implements is doing a great job as well to help this man in doing his job in an excellent manner.
Thanks 😊
@@CateFoodTravel knife-keeper extraordinaire
que posição ruim de trabalho, era pra ele colocar o peixe na parte mais alta
@@NatePerdomo
@@madam-966 then go and do it your self
It's amazing. You can see the respect for the meat in his work and movements. I would imagine the carcass will be used to make stock or fish sauce, and no part of the animal will be wasted. It's really a privilege to watch someone work like this. If only everyone in the world approached meat with honor and gratitude
I was think along similar lines. Seems much more respectful that the U.S.'s factory farming techniques. If an animal is gonna for your consumption, at least have some sort of respect for it rather than just treat it like a throw away.
That’s gonna be some good tuna fish head soup
👍
@@02ujtb00626 AA.
@@02ujtb00626 sg
เก่งและชำนาญมากๆ
Thanks 😊
เป็นอะไรที่น่าทึ่งมาก เก่งมากค่ะ
Thanks 😊
I expected tuna to be much smaller 'cause I've only ever eaten the canned ones 😂😅
👍Thanks 😊
Same 😂
ruclips.net/video/3PN2-uEJirw/видео.html cut fish
Still shocks me how massive Tuna are.
Класс!!!,вот это я понимаю мясо,профессионально разделывает!!!,приятно смотреть😃 👍👍👍💛💙(07.12.23.,/(15:45))
Супер рыбка. Классная разделка тунца. Рыбка чудо. Ещё и вкусная. Спасибо за видео.
ماشاء الله تبارك الله
👍Thanks 😊
切り口も切り方も美しい、、、
とっても美味しそう🤤
Thanks 😊
ruclips.net/video/3PN2-uEJirw/видео.html fish cut
❤🩹 Браво! Восхитительно! -Тверь. Россия.
Прям слюнки в конце видео потекли. Хотел бы когда-нибудь попробовать
Siento mucho que nunca haya comido atún.Es exquisito.
я балдею с мастера разделки и ножей. они бесподобны. 👍
Thanks 😊
The skill of a surgeon. The absolute respect he shows the fish and his knives.
✅✅✅✅✅✅
فافففتفلمرتمف
صح
نعم ياعزيزي المشاهد اني التعليق العربي الوحيد الي انت تدور عليه😂😂❤.
amazing skill !!
Thanks 😊
fish cut ruclips.net/video/p0aqTwhHTk4/видео.html
Wow👍👍👍
Thanks 😊
ruclips.net/video/p0aqTwhHTk4/видео.html cut fish👈
Those guys are really skillful, and all that preparation, that food must of taste excellent, well happy eating .
👍Thanks 😊
cut fish ruclips.net/video/3PN2-uEJirw/видео.html
Love the way he used Excalibur to cut up that Bluefin Tuna
yummy yummy
Thanks 😊
ғɪʀ ᴄᴏʀᴏɴᴀ ғᴀɪʟᴀᴏɢᴇ ʙʜᴏsᴅɪᴋᴇ😂
Definitely a master at work. The respect for the fish, this tools and the craft is amazing.
Thanks 😊
top
Respect for the dead fish. Which they killed. For the pleasure of one of their senses.
“Respect for the fish”
*drags fish across the floor by a hook lodged into its head.
Respect for the fish lol...
Wow, amazing skills🙏👏👏👏
Thanks 😊
@@CateFoodTravel zzswap
My son fish very like ❤❤full video nice ❤❤
I don’t know anything about seafood but, all those cuts of meat look so pretty and delicious!
Thanks 😊
Beautiful cutting👍👍👍
Thanks 😊
Какая рыбка ! Нам только остаётся смотреть.
Скоро вам миска риса от китайского хозяина будет за счастье.
This is more satisfying than most ASMR channels
Thanks 😊
The fact that I work in a fish market makes this feel a bit targeted. RUclips is really spying on me or something. Aside from that I love how nicely that knife cuts through bone and scales and the slow, methodical cutting. I see a lot of love and dedication and that makes me really very happy.
(we have yellowfin tuna imported to us but i’ve never cut something quite that large. I live in the US.)
👍👍👍Thanks for sharing😊
no don't worry, this video is 15M views and I bet there's not even 1% people working in a fish market in these
@@skadi_lol1290 It’s a joke? did it sound serious? I didn’t mean it to be.
@@cinderheartmeow6032 oh sorry ahah
No ... I've just had it turn up. I've nothing to do with fishing or the industry.
တူနာငါး တခါမှမစားဘူးသေးပါ 😒😒😒😒😒
ငွေကျေးချမ်းသာတဲ့နိုင်ငံတွေကသာစားနိုင်ကြတာ
တို့လိုနိုင်ငဲကလူတွေဘယ်စားနိုင်မလဲ😒😒😒
စားရတဲ့နိုင်ငံကလူတွေအတွက်ဝမ်းသာမိပါတယ်
တို့ကငါးကြိုက်တယ် 😋😋😋😋😋
What language is this?
@@Chungsta613 from Myanmar Burma 🇲🇲🇲🇲🇲🇲🇲🇲🇲🇲
👍Thanks 😊
讚嘆刀功
讚嘆鮪魚紋理的美
🖒🖒🖒🖒🖒
何回も見てます！
私が見た中で1番気持ちく捌く動画です
字幕つけてくれて更に嬉しいです！
Incredible skills👌
Thanks 😊
ruclips.net/video/p0aqTwhHTk4/видео.html fish cut
Respect his surgically precise moves. Shows how dedicated n skilled he is. Loves his razor sharp tools too. 👌🏻👌🏻
Thanks 😊
@@CateFoodTravel me and miss ha to get it out today but I'll
@@farooqahmed2018 q1
@@CateFoodTravel pppppppppp
there's a reason we don't call surgeons butchers. this man is a butcher, however skilled he may be
Fresh fish, professionally cut and appetising. 👍
Thanks 😊
I watched 4 tuna cutting videos before this, and this one was the best, the guy doesn’t waste any part and cuts it pretty fast. He makes it look easier than it really is.
Thanks 😊
Geeeeeee, do ya think???
✅✅✅✅✅
Oh good beautiful your cutting the fish is the good beautiful colours
Perfeito!!!Estão de parabéns . Vcs ta de parabéns bom trabalho .
Tres interessant. Merci ! Et la prise de son est parfaite. Bravo !
Thanks 😊
👍
fish cut ruclips.net/video/3PN2-uEJirw/видео.html
I love watching the process of food like this. The only thing missing is the fish actually being caught, which may or may not have been interesting depending on how they catch their fish. There are a lot of hands that go into putting that sushi on your plate!
do you know if tuna’s as big as this one are found in tuna farms or are they wild?
@@namjoonie936 The Bluefin tuna is on the risk of being extinct and nobody cares, its sad 😔
@@mirishikibacchus6862 im pretty sure most animals are on the brink of extinction
Watch wicked tuna on history channel. Shows catching and selling them
@@mirishikibacchus6862 facts, money comes first I guess
This gent must be # 1 in the profession of TUNA BUTCHER. He is slow and easy as he addresses the Tuna to make his first cut. He is a pleasure to watch with those knives. Everything is so clean and tidy. Yes Sir he is # 1. TKS Alberta Canada
De principio a fin, desde el corte hasta la preparación del atún, todo es arte
Thanks 😊
Качество заточки ножей поражает!
Thanks 😊
Да и сами ножи ручной работы, сделанные на заказ мастером в частной кузнице, - великолепные. У профессионала и инструмент соответствующий.
They made the whole cutting exercise into next level so much respect to fish.
Thanks 😊
Right, killing and selling a critically endangered fish. But hey, it's okay as long it was done with respect.
@@ZoeCuiM Is there a way to propagate these species of tuna to take them off the endangered istt? Right killing is ok but what happens when there is no Blue Fin tuna to kill, no matter how respectful.
@@pkicng210 if you stop eating and let them reproduce and mind their business.
cut fish ruclips.net/video/3PN2-uEJirw/видео.html
Não sei com o que eu me surpreendo mais, se é com a habilidade do cara ou com como essa faca corta fácil, incrível
Thanks 😊
Ancak; bir "Katana" Kılıcı temiz kesebilir. O rası da Japonya olduğuna göre...
@@savarona4366 xing xong oh my god you cego tank veri mãti the bok omt he table tocou nema é gol
Realmente impressionante
@@tiringashelbyrs ies mem mui very grude congratuleitions
刀功太強大了
Me, opening my can of tuna. "Man. These tuna must be quite small fishies".
I thought everything was normal, and it turned out to be amazing on the size of the fish, the color of the fresh meat, their skill in serving the great cuts of meat, all of it was simply amazing👍👍👍
Мощная рыбка, спасибо за видео, нож понравился, универсальный, рубит,режит,ошибок не прощает!!!
Thanks 😊
👍👍👍
@@kevinlin7361k
ruclips.net/video/3PN2-uEJirw/видео.html fish cut
@@CateFoodTravel Нож- Катана!
This isn't even cooking, it's a work of art !!
Смотрю на одном дыхании... Глаз не отведу... Ножи наточены просто идеально...
Thanks 😊
Bravo🙏👍
Thanks 😊
The care for the fish is impeccable. Each cut it slow and deliberate. Very refreshing to see. You see videos all the time of people chopping fish with a clever with no care. That’s the difference
ruclips.net/video/YR8ir6kc76Q/видео.html
the man cut the tuna fillet very professionally.. the knife is very sharp..the chef cuts the fish fillets and arranges each fish very beautifully,Sashimi is very luxurious and classy.Thanks You your video .i liked 🤩❤️
Thanks 😊
@@CateFoodTravel 😍😍🤩🤩
👍👍👍
ruclips.net/video/jRiyMkK1pwE/видео.html
cut fish ruclips.net/video/3PN2-uEJirw/видео.html
So nice
Thanks 😊
gece gece canim balik istedi
From what I can see this guy still has all ten fingers and both feet which to me is amazing in itself.
He's the new guy lol
I think it’s safe to say 95% of us don’t have ANY knives that sharp in our kitchen. This was just beautiful to watch. I don’t really like tuna, but watching this makes me want some. 🤷🏼♂️
Thanks 😊
@@CateFoodTravel di 7777⁷77777777777777777⁷777⁷7777777777777⁷
@@CateFoodTravel di 777777777777777777777777
77777
well i love tuna, and can agree, i want tuna now
Your knife is definitely in good sharp condition
Thanks 😊