How to make Fresh Flat Rice Noodles from scratch 手工河粉

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  • Опубликовано: 5 сен 2024
  • Making homemade fresh rice noodles sounds like a daunting and unnecessary undertaking. After all, it’s easy to pick up a pack of fresh rice noodles at any Asian grocery market for cheap.
    But when you can’t find it, and you are craving the soft, slippery and slightly chewy texture that only fresh flat rice noodles can offer, you get busy in the kitchen and steam it from scratch!
    Find the full written recipe:
    yunsfamilytabl...

Комментарии • 27

  • @tracysjauw
    @tracysjauw 8 месяцев назад +3

    Thank you so much for sharing and explaining so clearly. Where I am I cannot access asian ingredients easily. This helps so much🙏

  • @lomajakun6566
    @lomajakun6566 2 года назад +3

    Thanks so much for the sharing

  • @claudiadeslandes1105
    @claudiadeslandes1105 Год назад +2

    Thanks for the recipe

  • @bonnadowns524
    @bonnadowns524 Год назад +1

    Thanks you very much for your video 🙏

  • @romercelestial985
    @romercelestial985 Год назад +2

    250 r f
    60 p s
    600 ml w
    Pinch s
    Oil

  • @redezhil1983
    @redezhil1983 7 месяцев назад +2

    Can i use corn starch?

  • @cindytan7877
    @cindytan7877 2 года назад +4

    Hi Thanks for sharing your recipe yummy yummy 😊😊👍

    • @ChannelYZ
      @ChannelYZ  2 года назад

      Thank you for watching!

  • @lunazehra3926
    @lunazehra3926 2 года назад +5

    Can we make this with 100% rice flour?

    • @ChannelYZ
      @ChannelYZ  2 года назад +6

      It's better to use a mixture of rice flour, potato starch or tapioca starch. Using only rice flour, the noodle will not be elastic and will break.

  • @oceanblue8631
    @oceanblue8631 Год назад +2

    Is it completely gluten free?? I am allergic to aglutin And want to try it? Is it safe? And thank you for the recipe

    • @moonhunter9993
      @moonhunter9993 Год назад +1

      Yes, if you use only these flours. Just don't fry it in soya sauce (it contains gluten)

  • @almeidacheang7853
    @almeidacheang7853 Год назад

    nice,thanks for sharing

  • @bvskitchen1045
    @bvskitchen1045 Год назад +1

    Super

  • @dibyashikhaekka5331
    @dibyashikhaekka5331 Год назад

    Superb

  • @raniayacoub1770
    @raniayacoub1770 4 месяца назад

    Hi chief, I bought some fresh Chow fun Noodles and need a vegan recipe with directions how to make the Fresh Rice Noodles that are bagged in a plastic bag fresh made! Can you please assist?😊

  • @mejensvlog2173
    @mejensvlog2173 3 года назад +1

    thanx for this Vdeo

    • @ChannelYZ
      @ChannelYZ  3 года назад

      You're welcome! Thanks for watching:)

    • @ChannelYZ
      @ChannelYZ  3 года назад

      You're welcome! Thanks for watching

  • @user-ys7uj3ux9frok
    @user-ys7uj3ux9frok 2 года назад +1

    Do it use for pad thai but thinner cut ?

    • @ChannelYZ
      @ChannelYZ  2 года назад +1

      sure it can definitely be used for pad thai!

    • @lesly3905
      @lesly3905 Год назад +1

      ​@@ChannelYZyes from this you can use for Pat Thai, soup, you can cut like you like small or big slice, you can eat also fresh with nuoc mam mix, sauce for nem ( sauce mix vinegar,sugar and nuoc mam) with cha lor.

    • @princelay5841
      @princelay5841 5 месяцев назад

      It is just not used in pad thai, also used in recipes in many countries. Not just used in only yours.

  • @marjahanjui7874
    @marjahanjui7874 Год назад

    Can I use cornflowers
    Plz reply

    • @ChannelYZ
      @ChannelYZ  Год назад

      I wouldn't use all corn starch but perhaps 10-20%? Are you not able to find rice flour?

  • @annmarybui9976
    @annmarybui9976 Месяц назад

    250 r f
    60 p s
    600 ml w
    Pinch s
    Oil