Coconut Water Fruit Cubes (Agar Jelly) วุ้นนำ้มะพร้าวผลไม้สด - Hot Thai Kitchen!
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- Опубликовано: 6 фев 2020
- A beautiful, healthy, refreshing dessert that would make the perfect ending to your Valentine's day dinner. Or pack it up and give it to your loved one as an edible gift! These simple 4-ingredient agar agar jelly with fresh fruit are super easy to make and will be a showstopper wherever you take them.They're also naturally vegan and gluten free!
This video is sponsored by UFC Refresh coconut water www.ufcrefreshcoco.com, which is my personal fave brand because it's one of the sweetest and most flavourful ones that I can find here in Canada!
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About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the RUclips channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via RUclips videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at hot-thai-kitchen.com 
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HELLO LOVELY VIEWERS! Important Note:
If you have questions about this video, you can post it here for the community to answer. But if you want to ask me, please get in touch via Facebook, Twitter, Instagram or my website (all links are in the description above). If you leave questions in the comments I may not see them due to the large volume of comments I receive across the hundreds of videos on this channel.
Thank you for watching!
Can we use honey instead of sugar
Hi Pailin, can i dont put gelatine for Agar agar jelly. Please advise.
Hi Pailin, I really loves uour dessert cooking, I will keeps follow up. Appreciated your great effort and Best Regards. I am Gloria Tan from Singapore your fans
Explained very well! I am gonna try it out today.🤞❤️
Hello Palinskitchen..
I had no coco water on hand so tried it with apple juice. It was already sweet but one set I could have added sugar. However, citric acid beverages can disrupt the recipes chemical reaction I think?
What other water other than coconut can we used. I would love to know.
Solid presentation. As always, your work is thorough, covers almost any imaginable question and you do it with absolute charm. Thank you.
My thoughts exactly!
aida hadi facts 😭
@@ajiqama
True
Excellent presentation!
Where has this channel been all my life? Wow! I love how thorough these videos are. I feel educated and inspired to try making something new to me. I'm excited to watch more!
When I saw the title I got so excited! Thank you for making this, I'm totally going to make this with my nephew and niece during the summer as an activity and to get them to eat more fruit
Oh that's a great idea!
Beautiful. You are so articulate in everything!
This is the most scientific jelly recipe I've ever seen - I love it! I'll definitely be trying this
Can't wait to make it! Will definitely make it. Thanks for the recipe, Pai
I’ve just made these, soooo easy and soooo delicious. Thank you for all your agar agar tips. 👍🏻
Great little party starter. ♥️♥️
Great menu addition and tutorial ! We love these fruit and agar cubes !
I'm so happy you also make vegan recipes. You introduced me to my favorite thai recipe ever (your green curry). It fills me with joy knowing you have quite a few vegan recipes as well.
I agree!!! More vegan stuff please Pai
I’ve now made these twice. A great success. Thank you for your detailed step by step instructions when using agar agar.
These are a hit at work 🥰. Everybody loves them.
Very nice, i do this as healthy snack in my low carb diet with water, proteinpowder vanilla (vegan) and cinnamon with beeriefruits. But i will try it with coconutwater, looks amazing.
I have made both the fruit agar agar jelly and mango-coconut jelly for our family, they made everyone go wow! Thank you!😘
They are so pretty! Love the cube mould
Wow~amazing cute fruit cubes👍❤ I love your cook show💕💕💕
I’m a new subscriber and I just love your channel. I will be making so many of your awesome dishes! Love this dessert. Simple, colorful and healthy and most importantly, easy!
Beautiful. Loved it. Thanks for sharing.
Another fantastic recipe. Thanks so much!💕💕
It looks delicious. I can try to make it. Thank you for your recipe 😊
Thanks for the great recipe! You're such a great teacher! Huge fan!
Loving this recipe and I might just try to make it!!!
Wow you are an expert in every field; language, teaching, baking, engaging, changing the life of your audiance positively....as I feel...
Love it. I'll try it this Valentine's
Lovely video ! I can’t wait to try this😘
These are so cute !
Hi, your work is excellent. I enjoy looking at your videos. I saw the mango and coconut first thenI looked at the others. I tried with layers of kiwi 🥝 watermelon 🍉 coconut 🥥 and fruits of pineapple 🍍 nectarines 🍑 strawberries 🍓 and plums it and it’s amazingly delicious. Thank you 😊.
Thanks for the recipe . It’s nyumy
Thank you for this refreshing recipe 😘
Very cool , loved it so much🥥🏝
wow and to think i was early and congrats on the increase in subscribers love you💛
MmmM! This looks amazing! Can't wait to try it for valentines day.
Love them ❤ Thank you for sharing the gelatin tip. I have them now. I will buy agar agar next time. I have never used them but excited to try this receipe.
Thank you so much for sharing your recipe Pailin
So beautiful... she explains so well and easy to follow.
This is so creative, thank you !
Pai, I love your presentation . It’s impeccable. I like it so much and moved me to subscribe you. 😉 keep up all your good work.
Awesome and i will try make it. hope it turn out as you taught us. thanks.
Looks so good!!!!!!❤️❤️❤️❤️❤️
First time watched the show ------ I AM HOOKED !!!!! :)
Thanks for sharing this is my first time watching your program much blessings I'll be watching regular now
So refreshing with fruits
I love your contents! Big support from Thailand!!!!!
Great job, thanks for sharing. Watching from Italy.
You crack me up every time you say "structural integrity"
Me too
Another great agar agar episode. Love 💗
สวยงามน่าทานมากค่ะ💖😍😊
Love yr show & the part on Gelatin is so informative.
Wow! Awesome presentation! Love it!
This is so cool. Thanks
This is the prettiest thing I've seen!!!!!
Wow you have such amazing informative content!! Love your channel
I totally enjoy watching your videos, i love deserts! Greetings from germany
Yay! Thai Queen is back!
ฟังเพลินมากค่ะ ชอบสำเนียงภาษาอังกฤษมาก
Looks amazing 😉
I have tried these from your first video sometime ago. I
They taste amazing.
wow! they look so cute and yummy!
Thanks a lot !excellent idea it seems tobe so refreshing and delicious😍
Ms. Pailin. you recipes have always been amazing. your aura seems amazing. thank you for your life share.
Great recipe!!! Thank you so much Pailin!
Looks very delicious
Can’t wait to try
Wow this video is so good I like coconut too!
Wow amazing thanks for sharing 💕🌺
Love you sweet heart. Very nice recipies
Great and beautiful recipe! 🥰
Thank your for sharing with tips and info. ❤
Looks tasty as always
Looks delicious 🤤
Delicious information and second lenguaje learning ….. priceless 😊
Good food video uploading, thanks for sharing to us such an amazing 😉 chef 👩🍳 and looking forward to see more posting
I will try this
I’m gonna try your super cool fruit dessert🥥🍓🥝🍊🍇🍍🍒🍡😍💕
I loved it😍 esp. your presentation has a super cool “Structural Integrity”😍😃🙌
Thank you sooo much!❤️🙏🏻
Very nice recipe, very tasty and delicious food
wow lovely
Structural integrity ❤️❤️❤️😄thank you
น่าทานสุดๆ ครับพี่ Yummy
I love ur cooking
Delicious ❤️
it's easy it's tasty n it's pretty. great recipe👍
I did a trial run with a half batch. I used what I had on hand. I used unsweetened tangerine water with Blueberries and Bananas and it looked so pretty and was really refreshing. Thanks so much for sharing this recipe.
Hello Dr.by.2nd. Just a quick question as I was curious about the tangerine water u used. As I had no coco water on hand and tried it with apple juice one time and syrup from canned peaches the second time; not what I hoped.😢 It seems it leaks liquid. Did the citric acid in the tangerine water not upset the recipe? What else would you use other than coconut water and any acidy drink?
I was perhaps thinking 'Mio' flavored water essences?
I am making this for the next potluck at work! My staff are going to love this and be pleasantly surprised! Thank you! Kopkunkha!
How did it go?
Wow.. that's looking amazing 👌❤️.. very beautiful..i will try this soon. Thank you 💗.
I wanna try this one day🤗🤗
Very very nice recipe
Very nice thanks
Wow amazing
Pai, couldn't you pour a little of the agar coco water at the bottom, let it set a little bit (just a tiny bit) and then add the fruits and fill it up? That would ensure that the fruit doesn't sit flat on the bottom? Or would it not be one big block anymore, but two?
I must try this recipe! Looks delicious! 🍓🥝🥭🍊
Beautiful dessert
Pretty , pretty, Pretty. Thx
I will try this agar².. nyum nyum.. look gorgeous 😍
Yummy! I will make it next weekend. You look very good in orange.
น่าทานมากๆคะ เพิ่งรู้ว่ามะพร้าวแก่เรียกว่าอะไรวันนี้เองปกติเรียกว่าโอล โคโคนัท เรียนภาษาอังกฤษเกี่ยวกับการทำอาหารไปด้วยเลย
nice and simple
I'm making this for my husband of 31 years. He'll be starring at it for a while b4 he'll devour them in one sitting. I'm making 2 batches😋
That’s so sweet :’) I’m looking forward to doing that for my future husband ^_^
Thank you for video
Looks delicious, thank you. May be because I've decided to go dry from New Year to Easter, but I'm thinking this would be awesome with a dash of rum in the agar/coconut water solution. Especially with tropical fruit. Assuming the alcohol doesn't stop the agar setting...
I was thinking of a splash of vodka🤪
Even though I live in Thailand but UFC coconut water is my go to too. In my opinion, it's the closest to the fresh one taste.
Superb, Refreshing
Love from India
Perfection, so glad I found your website. You explain everything leaving no stone unturned. Your truly professional Thank you,
.
thanks on your information for when using gelatine
I bet these would be beautiful made in one of the jewel-shaped molds that are used for candy making. 😍
Delicious