Best Greek Gemista (yamista)! Stuffed Peppers and tomatos

Ingredients:
6 tomatoes
6 peppers
1 onion, chopped
4 cloves minced garlic
1 chopped leek
olive oil
1 tablespoon sugar
300 grams arborio rice
1 chicken stock cube
50grams white wine
500 grams ground beef
400 grams water (in which to dissolve the chicken stock cube: can also just omit the cube and use 400 grams prepared chicken stock)
S and P to taste
1 1/4 cup fresh chopped dill
1 1/4 cup fresh chopped parsley
1/2 cup fresh chopped mint
500 grams potatoes
1 tablespoon butter
100 grams water (to pour into the baking dish)
** serve with feta on the side, drizzled with olive oil and a sprinkling of fresh or dry oregano
bake covered at 350 for one hour, then uncover and bake an additional 30 minutes

[@Etchplosion]

Love the intro! Keep up the videos! Can you do a video on jerk chicken?!

[@dashauswiththomasgun8096]

Great suggestion!