OK, so I go along with everything except that sour cream.There is no chance that I put sour cream into my ambrosia salad.I want it to be sweet crisp and without the bitter taste.But if somebody likes it, that's good, but that's how my mother got me to stop eating ambrosia salad was to add sour cream to it and Maine's never never would I do that?But the recipe looks good.Just god please don't put sour cream in your ambrosia
Real good in the summer
I would kept the juice 😮😊
Love this salad.
I subbed because you have the recipe in your site. Thank you so much. ❤
Looks yummy
I pretty much make this every year but don’t add coconut, I add chopped walnuts instead.
I don't think I could bring myself to throw away all that juice from the canned fruit.
I was thinking the same thing.
It is not juice, it is water with a lot of sugar. 🍬🍭🍡
What kinds of suggestions do you have for the juice?
I would drain those cherries
Put the strainer over a bowl to catch the juice. Then you can save in a pitcher for other uses.
I would save the juices and make a fruit punch.Throwing the juices down the sink is a waste!
👉 100%
Why did u throw away all that juice. That was nuts
What kinds of suggestions do you have for the juice?
OK, so I go along with everything except that sour cream.There is no chance that I put sour cream into my ambrosia salad.I want it to be sweet crisp and without the bitter taste.But if somebody likes it, that's good, but that's how my mother got me to stop eating ambrosia salad was to add sour cream to it and Maine's never never would I do that?But the recipe looks good.Just god please don't put sour cream in your ambrosia
I have been eating a from of that no Coconut
Drink the juice. Duh
Bad recipe. No grapes. To runny