Malaysian Plant Based Dishes Are Incredible
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- Опубликовано: 26 сен 2024
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shot by Olly & Marcus
Directed by Tom & Gaz
Edited by Tom
TOMS MUM IS EVERYTHING I LOVE THISSSSS
She is great in front of the camera and I love how Gaz stood back, let her do her thing and didn't interrupt her.
Please make this a Malaysian food series! Imagine a veganised Char Kway Teow or Curry 🤤
I am so proud of Tom’s Mums she is such an inspirational person and I HONESTLY MEAN IT in the way of her cooking and her interesting stories from beautiful ‘Malaysia’! Thanks Gaz truthfully for inviting Tom’s brilliant Mum!
She should definitely comeback. With it being that time of year it would be amazing to see Malaysian holiday dishes.
Tom's mother is a natural 😊 beautiful ✨✨
She could easily have her own show she is so informative & comfortable on camera…I would like to see this show.
As a Malaysian vegan, I almost cried with joy while watching this. 😍
I grew up in Malaysia and miss the food so much! Really looking forward to trying the rojak and yes, please, get Tom’s mum back soon so I can learn more veganised Malaysian food!
deal :D
I grew up in Malaysia too & now live in the UK. Rice is featured more than potatoes in our household!
Check out Woonheng's channel too! Lots of veganized Malaysian recipes there.
My Dad was born there and I lived there for a few years, but then it was hard to find real vegan food… so excited for this recipe!
She is just so natural in front of a camera, a real pro with a real talent for cooking and inspiring!
Tom's mom needs a RUclips channel too.
She just brightened up my whole day! Yes, please bring her back!
As a Malaysian I'm so happy to see a Malaysian representing the lesser known dishes like Rojak on Gaz's channel! Hope to see her come back!!!
One of the most beautiful cooking videos ever. The incredible atmosphere during the process and my feeling was like I was there with you, tasting and smelling the air. Amazing shots and this concept of cooking, tasting in nature is unique in your design!!
Thank you and of course I am going to prepare it for my family!!! Wonderful 🙏😇👌
Thank you ♥️♥️
I mean, guys. *When the hell are we getting a TV show?* For quite a long time already, these videos are no longer just recipes. The cinematic editing, beautiful landscapes, fantastic vibes, stories and culture.... I truly could watch your content all day long Gaz. The teamwork pays of as this channel is simply EXTRAORDINARY!
Bring her back immediately! She made my whole day!
Great video, Tom's mom should definitely come back...she's such a breath of fresh air
This is the most wholesome, beautiful feeling i’m getting from you guys in this video. I love how well you and Tom’s mom bond and seem to have such a natural flow together, I would absolutely love seeing more like this/her back on the show! Also the views in this were 10/10. Overall felt like I was right there with you guys
i love when mums put the food on their hand and taste it that way, remind me of my mum!
Oh wow, Gaz & the team are playing some Eritrean/Ethiopian music in the background. Big things. So honored to hear our cultural music shared with others. With gratitude!
As a Malaysian this makes me super happy!!! We have the best foods in the world
As a Malaysian I agree!
Lee is such a natural! It's like she's had her own cooking show for years. She is lovely hope you'll have her back sometime
Please have her back on the channel!!!!! My toddlers were so delighted watching, they kept saying "he's so funny", "where's his friend", and "I want to make that with you Emah" such a beautiful episode
DEF have mum back! Such a lovely human. Raised a great son. Remembers her dad fondly. Loves the land and good food. A gem!
Gaz, I think you moving to Wales has been a master move. You're shining and it looks like you're living in a paradise!
Tom's mom is very at ease in front of the camera. I love the birds chirping. I wish my garden have birds like yours
YES to Lee coming back on the channel. Cooking, gardening, whatever--she's very cute!!
Gaz & Tom I love you both so much, and Tom I adore your Mom!!! I literally am crying; my Mom died when I was 27. I would give anything to cook with my Mom again, to smell familiar food she made, to garden with her, and then climb a mountain! Thank you for your wholesome, comforting, and educational content! Honestly Gaz you are changing the world! I am so grateful for you & Tom & your crew! Blessings to you all & your lovely parents too Gaz!
Thanks for this episode. Definitely want to see Lee back in your videos. She‘s lovely and the dish just looks amazing.
She seems to down-to-earth; someone I would love to hang-out with.
Yes! More of delightful Lee & Malaysian cuisine. P.S. Beautiful to see how Tom treats his mother. His future wife is very lucky. 💜
We definitely need more of this beautiful lady and her healthy Malaysian cooking.
OMG, Tom's mum is so sweet! She's a natural on camera and you both have great chemistry - she's been definitely my favourite guest so far (so yeah, please bring her back)! Such a shame the video didn't get that many views... it's a beautiful video ❤
I say that every time but this is the best mouthful of Avant-Garde Vegan I've ever had!
That shot on the finished dish made me suddenly very emotional. I ended up crying when the welsh music cued in at the end. Gaz and the team, thank you.
Thanks Elliot ♥️
When you get your cooking show and restaurant please don’t ever change. I just love your personality and your recipes. And this video was a treat.
A thank you to Gaz and Tom for introducing us to her, she should definitely come back!!!
Tom's mom is super sweet! Her smile literally lights up the room! I try the dish using fermented shrimp and vermicelli noodles as I use it in my Vietnamese cooking as well and wow! Game changer! This my new favorite dish. Thank you Lee! 💞😊
Tom's mum is such a sweet person, I love her energy ❤️ please, bring her back!
Tom's mum took the spotlight and Gaz humbly allowed that. We need more veganized Malaysian food! 🇲🇾
Wow... cant believe a veganized Malaysian food.
Gotta love the entire video here.. because am a Malaysian, and of course I am so proud of Auntie Lee and Tom.
Thanks Gaz for bringing my country's food in your channel.
Rojak is one of the best vegan food available in Malaysia and yumsss so much.
Lee is delightful. Her grace and knowledge is a bonus your show.
What a lovely treat it is to have Tom’s mum visit, chat and cook with you Gaz! Yes, please have her back on, it has really been enjoyable! Have a great week! ♥️🌱♥️
This looks absolutely delicious. Tom's mom is a vibe and I adore her so much. Such a sweet and lovely soul
Oh my gosh, I have to join everyone else when I heartily say “ Bring Tom’s mom back!” She has a beautiful aura about her. I am in awe!! Thank you for sharing this wonderful video!,
This was the most Wholesome video ever 😍 I adore Tom's mum she is so gorgeous and I can't wait to cook this dish - Satay is my favourite! Amazing work guys this was the best 💚
This channel just keeps getting better. Tom’s mum is amazing. It’s so inspiring that Gaz shows you can create something beautiful by doing what you love 💚🧡💛
I loved watching Tom's mom cooking with you. Such a sweet lady.
i lived in Holland for 18 years and I love Malaysian food I would love to see Lee and more of her cooking very much please.
she even give proper credits to all the 3 main cultures in Malaysia!
Malaysian fan here, so happy to see rojak on your channel. Tom's mum is a delight!
That was amazing - yes, please have Tom's Mom back!
I second this motion lol 😂
Tom's mum reminds me of my grandmother... her smile and beautiful nature... god bless her.. we want her back....
Tom’s mum is awesome. You can see why Tom is such a lovely person. Great job mum you’re a natural!!
What a wonderful woman
Everything about this video is sooo wholesome! ❤ Lee is such a natural and her energy with yours Gaz was an absolute joy to watch. As a Malaysian, I could not be happier seeing our delicacies get featured on your channel. Hoping to see more of Lee and more of you trying out our foods (we've got loads so have a go at it! 😉)
Lovely episode. You all are so sweet together . Please have her again.
Thats what life is all about. Good food,laughter and friendship.
Bring Tom’s mom back please!! ❤🎉 She’s so generous and adorable!
Cheers from Kuala Lumpur! Hopefully seeing you soon in the next vegan festival in Bali ❤️
I hope so too
What an amazing lady! YES PLEASE MORE!!!
I love Tom's mum, please bring her back again! She is such a gem!
Beautiful! Tom's mum is lovely and the food looks superb 🌱
She's a natural on video and has great energy! Gotta have her back on
Another great video! Tom’s Mom is so nice, such a gentle soul. It was also very inspiring and refreshing to watch, in a kind of symbiotic and respectful relationship with nature! I’ve loved this video! You never disappoint your followers 😊🧡😉🙏
I loved her energy and joy she shares when she cooks. The dish looks amazing! I want some right now! Please bring her back!!!
As I crunch on a homegrown carrot, Tom's mom is so right. Nothing better. That dish looks amazing!
This is the best guest you've had! Her kitchen skills are next level and your energies really matched up. The videography of this video was unreal!
Can she please come back for more mouth watering Malaysian recipes? Loved the energy you guys shared.
Please protect her at all costs 🥺♥️🥰
I NEED to try this dish out. I already planned for the morning to go for grocery shopping 😂
Loved the video, thanks as always Gaz!! 💥
What a warm mum. Like she never made anything else but yt vids. Great and lovely video. One of the best one !thanks a million
YES!!! Please a come back with Tom's mom, such a beautiful vibe of all of you together and she explains very well, love the background storytelling also ♥️
Gaz is such a nice man. He's the kind of man I hope my future daughters will fall for.
I could watch her all day! I will definitely try this recipe.
BEAUTIFUL! And Tom’s mum is a star; please bring her back for a whole series🌟
Love the way you was tasting the food fork to mouth and she was dropping the food off her spoon into her hand and then tasting it 😂
Oh my gosh. Everything about this episode is my new favourite! I love the dynamic between the three of you, Lee is such a natural in front of the camera… excellent content on every level. I’m so hyped to make this dish 🙏🙏🙏
I've made this today as I have guests for diner and got inspired by looking at it. OMG that sauce is amazing, I didn't have all the ingredients specially the paste ones, but with chilly flakes and honey I made it work. It's so yummy, thank you so much
Tom’s Mum is a delight! Please have her back again! Lovely dish!❤️
This is one of the most heartwarming things I've seen in awhile, and this channel already has a lot of heart from your pure love of food. Tom's mum is an absolute gem (as is your dad), and she should definitely come back. Sadly, I'm allergic to peanuts, but I might give it a go with almond butter. Thank you so much for making this!
she is amazing! please have her back. she is such a likeable person
Delicious!!! Tom's mum is a joy!!! Beautiful lady!!!!
Good food - good views and family cooking - a recipe for success.......lovely one. Definitely want more please !Thanks to all
Toms mum , She is so beautiful and such a loving energy.... brought tears to my eyes... 🥰🥰🥰🌟🍒
Fellow Malaysian here, I miss Malaysian food. Yes, more yummy Malaysian recipes from Lee please! 🙏
This is probably the most wholesome video I've seen! Nothing compares to the experience and skills of traditional home cooks!
Gaz's "mmmmm" literally kills me!
Hands down the best episode I've seen. Tom's Mum's spirit was everything! She lit up the camera, tell her thx lol. I love the wisdom, stories and this bomb ass recipe! A Win fa sho!
Loved this. Tom's mom is the best, please bring her back. I can't wait to see what she cooks next.
When I found out that this was wales my mind was blown. Such a beautiful scenery and weather I thought he travelled around to vídeo this.
Loved this episode. Lee is brilliant and the idea of eating lettuce from the ground to the table in 5 minutes is inspiring
I love that you always use your hands unapologetically!
I love this woman: confidently cooking with a smile on her face. In addition, she gives information about the history of the dish and the people who created it. I lived in Malaysia for a long time and I used to eat at the Buddhist-Taoist eateries and buffet restaurants which are all vegan!
🤗💖🙏😍😀😁
22min of PURE JOY i love this channel so much
Great recipe, beautiful video and Fantastic Lady! It's probably my best video so far 💞
Tom's Mum should definitely come back!
Tom is so so amazing as a producer/editor and a best friend..feels like he makes Gaz's contents whole💕The whole dishes feels so fresh fresh now right from the garden 😋
Love the life you are living! Looks like heaven on earth! May you fully enjoy this blessing! Thanks for sharing your life and your cooking with us! We want to see Tom's mom again many times over!
Totally recommend visiting Malaysia, it's an eye opener for new flavours and foods
Love it, her laughter at the end 💕💕💕 more please!
Hello Gaz I'm Vegetarian/Vegan and I live in the USA. The best Video for me in 2021was the one that you and your crew had by the beach. I do not remember what you cooked that day. But it was so beautiful because I love being by the ocean. So keep up the good work. I've been looking at your videos for over 2 years now and I've learned a lot more about cooking Vegan. Thank you Barbata Williams. Love your videos.
This was so amazing, another one of your videos where I had the biggest smile on my face the whole time. So keen to see Lee again - such a sweet beautiful lady!!
Auntie so cute ❤️ The rojak also known as pasembor, or rojak pasembor. For added texture you could add some crunchy vegan fritters - which you can add shallots, more mung bean sprouts with Chinese chives. The texture will be just *chefs kiss
Love from Malaysia 🇲🇾
Lee is a natural on camera and I am ridiculously excited to try this recipe!
I think this style where you talk with a guest is even better than when you are talking to the viewers.
My grandmother on my mother’s side is Javanese and this reminds me so much of Gado Gado 😍. It’s weird as someone growing up Dutch-Indonesian to refuse to have a hard boiled egg with her peanut sauce anymore.. But I’ve adjusted of course. One of these days I’ll make it to that part of the world and eat all the vegan food! 🤩
Thank you to Tom’s mom for sharing. 🙏