My mom is Danish and has been making a similar recipe since I was a child. I was surprised when it went so viral because I thought everyone knew this recipe! Haha
My daughter made the viral pasta with vegan feta from our local Co-op and it was pretty darn good. I'm going to send her this link so we can try these pastas as well. The more great pastas to eat the better.
I'm Finnish and the oven feta pasta had been viral here and everyone was making it on social media while back. I was surprised to see that it came viral on international channels little later, I have just seen all these youtube videos about the Tiktok pasta. 😄
I love the variety to your recipes. I know that a lot of your recipes are oil free and more “healthy”, I think it’s great that you also provide indulgent recipes that include more oil, vegan butter and vegan cheese! It’s all about balance! I love to eat more wholesome healthy recipes sometimes and than other times I just want a good comforting pasta with all the oil lol.
Mm yum! I think I would like all but the lemon mushroom artichoke is calling my name! 😍 And I love how much you use olives because I always forget to put them in recipes but loveee them! X
I'm not on TikTok either, I thought I was the only one :) I just see things on IG. Great recipes though, Caitlin. I still need to get your cookbook. When I get it, is there a recipe I should try first?
Pasta is probably my favourite meal. These all look so good! It’s such a good idea too, I don’t know why I never thought of doing something like this. I feel like it would be a good way of using up fresh produce in the fridge.
I like pesto pasta or pasta salad made with cherry tomatoes, vegan mozzarella marinated in a oil seasoning and herb mixture, and basil. Then mix it all together including some of the marinade.
Hi Caitlin! I love your videos, and I was wondering if you would ever think of doing an alternative pizza recipes video. I have seen pizza crust made with oat flour, as well at cauliflower, and also squash pizza crusts. I would also love to see your favorite combinations for toppings too!
I love the Trader Joe's soyrizo! I tried it recently and it's absolutely fantastic. Currently have two packages in my fridge. Will definitely have to try the third recipe soon. Might have my rainy day cooking project for tomorrow :)
I eat plain whole wheat pasta and sometimes white pasta totally plain with nothing added and completely enjoy it. I eat about 900 grams dry weight or about 3000 calories of plain pasta in one meal.
I do the same thing with oats, quinoa, white rice, potatoes, sweet potatoes, beans, and lentils. I eat big monomeals of them with nothing added and comletely enjoy them like that.
Omgosh I’m so wanting to try the pesto one!! Idk why but it just looked mouthwatering. But so did the Parmesan one, Parmesan was my favorite cheese when I was vegetarian.
I love the fact you acknowledged the original creators of that recipe and as opposed to replicating it, you decided to come up with your own flavours! I must say, these sound much better to me - so much more interesting! Plus, *that* pasta just wasn't created as a vegan one and it doesn't come out great with the plant based substitutes ;P Much better to just celebrate the concept and vegan ingredients which work lovely together! Lots and lots of love! Stay safe and have a wonderful end of the week! . P.S. Please, just do what your heart desires. Don't force on yourself creating content you are not excited about just because it is popular - I will much rather watch your classic videos or a take on viral recipes like in this video - you know, a more creative and "your" take on them ;)
these look amazing and so easy! probably gonna try the roasted spring veggie one first, with fresh green beans :) I'm so weak for pasta, but eating it with lots of veggies helps to assuage the guilt
Where is the pesto link? Here is my recipe Vegan Pesto [also gf] Ingredients: 3 packs basil spinach lemon juice lemon zest lime juice lime zest olive oil nutritional yeast cashew parmesan cheese or cashew cheese spread/sauce seasonings I use garlic powder, Italian seasoning, salt, and onion powder half avocado or vegan cream cheese for spread for drizzle leave out minced garlic sunflower seeds How to Make: Take all the ingredients except the sunflower seeds and put in food processor. Blend until smooth [or drizzly]. Then, blend in sunflower seeds until it gives a nice crunch. How to Store: Put in a mason jar for the spread or use a washed chocolate [or caramel or strawberry] sauce container for the drizzle. Store in fridge. Uses: Spread on toast, take dinner rolls with the spread and shredded vegan cheese then cook in broiler, put the drizzle on top of vegan pizza [or use the spread kind in place of sauce], put in pasta instead of tomato sauce, or on tofu or really anything!!!!!!!!!!!!!!!!!!!! Please try this in a video its so good its my go to sauce for everything and its soy free, gluten free, nut free and vegan of course! It took a long time to invent this recipe try out its uses and type it up so it would mean a lot to me if you used it but if not that's ok!
I made a veganized version of the viral TikTok pasta and wasn't too impressed, but these look next-level!! Super keen to try the mushroom and artichoke pasta
0:01 That lighting made you truly glow Caitlin! You are a gorgeous and beautiful woman any day but you know, some setups can enhance they way we look :D
i dont mean to sound rude but does anyone have any guesses as to why caitlin's view count is so low? her content is really good and used to get views that matched her subscriber count but now it's so low, it's strange!! it makes me think youtube might've shadowbanned her? it makes me sad anyways bc i can see how much effort she puts into her videos
![Stromae, Pomme - “Ma Meilleure Ennemie” (from Arcane Season 2) [Official Visualizer]](http://i.ytimg.com/vi/1F3OGIFnW1k/mqdefault.jpg)
Nothing beats pasta. If I had to pick one dish for the rest of my existence on this planet earth, it would be pasta.
Same, like there are so many kinds of pasta like healthy, vegan, heavy, ramen?,colorful and moreee 😋
Same I love pasta
Caitlin looks sooo beautiful in this video! And the pasta looks amazing
Agree!
100% agree!
was gonna comment the same thing! she is glowing...and everything looks more polished
My mom is Danish and has been making a similar recipe since I was a child. I was surprised when it went so viral because I thought everyone knew this recipe! Haha
danish pride!🇩🇰my mormor was born there! denmark is awesome
Omg is this a new kitchen? It’s gorgeous
My daughter made the viral pasta with vegan feta from our local Co-op and it was pretty darn good. I'm going to send her this link so we can try these pastas as well. The more great pastas to eat the better.
That's the attitude I love to see! ;)
I'm Finnish and the oven feta pasta had been viral here and everyone was making it on social media while back. I was surprised to see that it came viral on international channels little later, I have just seen all these youtube videos about the Tiktok pasta. 😄
Love the central part, Caitlin! The kitchen looks stunning as well, I'm so excited for these pasta recipes
haven’t even watched the video but you look absolutely stunning!
I love the variety to your recipes. I know that a lot of your recipes are oil free and more “healthy”, I think it’s great that you also provide indulgent recipes that include more oil, vegan butter and vegan cheese! It’s all about balance! I love to eat more wholesome healthy recipes sometimes and than other times I just want a good comforting pasta with all the oil lol.
Vegan pastas are always so beautiful and creative 🤗
My daughter picked out the spinach and artichoke pasta to make tonight. It was great! And the fact that it was so easy makes it even better!!!
I'm an Italian and love pasta. Thanks Caitlin for the different recipes.❤
Loved the last recipe 😍 and omg you are GLOWING ⭐️⭐️⭐️
it's so funny cause here in finland our grocery stores ran out of feta in 2018 and 2019 bc the pasta was so popular
The spinach artichoke was awesome!! I added sun dried tomatoes as well!
I can never get enough of pastaaaa!!! I CANT WAIT TO MAKE THESE
Fabulous pasta recipe video from the beautiful Catlin. I love spicy foods so definitely will try any vegan recipe that is spicy.
Impossible to choose a favourite, they all look so good! 😍💚
wow, you killed it with this one!!! They all look so good. Can't decide which one to make tonight. thank you Caitlin for your great content.
Mm yum! I think I would like all but the lemon mushroom artichoke is calling my name! 😍 And I love how much you use olives because I always forget to put them in recipes but loveee them! X
I’ve literally been only craving pasta for dinner lately so this is beyond perfect ✨🌟
I'm not on TikTok either, I thought I was the only one :) I just see things on IG. Great recipes though, Caitlin. I still need to get your cookbook. When I get it, is there a recipe I should try first?
Pasta is probably my favourite meal. These all look so good! It’s such a good idea too, I don’t know why I never thought of doing something like this. I feel like it would be a good way of using up fresh produce in the fridge.
the effort you put into your videos is amazing. i love the transitions! definitely going to try the artichoke one!!
Torn between the pesto and chorizo ones! Guess I’ll have to try both 😝 they all look amazing!
Girl... the middle part is so cute... the lighting so fresh... the pasta omfg... ily 😂😭
yay excited for seeing these in a video! i know they've been on the blog/instagram for a couple days but i like watching a video too haha
Yum!! I don't think I could pick one they all look amazing so I will definitely be trying them all!!! I LOVE pasta of all kinds!
I like pesto pasta or pasta salad made with cherry tomatoes, vegan mozzarella marinated in a oil seasoning and herb mixture, and basil. Then mix it all together including some of the marinade.
The last recipe looks amazing! Thanks for sharing
definitely making that last one!!
Hi Caitlin! I love your videos, and I was wondering if you would ever think of doing an alternative pizza recipes video. I have seen pizza crust made with oat flour, as well at cauliflower, and also squash pizza crusts. I would also love to see your favorite combinations for toppings too!
I made your chorizo after finding it on your blog yesterday. It is BOMBBBBBBBBBB!!!!! :)
That all look so delicious! Yes please, to everything! ☺
They all look delish! Love your cookbook by the way.
All three of these look unreal. I think my dinners are planned for me for the next three weeks now 😍
I love the Trader Joe's soyrizo! I tried it recently and it's absolutely fantastic. Currently have two packages in my fridge. Will definitely have to try the third recipe soon. Might have my rainy day cooking project for tomorrow :)
You are absolutely GLOWING in this video! You look beautiful! And I'm gay, so that is saying a lot!
I eat plain whole wheat pasta and sometimes white pasta totally plain with nothing added and completely enjoy it. I eat about 900 grams dry weight or about 3000 calories of plain pasta in one meal.
Good for you! I'll stick to pasta with sauce and add-ins lol
why do you do that
ESPECIALLY when it's well-salted...I feel you.
@@4dultw1thj0b because I enjoy it like that.
I do the same thing with oats, quinoa, white rice, potatoes, sweet potatoes, beans, and lentils. I eat big monomeals of them with nothing added and comletely enjoy them like that.
Omgosh I’m so wanting to try the pesto one!! Idk why but it just looked mouthwatering. But so did the Parmesan one, Parmesan was my favorite cheese when I was vegetarian.
I love the fact you acknowledged the original creators of that recipe and as opposed to replicating it, you decided to come up with your own flavours! I must say, these sound much better to me - so much more interesting! Plus, *that* pasta just wasn't created as a vegan one and it doesn't come out great with the plant based substitutes ;P Much better to just celebrate the concept and vegan ingredients which work lovely together!
Lots and lots of love!
Stay safe and have a wonderful end of the week!
.
P.S. Please, just do what your heart desires. Don't force on yourself creating content you are not excited about just because it is popular - I will much rather watch your classic videos or a take on viral recipes like in this video - you know, a more creative and "your" take on them ;)
these look amazing and so easy! probably gonna try the roasted spring veggie one first, with fresh green beans :) I'm so weak for pasta, but eating it with lots of veggies helps to assuage the guilt
Your kitchen remodel is amazing.
looks soo goodd im so hungryyy 😂
I will be making all 3 this week!
Thank you for sharing Caitlin
Where is the pesto link? Here is my recipe
Vegan Pesto [also gf]
Ingredients:
3 packs basil
spinach
lemon juice
lemon zest
lime juice
lime zest
olive oil
nutritional yeast
cashew parmesan cheese or cashew cheese spread/sauce
seasonings I use garlic powder, Italian seasoning, salt, and onion powder
half avocado or vegan cream cheese for spread for drizzle leave out
minced garlic
sunflower seeds
How to Make:
Take all the ingredients except the sunflower seeds and put in food processor. Blend until smooth [or drizzly]. Then, blend in sunflower seeds until it gives a nice crunch.
How to Store:
Put in a mason jar for the spread or use a washed chocolate [or caramel or strawberry] sauce container for the drizzle. Store in fridge.
Uses:
Spread on toast, take dinner rolls with the spread and shredded vegan cheese then cook in broiler, put the drizzle on top of vegan pizza [or use the spread kind in place of sauce], put in pasta instead of tomato sauce, or on tofu or really anything!!!!!!!!!!!!!!!!!!!!
Please try this in a video its so good its my go to sauce for everything and its soy free, gluten free, nut free and vegan of course! It took a long time to invent this recipe try out its uses and type it up so it would mean a lot to me if you used it but if not that's ok!
They all look incredible!!
Please make more simple and quick recipes like these Caitlin 😊
I made a veganized version of the viral TikTok pasta and wasn't too impressed, but these look next-level!! Super keen to try the mushroom and artichoke pasta
You look SO good with a middle part!!!
Btw, the title cards for the recipes were truly *gorgeous*
I can confidently say I’ll be making all 3 recipes ASAP! 😍
They all look delicious but oh my goodness I’m excited to make the chorizo one! 😋
The chorizo one looked so good. Ill have to try that out soon
0:01 That lighting made you truly glow Caitlin! You are a gorgeous and beautiful woman any day but you know, some setups can enhance they way we look :D
Oh my goodness these all look amazing and I’ve been on such a pasta kick
1:50 really delishish 😀
Love this recipe with pasta.
Made the pesto pasta today! So yummy. ❤️
I really like your pasta recipes. I will be trying them.
I am going to try them all!
I made the second one! Sans mushrooms lol. It came out so good and was so easy!
Defiantly doing the chorizo one tomorrow, idk how you do it 😋
I haven’t watched Caitlin in a while. When did she start using oil?
I know my husband would love the pasta with chorizo because he likes spicy stuff and he loves pasta😋
they all look good but I think the 3rd one would be the one I try 1st!
Great recipes!
Middle part queen!
I made this but I couldn’t find vegan feta. The supermarket sold out. So I used vegan mozzarella and it was amazing.
I'm all for Pasta. They say you are what you eat. Guess I'm a Noodle Head....😁😆 Last one looks really yummy to me. Looks like a classic noodle dish.
love the mermiad scale tile
You are looking stunning!
The tiktok feta pasta never really appealed to me but these recipes sound AMAZING! I don't know which one I want to make first!
The tomato and feta pasta is so delicious but I'm so allergic to cheese and also I can't afford cheese on my student budget😂😂
p a s t a. Literally what I was just thinking about
the real question is, when am I ever NOT thinking about pasta?!
Where do you get vegan butter?
Cooool! Imma try THAT. YOURS. 🧡💚
I love your kitchen backsplash lovely
Super upgrade from that "tiktok pasta!" Thanks!
I got hungry watching this
I just had dental surgery and can't chew. All of this looks sooo good. It's so mean. I'm stuck with my potatoe soup and broccoli cheese cream soup.
Pastaaaaa 😍
Nice!!
I want to eat all of these IMMEDIATELY 🤯
Amazing
Make the tik tok recipes!!
I love you so much 💜💜💜💜💜💜💜💜💜💜💜💜💜💜
Completely unrelated but your skin is flawless
Definitely try more Tik Tok recipes.
Can you write the ingredients in the discretion box please💙
all of the recipe posts on my blog are linked there and they have the ingredients :)
Oh no! She did it! She put olive oil on olives!
What dairy-free cheese is this? I’ve been searching for a good melty mozzarella.
Great 👍👍👍
That "okay? okay." someone's been watching cheap lazy vegan hahah loved this video!
Is it just me or does caitlins voice sound different in this video ?
i dont mean to sound rude but does anyone have any guesses as to why caitlin's view count is so low? her content is really good and used to get views that matched her subscriber count but now it's so low, it's strange!! it makes me think youtube might've shadowbanned her? it makes me sad anyways bc i can see how much effort she puts into her videos
The baked feta pasta was underwhelming. Just saying.
Hold strong! Don't get sucked into tik tok - just wait for the videos to make their way to instagram lol
Why don't you wear your ring often? because cooking being messy so much? :)