Dear I Sader, I really feel your words. It’s a sad reality. This is the very reason I started the channel. Thank you so much as many of the subscribers have expressed that emotional bond taking them back in time to their childhood. Those precious memories of their legendary grandmothers & mothers cooking up a storm in the kitchen. The taste & flavour is the most important & therefore I keep these traditional recipes as authentic as possible. They are unbeatable. Thank you for watching ❤️🥰
Thank you so much. Most are traditional dishes using old school methods. Classic, soulful & authentic....I’m so happy you are enjoying them Shanal 💕🥰 Love Solina
My mother used to cook delicious meals with trotters and in my opinion you will not find any part of pork meat that is as tasty as trotters. Unfortunately my husband does not eat trotters so I can only sit and imagine the taste from the past which I enjoyed so much. Maybe one day I will quietly cook my own supply and freeze small batches just for me to enjoy. You are amazing!
My husband won't eat it either, so I will make it for myself, enjoy it by myself and lick my lekker smekker lips thereafter. (haven't had this meal in over 30yrs, as well as tripe and trotters mmm).
Oh Tamz! You have to make it during your holidays. When I was younger, I use to eat only the gravy & beans but now I absolutely enjoy it everything especially if it’s super soft 😃🥰👌🏽
I'm so glad I found this because it looks delicious and I love trotters and beans but never get to make it. Now that I have a lovely recipe I can't wait to try it. 😁
Thank you for this. My mom always says her trotters doesn't get soft! She's been saying this for years. Last time she boiled it for four hours. She doesn't use a pressure cooker. I don't think she puts the lid on and off like you said. Could that be why?
Hi Perima, s daughter , plz share a lovely sheep’s head curry recipe , plz advise how to check if the head is cleaned properly and the worm is removed when buying chopped sheep’s head , thank U , god bless
Hi Ravi, thank you for watching. Most of the ingredients in garam masala is covered both in the broth & in the braising. The main ingredients in garam masala is ground coriander, cumin, cardamon, cloves & bay leaves etc All have been added apart from black pepper corn & nutmeg. If you want you can add 0.5tsp of garam masala (it’s optional). Please check drop down description. Happy cooking 🥘 🥰
In my top 10 of curries - especially when my wife cooks. will never eat if trotters are not singed by hot irons - all wool burnt off - totters does not have hair.
I cooked it exactly and followed your steps it came out so delicious
Amazing. Thank you for the lovely feedback. Lots of love Solina ❤️🌺
Mouth watering im going to try it
Can taste it all the way here 😀 looks delicious!!
Thank you so much 🌸💜 sincerely appreciate it.
Your curries remind me of my late moms cooking. Sadly many of these traditional dishes are slowly disappearing from our tables.
Dear I Sader, I really feel your words. It’s a sad reality. This is the very reason I started the channel. Thank you so much as many of the subscribers have expressed that emotional bond taking them back in time to their childhood. Those precious memories of their legendary grandmothers & mothers cooking up a storm in the kitchen. The taste & flavour is the most important & therefore I keep these traditional recipes as authentic as possible. They are unbeatable. Thank you for watching ❤️🥰
Looks absolutely yummy 😋
Thank you Sam ❤️💕🥰
Love the recipe one of my favorite dishes.
Excellent recipe
Mmmmm my favorite its a definite ❤
thanks for the recipe will surely make it over the weekend
Love it very different to the way we make it cape Malay style
This curry looks sooo amazing and looks so flavoursome.
Thank you so much 🌸❤️🥰 Can’t wait for you to try it
Yum!
Thank you Luke 🥰
Just love all these dishes 😍
Thank you so much. Most are traditional dishes using old school methods. Classic, soulful & authentic....I’m so happy you are enjoying them Shanal 💕🥰 Love Solina
Yet another lovely trip down memory lane.. Thanks for sharing! ❤️😋
Thank you so much 💕 You are very welcome 💜🌸
Absolutely brilliant thanks for all your lovely recipes!
Such a pleasure Theshnee 💕🥰
Trotters and sugar beans curry is great meal for winter thank you for sharing this recipe from Johannesburg South Africa y
Great video! Keen to give it a try
Thank you so much 💫🙌🏽
Looks delicious will try it out ❤
Thanku. Loved this video.
Made this again for the second time.. Delicious! Thanks Selina
Yay 😀 thank you Keith 💫🌸💕
It looks so delicious just that iam a vegetarian ❤❤❤
Good 🎉 recipe came out perfect. My first time making Trotter's and beans
Thank you for your lovely feedback 🙏🏽🌺
So good to eat
Absolutely ❤️👌🏽
My mother used to cook delicious meals with trotters and in my opinion you will not find any part of pork meat that is as tasty as trotters. Unfortunately my husband does not eat trotters so I can only sit and imagine the taste from the past which I enjoyed so much. Maybe one day I will quietly cook my own supply and freeze small batches just for me to enjoy. You are amazing!
Thank you so much Joan 💕 this is actually lamb trotters but absolutely succulent & delicious 💫
My husband won't eat it either, so I will make it for myself, enjoy it by myself and lick my lekker smekker lips thereafter. (haven't had this meal in over 30yrs, as well as tripe and trotters mmm).
@@lesliedeneault4633 you Either had it before or never did, you meant to say, yu made up your mind after this clip?
So he avoids this & prefers pork?
@@miss_8thwonderHi. Love trotters and beans
Made this for the first time for myself and it was sooooo delicious 🤤😭 i dont think I will be happy with anyone elses now
Yay Risha 🥰 thank you so much for your amazing feedback
Hi. I would like to taste your trotters and beans curry. Simply love that food
Your content is awesome, thank you for sharing these recipes!
Thank you so much & you are very welcome 🌸💜 Happy cooking
Looks amazing..thank you
Thank you Roshnee 🥰💝
Hi
Absolutely love this recipe. It's exactly as I cook mine. Perfect results.
Great minds ♥️🥰🙌🏽💫
Hi. Love to taste ure trotters curry😂
The one thing I haven't tried, since before my vegetarian days!!! Looks good tho!!!
Oh Tamz! You have to make it during your holidays. When I was younger, I use to eat only the gravy & beans but now I absolutely enjoy it everything especially if it’s super soft 😃🥰👌🏽
I'm so glad I found this because it looks delicious and I love trotters and beans but never get to make it. Now that I have a lovely recipe I can't wait to try it. 😁
Yay! Awesomeness 🥰
Thanks for this recipe, I made this today and it came out absolutely delicious 😋 thank you so much 😘
Awesomeness 🙌🏽✨💕 thrilled you enjoyed it, love ❤️ Solina
I love when u make mutton biryani
Thank.u for sharing my late mum use to.make this for me god bless brings back alot off memories
Beautiful 🌺🙏🏽 thank you for your lovely feedback
Thank you so much, just found yr channel, and so wonderful to see one of my favorites you make it so easy. Thank you 💞🤗💕💃🙏🙏
Thank you so much for your kind words & lovely feedback 🌺🙏🏽
Sorry Selina, I missed my que. What time did you say I must come over for this delicious, mouth watering curry?
Thank you... Will try it
Thank you so much 🌸
👍
Thank you for sharing your recipes, how to clean the hair from the trotters, tnx
Please make mix veg curry like the 1s they make for porridge prayer.
Hi Ranginie, I will definitely add it the list but I might only get to it next year. Thank you so much for trying my recipes. 🥰💜🌸
Aweh
🙌🏽💫🥰
Looks delicious thank you for sharing always..
Thank you for this. My mom always says her trotters doesn't get soft! She's been saying this for years. Last time she boiled it for four hours. She doesn't use a pressure cooker. I don't think she puts the lid on and off like you said. Could that be why?
Yes definitely could be 🌸 it’s helps soften the trotters meat when the lid is closed. You can top up boiling water if you need as well 💫💕
Hi Perima, s daughter , plz share a lovely sheep’s head curry recipe , plz advise how to check if the head is cleaned properly and the worm is removed when buying chopped sheep’s head , thank U , god bless
I can smell this deliciousness! Do you normally also pre boil your trotters and freeze?
My mum does 🥰 it def makes it easier when you want to cook it immediately
That looks so delicious, I am going to try this recipe without the chillies . Baie Dankie.
Hi. I love to try ure trotters and beans. Simply love that food
Solina can you add dhall to the broth
Where can I buy the spices in Jhb thanks
Hey Danny from Nagiah’s Midrand & Randburg 🥰❤️
Please teach us how to make dal
Are trotters lamb or pork?
What can I UES instead of curry leave as we need had them here
Well done mouth watering thnk U selina u hve to cme n ck for me delious❤🎉
Hi. I love trotters and beans.
How long should I boil the trotters for?
Approximately 2 hours, until tender 🥰
What trotters are you using ?
I usually buy sheep or lamb trotters Renardo 👌🏼💫
How come you don't add garam masala to this recipe?
Hi Ravi, thank you for watching. Most of the ingredients in garam masala is covered both in the broth & in the braising. The main ingredients in garam masala is ground coriander, cumin, cardamon, cloves & bay leaves etc All have been added apart from black pepper corn & nutmeg. If you want you can add 0.5tsp of garam masala (it’s optional). Please check drop down description. Happy cooking 🥘 🥰
@@PerimasKitchen love your cooking .where do u buy your spices?
@@isaacsieberts9567 hey Isaac, I purchase mine from B.Nagiah’s 💕🥰
Can it work with pork trotters
Probably 😅
In my top 10 of curries - especially when my wife cooks. will never eat if trotters are not singed by hot irons - all wool burnt off - totters does not have hair.
Why is my trotters bitter?
Thank you for sharing your recipes, how to clean the hair from the trotters, tnx