Creamy Leek and Potato Soup | Healthy Vegan Recipe
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- Опубликовано: 24 авг 2024
- Soup season is officially here and this creamy, dairy free Leek and Potato soup will help warm you up through the winter blues.
FULL RECIPE HERE: www.healthnutnu...
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Music: TBA
Disclaimer: I purchase all of the products mentioned in this video myself. All opinions expressed are my own personal thoughts and feelings of the products mentioned.
vídeo starts at 1:04
ha chii tanks!!
ha chii ty
Thanks 🤩
For people on a low fat diet can leave out the oil and cook the leeks, shallots, garlic in vegetable broth and it's still good.
I just want to thank you so much for this recipe ! I made it today & blended half the soup so it would be creamy with some yummy chucks and it is so delicious. Best soup I've ever made ! 💜
stuffed mushrooms with leek, shallots, garlic, with white wine. add a artisan style soft vegan cheese. super yummy
Before I went vegan, ingredients to this soup was: leeks,chives, white pepper, salt, buttermilk. I'm glad I don't have to give up my favorite soup. And of course potatoes!
Me and my wife are under the weather. I made us this soup. It's amazing, thanks much
Yay my mum and dad are gonna love this
I'm happy to find this. Since I went vegan last month I was worried about missing potato leek soup (it would have milk in it). Thanks for sharing!! Leeks are really good as a filling for pot stickers or with mushrooms
Try it with savoury yeast flakes. It gives it a really great flavour.
I also liked that it was tried and proven without milk or cream, I'm sure it would tastes better with them but since I want to avoid them I'm glad people are saying it still tastes good, I think I'll try it in the next couple of days
Thumbs up for going vegan
Great video, thanks! I use leek in stir fry sometimes. Bit unconventional I guess but tastes fantastic. Fry some onion, garlic & ginger, add some paprika, then add sliced leeks, mushrooms & broccoli, chilli flakes, salt & pepper & stir fry. Very easy, delicious, my BF loves it & he’s not a ‘veggie’ person. Sometimes i add a teeny squidge of honey at the end too.
In the UK we use leeks all the time! They're great for a milder onion flavour if you think onion would be too strong for a dish. We use them in the base of soups and stews/hotpots, make them into a gratin, steamed as a side dish with butter and black pepper, roasted as a side dish. They're really versatile like onions.
+Cate Terry thanks for all these great ideas!
Looks good. i'm new to leeks and will be trying this. Thanks!
Simple scalloped sweet potatoes and leeks! Roast seasoned layers or stacks on a lined sheet tray in a 350-400° f oven till it starts browning, add favorite vegan cheese if desired or any of a trillion sauces.
Can't wait to try it. I saute them with onions and garlic and add them to rice and it is delicious.
My favourite soup of all time!!!!!
Just used your recipe earlier was gorgeous Thankyou xxxx
Came back after seeing your potato leek instant pot soup😜❤️❤️❤️
Why does the music sound like that "why did you eat my fries" from Adventure Time?
Thank you for this sneaky vegan recipe! super excited to try it!
+Penny Sheldon haha you welcome!
Looks so delicious and you made the video so well!! I will definitely try this recipe! Off topic : your skin is flawless!!!
+Jackie thank you! Im blushing :*)
Hi! I loved the recipe, you remove the bay leaf before you put the soup on the blender?
Love that it's vegan! Looks delish. :-)
+JuicingGardener (Sheryl Mann) Even though im not vegan I like making vegan friendly dishes so everyone can enjoy them ;)
@@HealthNutNutrition thank you!
This looks amazing
every one is talking about potato and leek soup. i make it with barley. much less calories. and barley is great for stomach . give it a try.
This looks amazing! I must go pick up the food to make it asap! Thank you for making more vegan food videos c: It really helps me out. ♡ Also, You look so beautiful!
Wendy xx
+BlackBlood74 youre very welcome Wendy :)
This looks amazing! I think I might use some dill in it mostly cause I adore dill in everything
+alinicham Dill is amazing!
Thanks for the recipe.
Nice done. Good on you!
Love it! I'm going to try making it yummy!
nooooooo dude you wasted so much delicious parts of the leek!! Cut at about 1-2 inches after the green starts. Wash dry and freeze the rest for a Star role in a delicious veggie stock!
Making this tomorrow 😀
+Kendra Alen :D:D
Yum! Gonna try this today 😊
Love your channel. Thank you for sharing.
You are so beautiful. Can you tell me if you remove the bay leaf before blending?
Very interesting and motivating thank you!
So do we blend the bay leaf?
Tkhs so much
Do you remove the bay leaf
What sort of broth is your preference? Vegetable or chicken?
This dish is absolutely wonderful! VERY easy to make. Better with Veggie Broth than Chicken Broth, in my opinion. There is one "cheat" I tried...I served my bowl and added a Tablespoon of butter...which makes it not Vegan...but it adds a layer of richness that is delish. Great recipe, thank you.
Use a vegan butter next time like Smart Balance Lite. :)
Delicious ! Great job 💋
+BikiniBOD thanks
This looks so good !
+deadliftzanddiamonds thank you! It was prob one of my fav soups to date :)
Leek and turkey pie
Oh and my new favourite way... Lightly fry the leeks in a little oil, add in chunks of salmon and then add a little dill, lemon zest and juice and a dollop of coconut cream (or regular cream if you eat dairy). Super tasty with a hunk of bread or sweet potato fries alongside.
+Cate Terry yummy!
Sounds unhealthy
It's looks yummy 👍👍👍
Why do you wash the starch off of the potatoes?
thank u
What is the soup garnish brown one?
bless up thx
Could you possibly leave some of the soup chunky?? Or would that be a bit weird??
I always leave some of the ingredients in tact! I dont like eating completely blended soup :)
This looks extremely beautiful, Nikki!! :3
+Laura Biscaro thanks Laura :)
What type of potatoes did you use for this recipe? Thank you.
روعه تسلم ايدك ياحببتي 👍
Thanks for this recipe, I have always hated soup but my husband found this video and copied you step by step, I have to admit it was wonderful, I've eaten it every day for lunch this week
Gonna try this right now,,
:)
wow, it is delicious,
thank you so much.
large sprig of thyme to the compost.
Looks great,however how do you make sure that the veg has been grown chemically and not organic ?
Was this comment really necessary?
No it wasn’t
good one, but what broth did u use?. ta
Is it just me or do people say "Go ahead" an awful lot in instructional videos now a days. Great video but that part drives me a bit nuts.
Well, go back :shrug
It’s just you
Never had Leeks, what do they taste like??
+P3acexL0veScr1be Similar to green onions
A good tip, blend it all together and add extra potatocubes as something chewey and bacon... Boom 😚
haha nice!
HealthNut Nutrition But mine looks like prison food haha 😂😂
But it taste great and i'm a guy so it's cool, i kinda feel like a badass while eating it 😂😂😂😂
How many potatoes? You didn't say.
Braised Leeks
Amazing.cute
+Claudian Fevrier :)
How can I make the broth?
+javi henriquez I have a video on how to make homemade broth or you can just buy low sodium organic broth.
how muxh are the calories in one bowl
It’s potato soup lol
Obviously it for low calorie diet 😂
Excellent potage.
Vegan soup with chicken 🐔 broth? How does that work ?
Chad Ditsworth it's veggie broth xx
It's VEGGIE broth not chicken broth smh
The recipe she has posted lists chicken or veggie broth. That is what he's referring to... Silly to mention chicken broth if you are calling this a vegan recipe.
why blend it?
For a smooth creamy style texture. You can leave it chunky if that's your preference.
myyyy goood you are my dream girl,those dark eyes and hair,beautiful face
I wish you would have listed the measurements for this 😒
+
Andrea Aragon I post all the recipes on my blog. The link is the description ;)
(7
love the fact you dont peel your potatos....
Sorry but where’s the recipe please?
Sorry found it now ,just need to know broth in mls if possible as roughly worked out cups it equals 2pints is this correct?
Too many ingredients. Keep it simple (no oil).
NO!!!! don't leave the skin on!!!!!!!!!!
Thanks but the long intros are unnecessary. Get to the recipe! Lol. Then talk after maybe
Booooo bland
Nice recipe. But weird accent.
I know you're trying but you don't blend soup dear especially potato soup you've got to have a little bit of something to bite on.
Lucy Lux I guess you're right.
I stand corrected.