[香口家常菜] 爆炒咖喱雞 Stir Fried Curry Chicken

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  • Опубликовано: 18 сен 2023
  • 平時喺屋企食飯,
    間唔中有碟香口嘢,係好開心嘅。
    因為返到屋企,你會好攰,又或者心情麻麻地,
    食返一啲濃味嘅嘢,個人係會醒神啲。
    今集呢個餸就啱晒啦,簡單又易煮,不妨一試。
    爆炒咖喱雞 Stir Fried Curry Chicken
    Ingredients
    Chopped Chicken 雞件 800-850g
    Minced Ginger 薑蓉 12g
    Minced garlic 蒜蓉 25g
    Curry paste 咖哩醬 5-8g
    Turmeric powder 薑黃粉 3g
    Light soy sauce 生抽 20g
    Chicken Stock 雞湯 150ml
    Granulated sugar 白砂糖 15g
    Shallots 乾蔥 95g
    Green scallion 蔥 80g
    Chicken marinade 醃雞材料
    Salt 鹽 2g
    Granulated sugar 白砂糖 10g
    Garlic powder 蒜粉 0.5tsp
    Onion powder 洋蔥粉 0.5tsp
    Light soy sauce 生抽 10g
    Egg 雞蛋 1pc
    Tapioca starch 木薯粉 8g
    post-video production: www.briangoh.net
    #爆炒咖喱雞 #泰山自煮 #tarzancooks
    #咖喱 #雞 #晚餐 #小菜 #香口嘢 #家常便飯 #方便快捷
    #curry #chicken #dinneridea #simplecooking #homemeal #stirfried
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Комментарии • 23

  • @ng820christine
    @ng820christine 2 месяца назад

    現在才看到😂十分易整又一定好好味😋的咖哩雞呀!🎉🎉🎉

  • @leunghinyeung2179
    @leunghinyeung2179 10 месяцев назад +2

    又有新片!又有野學!支持

  • @audreylui1560
    @audreylui1560 10 месяцев назад

    睇到都流晒口水😂,多謝泰山示範👏🏻👏🏻👏🏻

  • @joll427
    @joll427 10 месяцев назад

    呢個一定要整啦,簡單惹味,thank you泰山🎉

  • @hungrswom
    @hungrswom 10 месяцев назад

    Easy to cook . Many Thanks

  • @yukjochea4880
    @yukjochea4880 10 месяцев назад

    Amazing Stir Fried Curry Chicken. Look super yummy.😋👍👏🙏

  • @418peace
    @418peace 10 месяцев назад

    下次一定要試吓整呢個 👍🏻👍🏻👍🏻

  • @April-Or
    @April-Or 10 месяцев назад

    I am in Vancouver for a week returning to YYZ next Monday. My friend said she wants to eat curry tmw. And I suggested I make it. Will try your recipe. 😁😁

  • @AnWhite-kx4qf
    @AnWhite-kx4qf 10 месяцев назад

    謝謝!😋

  • @maggie599
    @maggie599 10 месяцев назад

    泰山你好勁,咩都識煮👍👍

  • @nicecooking6468
    @nicecooking6468 9 месяцев назад

    已分享

  • @user-oc3mu1bv2u
    @user-oc3mu1bv2u 10 месяцев назад +1

    我有少少愚見,會唔會將蔥同埋蔥頭爆到足夠香,先再落咖哩醬同埋黃薑粉,咁樣會更加惹味呢?即係有啲類似雞煲嘅做法,將料頭爆香曬佢跟住先落醬去再炒,個味係完全唔一樣,定係呢個餸本身就唔應該要咁重料頭嘅味?

  • @markshen3280
    @markshen3280 10 месяцев назад

    Tai San, I actually much prefer the curry sauce with the chicken 🍗 as it goes very well with rice 🍚 👍👍👍👍👍😋😋😋😋😋🤤🤤🤤🤤🤤

  • @amychan8601
    @amychan8601 8 месяцев назад

    😋😋

  • @rickyng2475
    @rickyng2475 10 месяцев назад

    應該加幾粒魚旦落去

  • @kblam8013
    @kblam8013 10 месяцев назад

    咁 Curry 用 印度啲 Masala Curry 咪好好味!

  • @JohnPaulDaquinoGoularte
    @JohnPaulDaquinoGoularte 10 месяцев назад

    你有冇拍過跑馬地Amigo?

  • @siuwailam9916
    @siuwailam9916 10 месяцев назад

    請問泰山,洗好既雞需要索乾水先醃嗎?

  • @womeechan9531
    @womeechan9531 10 месяцев назад

    唔知道買邊一隻咖喱醬會比較好啲呢?🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻

  • @jermaineyuen6022
    @jermaineyuen6022 10 месяцев назад

    泰山呢排点解冇上Viutv?

  • @gigi9079
    @gigi9079 10 месяцев назад

    泰山,又唔教人斬鷄?

  • @my_wood
    @my_wood 10 месяцев назад

    STAR WAR真係收, 但係係收皮

  • @kimkim426
    @kimkim426 10 месяцев назад