Leftover Easter Ham Bone Split Pea Soup Recipe

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  • Опубликовано: 3 окт 2024
  • In this video, I'll show you how to make a delicious and hearty split pea soup using your leftover Easter ham and bone. This recipe is the perfect way to use up those holiday leftovers and create a comforting and satisfying meal. To start, you'll need some split peas, carrots, potatoes, and of course, your leftover Easter ham and bone. I'll guide you through the steps of preparing and cooking the soup, from simmering the ingredients to blending it all together for a creamy and flavorful result. Whether you're looking for a cozy meal for a chilly day or simply want to make the most of your holiday leftovers, this split pea soup recipe is sure to hit the spot. Watch the video to learn how to make this easy and delicious dish for yourself! Don't forget to like, comment, and subscribe for more recipe ideas and cooking inspiration. Enjoy!
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Комментарии • 9

  • @carolwhisenhunt7504
    @carolwhisenhunt7504 6 месяцев назад

    Hi Julie, praying your up coming week is amazing. Be blessed.

    • @JulieKeeperofMyHome
      @JulieKeeperofMyHome  6 месяцев назад

      Thank you! Blessings for a great week for you, too! ✝️

  • @dianeb7420
    @dianeb7420 6 месяцев назад

    I love pea soup and yours look so delicious!😋

  • @narellefialkowski2270
    @narellefialkowski2270 6 месяцев назад

    Hi Julie, split pea and ham soup is one of our most favourite ones to have in the winter, I will be cooking one very soon with the weather cooling down here in Australia. I have a ham bone in the freezer left over from Christmas. I hope you have had a wonderful Easter with your family. Take care.

    • @JulieKeeperofMyHome
      @JulieKeeperofMyHome  6 месяцев назад

      Thank you! I pray your Easter was full of blessings! ✝️

  • @sharenp3839
    @sharenp3839 6 месяцев назад

    It’s funny I had my ham today and I was deciding if I wanted to make split pea soup or ham and bean soup or both lol I might have to do the split pea. It sounds good.

  • @stephencameron1709
    @stephencameron1709 6 месяцев назад

    I always make my Mom’s ham and bean soup with my ham bone but maybe I’ll switch it up! The ham glaze from her recipe uses mustard and brown sugar and I add a little maple syrup at the end of the roasting. I too save the drippings. Such wonderful flavor and memories. ❤️😞Val C

    • @JulieKeeperofMyHome
      @JulieKeeperofMyHome  6 месяцев назад

      Thank you! I always like what the ham creates after Easter dinner much better than Easter dinner itself. 🤔😁