Raja Rasoi Aur Andaaz Anokha With Ranveer Brar | Bouillabaisse | French Influence | Full Episode

Chef Ranveer Brar makes Pouillabaise, a Pondicherry rendition of the French soup #Bouillabaisse . It’s a soup with Indian flavours but with French technique and Chef Ranveer shares the interesting story of how Bouillabaisse was invented. The Pouillabaise has in it Toki machli, calamari, red snapper, shrimp, clams, mussels and also some sherry wine. To go with the soup, there is French bread with a spread of rouille.
Chef Ranveer also prepares a vietnamese dish Chả Giò - rice paper rolls with a seafood filling. The Chả Giò are a tea snack which came to Pondicherry with Vietnamese merchants. Chef Ranveer makes a quick dip with the rolls.
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[@dipankar5252]

One of the best show from one of the best channel

[@wolfmangoland7972]

This is the best channel by Chef Ranveer.

[@NehaSharma-pv7jz]

Ahhh lines❤❤❤❤❤❤❤❤

[@saif7665]

Kaha gayab hogya tha channel from last few years 👊👊😊👍
Mannu Bhai 😛😛

[@MohdAhsan-uu8yf]

❤

[@JollyMacwan]

Love this channel :))

[@EpicChannelIndia]

Hi Jolly, Thank you for your appreciation.

[@surajtakale2026]

Raja rasoi aur anya kahaniya ke new episode dalo na

[@charchitkanthed1218]

Here to just learn the pronunciation of this dish......nothing more n nothing less😂

[@ronydey8528]

Bohot bohot badiya channel hai yea , iis channel ne Bharat ko janne m aur yaha k Sanskriti ko samajhne m bohot kargari hai .par afsos logho ka response bohot Kam hai .
congressi aur leftist o ka banaya jhut mut ka itihas se ubharna jaruri hai.

[@sWazedits.Y]

Hi