Ninja Woodfire Oven & Smoker: How to Smoke a Brisket

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  • Опубликовано: 6 окт 2024
  • As warmer days start to creep up, it is time to start barbecuing again!
    The Ninja Woodfire Grill makes easy work of smoking a brisket! 6-10 hours will deliver the most tender and delicious barbecue and best of all, you get the credit (and the burnt ends!)!
    I have included my recipes for the dry rub, mop sauce, smoky mountain and Texas Twang barbecue sauces. Let your guests choose which sauce they enjoy the most!
    Please give it a try and let me know what you think!
    Enjoy!

Комментарии • 17

  • @riosmata673
    @riosmata673 6 месяцев назад +2

    THX's for sharing and taking the time to produce the vid. Much luck on your channel.

  • @edthilenius7530
    @edthilenius7530 3 месяца назад +2

    Erin, when you open the oven to mop, does the Ninja pauses the timer? Great video, thanks so much! Ed

    • @Mamasmemo
      @Mamasmemo  3 месяца назад

      It does not so you have to be speedy quick!

  • @DavidSmith-648
    @DavidSmith-648 6 месяцев назад +1

    Happy Easter to you and your family Erin

    • @Mamasmemo
      @Mamasmemo  6 месяцев назад +1

      And happy Easter to you too!

  • @scottstaal8464
    @scottstaal8464 6 месяцев назад +2

    Does the Ninja get messy on the inside during the smoking process and require a lot of cleanup? Thanks

    • @Mamasmemo
      @Mamasmemo  6 месяцев назад +1

      No surprisingly! But it gets incredibly messy with the pizza stone and does not come off easily. That being said it is the best homemade pizza ever. Check out my video on ninja Woodfire grill: pizza!

  • @colleenhamilton7650
    @colleenhamilton7650 21 день назад

    Do you need to keep adding pellets? My husband doesn't like too much smokey flavour.

    • @Mamasmemo
      @Mamasmemo  21 день назад

      @@colleenhamilton7650 No need to add any more. It is a very subtle flavor with just the beginning addition of pellets so I hope he will enjoy it!

    • @colleenhamilton7650
      @colleenhamilton7650 21 день назад

      @@Mamasmemo thank you so much for the timely reply. Brisket day is tomorrow. My first time. Really appreciated your video.

    • @Mamasmemo
      @Mamasmemo  21 день назад

      @@colleenhamilton7650 fingers crossed! You’ve got this!

  • @RobJackmehoff
    @RobJackmehoff 2 месяца назад

    I have the smaller machine. I wonder if this will work the same with it.

    • @Mamasmemo
      @Mamasmemo  2 месяца назад

      @@RobJackmehoff I think that cooking time could definitely vary from what I have read. It appears that the small ninja cooks at a faster rate so really keep an eye on it!

    • @jasondecluebass1012
      @jasondecluebass1012 28 дней назад

      ​@@Mamasmemoninja pizza oven right

    • @Mamasmemo
      @Mamasmemo  28 дней назад

      @@RobJackmehoff I don’t know for sure. Sorry! I hope it does because it is soooo good!

  • @RichardWestmore
    @RichardWestmore 3 месяца назад

    How do you keep it smoking, the wood pellets only last about an hour for me

    • @Mamasmemo
      @Mamasmemo  3 месяца назад +1

      Yes that’s true so I keep adding pellets every hour.