BRAISED LAMB SHANKS INGREDIENTS 2 tbsp olive oil 3 lb lamb shanks (4 shanks, about 0.75 lb per lamb shank) Salt to taste 1 tsp ground black pepper 1 onion large 3 cloves garlic grated 3 tsp Advieh Khoresh (Persian spice mix, see note) 1 tsp turmeric ½ tsp saffron dissolved in 2 tbsp hot water 2 tbsp lemon juice 2 bay leaves 2 thyme sprigs fresh or 2 tbsp fresh dill 1 tablespoon lemon zest or orange zest (see note) Fresh thyme or dill weed for garnish
There are different kinds of blends - for stew, soup, fish etc. For this you can use the blend for stew. More information here www.thedeliciouscrescent.com/advieh-persian-spice-mix/
All the spices should be available everywhere. The advieh (Persian spice mix can be made at home www.thedeliciouscrescent.com/advieh-persian-spice-mix/) or use a mild middle eastern/Mediterranean mixed spice blend. Thanks for the nice feedback.
BRAISED LAMB SHANKS INGREDIENTS
2 tbsp olive oil
3 lb lamb shanks (4 shanks, about 0.75 lb per lamb shank)
Salt to taste
1 tsp ground black pepper
1 onion large
3 cloves garlic grated
3 tsp Advieh Khoresh (Persian spice mix, see note)
1 tsp turmeric
½ tsp saffron dissolved in 2 tbsp hot water
2 tbsp lemon juice
2 bay leaves
2 thyme sprigs fresh or 2 tbsp fresh dill
1 tablespoon lemon zest or orange zest (see note)
Fresh thyme or dill weed for garnish
L
What is Persian spice ?
@@Sholehnasserian www.thedeliciouscrescent.com/advieh-persian-spice-mix/
Superb!
Well explained. List of ingredients and link for spice mix is very helpful too. Thanks
Subscribed.
Thanks so much!
It looks wonderful but what in the Persian spice mix?
There are different kinds of blends - for stew, soup, fish etc. For this you can use the blend for stew. More information here www.thedeliciouscrescent.com/advieh-persian-spice-mix/
How to make Persian spice mix ? I was not able to find it in Note.
www.thedeliciouscrescent.com/advieh-persian-spice-mix/
How long to cook it approx till it’s fork tender
It depends but if you chose the meat like in this link below then it should be about couple hours. www.thedeliciouscrescent.com/braised-lamb-shanks/
Madam please explain all spaces, so that we can use it anywhere in the world.
BTW, very nice recipe video.
All the spices should be available everywhere. The advieh (Persian spice mix can be made at home www.thedeliciouscrescent.com/advieh-persian-spice-mix/) or use a mild middle eastern/Mediterranean mixed spice blend. Thanks for the nice feedback.
Could you please share this rice recipe you served the shanks with?
www.thedeliciouscrescent.com/baghali-polo-persian-dill-rice/
Please send me link of the rice video@@TheDeliciousCrescent
@@noureenrahil3752 here is the recipe www.thedeliciouscrescent.com/baghali-polo-persian-dill-rice/
@@noureenrahil3752 I haven’t added a video yet but the recipe is at the link above.
How do you say Lamb in Farsi? Google will not even tell me..
😋😋😋👍🤍