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My great grandmother use to make this for breakfast with sweet plantain and johnny cake when I was a 90s kid I miss her 🕊
Thank you so much for sharing on this platform. Ever since I found your channel I've started cooking more Jamaican food. And I'm loving it.😘
Love it! Thanks for the follow and the support 🇯🇲🇯🇲🙏🏾
made this today and my husband LOVED it ❤ thank you for sharing i can’t wait to make it again!
Thank you for this tutorial I'm going to make it just like this..looks delish
Enjoy ☺️
my mother used to add a little curry to hers. so yummy 😋
That is how my mom makes it too
Great explanation of the recipe. Making this happen right now🎉
Enjoy😍
The spoon stops the water from boiling over by breaking the surface area up. It kinda works with all spoons but wooden ones are always effective because they’re absorbent and the bubbles are drawn to the pores in of the wood where they break apart.
Whewwww I’m so glad I found this channel!
Welcome to the Rainas kitchen. Smile
Thank you for this and every other recipe you’ve made!! 🥰 you should do run down ☺️ next
Yes! That’s on my list of to do’s 😍
Raina's wow that's Looking really good 👍
Thanks
Thanks. I want to trick my family that I can cook 😂
You can do it!😂😂
How long do you boil the salt fish for?
Until the water comes to a boil. The yon can use fresh water and repeat the process.
Food looks delicious 😋
Thanks 😊
Hey goodmorning hun.....I just loooove watching your cooking shows .....can u make chicken casserole next ?
Good morning. I’ll make it in the coming week. Have a blessed day!🙏🏾
If I soak it overnight do I boil it the same amount of time? If I soak overnight will it still have some saltiness left?
LOVE IT
Thank you
Looks good but how eat it? With rice?
You can eat this with rice if you choose but this goes better with green plantains, fried dumplings or crackers.
@@TheRainasKitchen Noted, thanks for ur high reactivity
You are good lady😎
0:55 0:56
Saltfish recipes
Currently
Baaaabay I cud eat this Errrrrrday
Yess❤️
Need to find you.
next time put the spoon inline with the pot handle keep it away from di flame.
Please use saltfish and not salted snakes. Because those packages are salted snakes
My great grandmother use to make this for breakfast with sweet plantain and johnny cake when I was a 90s kid I miss her 🕊
Thank you so much for sharing on this platform. Ever since I found your channel I've started cooking more Jamaican food. And I'm loving it.😘
Love it! Thanks for the follow and the support 🇯🇲🇯🇲🙏🏾
made this today and my husband LOVED it ❤ thank you for sharing i can’t wait to make it again!
Thank you for this tutorial I'm going to make it just like this..looks delish
Enjoy ☺️
my mother used to add a little curry to hers. so yummy 😋
That is how my mom makes it too
Great explanation of the recipe. Making this happen right now🎉
Enjoy😍
The spoon stops the water from boiling over by breaking the surface area up. It kinda works with all spoons but wooden ones are always effective because they’re absorbent and the bubbles are drawn to the pores in of the wood where they break apart.
Whewwww I’m so glad I found this channel!
Welcome to the Rainas kitchen. Smile
Thank you for this and every other recipe you’ve made!! 🥰 you should do run down ☺️ next
Yes! That’s on my list of to do’s 😍
Raina's wow that's Looking really good 👍
Thanks
Thanks. I want to trick my family that I can cook 😂
You can do it!😂😂
How long do you boil the salt fish for?
Until the water comes to a boil. The yon can use fresh water and repeat the process.
Food looks delicious 😋
Thanks 😊
Hey goodmorning hun.....I just loooove watching your cooking shows .....can u make chicken casserole next ?
Good morning. I’ll make it in the coming week. Have a blessed day!🙏🏾
If I soak it overnight do I boil it the same amount of time? If I soak overnight will it still have some saltiness left?
LOVE IT
Thank you
Looks good but how eat it? With rice?
You can eat this with rice if you choose but this goes better with green plantains, fried dumplings or crackers.
@@TheRainasKitchen Noted, thanks for ur high reactivity
You are good lady😎
Thanks
0:55 0:56
Saltfish recipes
Currently
Baaaabay I cud eat this Errrrrrday
Yess❤️
Need to find you.
next time put the spoon inline with the pot handle keep it away from di flame.
Please use saltfish and not salted snakes. Because those packages are salted snakes