Came across your page on IG and I’m obsessed. I usually cook on propane. My wife’s been bugging me to build a fire pit and now I have a reason! Lol operation build fire pit starts today!
I could eat it, but I don’t like it so sharp spicy - but you are right, it’s very easy to leave off just the sharpest ingredients! Looks very, very jummy!!🫠😃🤤
@@Jack-ke6hn Uhm.. because it was not only filled with gall stones but also infected and causing extreme stomach pains that felt like flaming swords slicing through my insides. Believe me, if I didn't need it removed, it'd still be there. 😕
I don’t think that this have so much calories! Until the ribs got fried, there was literally no fat used!💁♀️ Yes- frying has calories, but not that much…so many food is fried! And the sauce is also not so rich (only the peanut butter is it) and you don’t stick the ribs in it (what would need a much bigger amount)- the ribs only got covered with it…🤷🏼♀️ All in all there are much, much fattier dishes out there!!
I made this and it was fantastic. I love your recipes.
Thanks for being here 🔥
Came across your page on IG and I’m obsessed. I usually cook on propane. My wife’s been bugging me to build a fire pit and now I have a reason! Lol operation build fire pit starts today!
Gotta love this guy.
I can't eat spicy foods ever since I had my gall bladder removed, but I could easily alter the recipe to accommodate that. Looks SO GOOD!
I could eat it, but I don’t like it so sharp spicy -
but you are right, it’s very easy to leave off just the sharpest ingredients!
Looks very, very jummy!!🫠😃🤤
y would you have ur gallbladder removed bruh smh
@@Jack-ke6hn Uhm.. because it was not only filled with gall stones but also infected and causing extreme stomach pains that felt like flaming swords slicing through my insides. Believe me, if I didn't need it removed, it'd still be there. 😕
Personally, I would skip the deep fry. Brush that delish sauce on ribs n cook that through, Yum! Gracias Gracias
That looks delicious!
That is one Cook never saw COMING!!
Straight FIRE! 🤟
You got some of that leftover you making me hungry
Of course not, hahaha 🙌
No cheers?!!
Cheers 🍻
That’s what I said!! Weird 😢
I'm allergic to peanut butter but this looks sooooo good
Thats too much sweetness for me
Edit: I watched it again, guess its not that sweet^^
Amazing 😮
Calories: yes
I don’t think that this have so much calories!
Until the ribs got fried, there was literally no fat used!💁♀️
Yes- frying has calories, but not that much…so many food is fried!
And the sauce is also not so rich (only the peanut butter is it) and you don’t stick the ribs in it (what would need a much bigger amount)- the ribs only got covered with it…🤷🏼♀️
All in all there are much, much fattier dishes out there!!
Shef can you cook me some ribs up SPARE!
Nice and delicious❤❤❤
I thought derek wolf is meat used here. By the wat which meat used here?
😂 these are pork baby back ribs
Thus look yummy
Does frying after grilling take away the grill flavor?
Inspired by BBQ Pit Boys
This guy is a genius
Will you be my neighbor😁
😱 🤤
❤❤❤❤❤❤❤❤❤❤
👍👍👍
😌😋
Good grief.....do you EVER run out of amazing grilling ideas? How long have you been grilling/smoking/cooking?
That honey, is that Publix brand?
No.
I’m going to make this today
Looks Asian-Fusioned, but Cheers!!
No measurements on the recipe for the BBQ sauce
Basically thai
🔥🔥🔥
I mean this is excessive
How so?
thats why you make it one time genius
You take of the membrane like a noob
I'm usually all the fuck in on your vids bro, but this is a mistake...
Just remove the jalapeño & Thai Chile sauce