Glad you like it! 😊 Yes, it’s definitely a larger batch-perfect for families or meal prepping. Plus, who doesn’t love having extra tortillas ready to go?
I don't remember the name of it, but the Mexicans have a squeezing tool to make flattening them out a lot easier just by pressing down with a little leverage. Nice video anyways.
Thanks for the kind words! 😊 We actually used to have a tortilla press, but it made tortillas that were more 'snack-sized' than meal-sized. 😂 After a few too-small tacos, we gave up and just started rolling them out by hand to get them big enough for our plates. Sometimes, old-school wins the day!
That’s awesome! Gluten-free tortillas are totally doable, and homemade ones will taste so much better than store-bought options. Just make sure to use a good gluten-free flour blend that works well for rolling out dough. Let us know how they turn out-I’d love to hear about your experience!
Great question! Crisco could work as a replacement, but it might slightly change the texture of the tortillas. If you don’t mind that, give it a try and let us know how they turn out! 😊
Great question! Honestly, we rolled out 24 tortillas by hand, so we’re not exactly skipping the elbow work here. 😅 But not everyone has the time to mix dough manually, and that’s why tools like KitchenAid exist-they make life easier without taking away the love we put into cooking. At the end of the day, it’s all about making good food that fits into your schedule!
I would use one. I've actually thought about buying one. I have carpal tunnel sometimes it is very painful to make my masa. I buy them with love from a Tortilleria instead. 😊❤
@@GuadalupeGuedea A KitchenAid would be a game-changer for you, especially with carpal tunnel-it’s one of my most used appliances and such a lifesaver for mixing dough! I totally get buying tortillas from a Tortilleria (nothing beats that flavor) but if you’re thinking about getting a KitchenAid, stay tuned-I’ll be doing a video about why I love it so much really soon!
@@99suspects True, you could buy a LOT of tortillas for the price of a KitchenAid, but you’d also be putting a lot of extra ingredients into your body that it probably can’t process. 😬 Those bio-engineered additives add up over time! A KitchenAid might seem like a splurge, but if you cook a lot, it pays for itself. It saves time, your hands, and your health-plus, it opens the door to making so many fresh, homemade staples beyond just tortillas. Definitely a long-term win!
I like this recipe, its on the larger side with 6 cups!
Glad you like it! 😊 Yes, it’s definitely a larger batch-perfect for families or meal prepping. Plus, who doesn’t love having extra tortillas ready to go?
I don't remember the name of it, but the Mexicans have a squeezing tool to make flattening them out a lot easier just by pressing down with a little leverage. Nice video anyways.
Tortilladora or Tortilla Press
Thanks for the kind words! 😊 We actually used to have a tortilla press, but it made tortillas that were more 'snack-sized' than meal-sized. 😂 After a few too-small tacos, we gave up and just started rolling them out by hand to get them big enough for our plates. Sometimes, old-school wins the day!
I’m gluten intolerant so I definitely miss tortillas but I’m going to try making them with gluten free flour.
That’s awesome! Gluten-free tortillas are totally doable, and homemade ones will taste so much better than store-bought options. Just make sure to use a good gluten-free flour blend that works well for rolling out dough. Let us know how they turn out-I’d love to hear about your experience!
Would crisco be an ok replacement for the oil?
Great question! Crisco could work as a replacement, but it might slightly change the texture of the tortillas. If you don’t mind that, give it a try and let us know how they turn out! 😊
What's the point of cooking if you use kitchen tools to kneed the dough in stead of putting in that elbow work.🤨🤨🤨
Great question! Honestly, we rolled out 24 tortillas by hand, so we’re not exactly skipping the elbow work here. 😅 But not everyone has the time to mix dough manually, and that’s why tools like KitchenAid exist-they make life easier without taking away the love we put into cooking. At the end of the day, it’s all about making good food that fits into your schedule!
I would use one. I've actually thought about buying one. I have carpal tunnel sometimes it is very painful to make my masa. I buy them with love from a Tortilleria instead. 😊❤
I could buy a LOT of tortillas for the price of that mixing machine
@@GuadalupeGuedea A KitchenAid would be a game-changer for you, especially with carpal tunnel-it’s one of my most used appliances and such a lifesaver for mixing dough! I totally get buying tortillas from a Tortilleria (nothing beats that flavor) but if you’re thinking about getting a KitchenAid, stay tuned-I’ll be doing a video about why I love it so much really soon!
@@99suspects True, you could buy a LOT of tortillas for the price of a KitchenAid, but you’d also be putting a lot of extra ingredients into your body that it probably can’t process. 😬 Those bio-engineered additives add up over time! A KitchenAid might seem like a splurge, but if you cook a lot, it pays for itself. It saves time, your hands, and your health-plus, it opens the door to making so many fresh, homemade staples beyond just tortillas. Definitely a long-term win!