@@chefjohnathankitchen8896 so you're telling me Monaco, Switzerland, Saint Sebastian (Spain), London and many many other places didn't have talent back then?
@@orlandolzr I said where it was “seen”....not necessarily where I believe all the talent was. Obviously there were amazing chefs and restaurants in many countries not featured on the show at the time.
This was my favorite show in high school.
Best “cooking show” ever!
I remember watching this and Great Chefs of America on Discovery Channel I think back in the '90s weekdays after school
I don’t care about your life. Please be quiet, thank you.
And crocodile hunter!!!
04:17 that "gambling injury" though
I love the narrator's fancy southern accent - "ground white peppa"
I would give anything for that trout! That is pure life quality being able to enjoy freshly smoked trout.
Most beautiful Saut'e Pan I have ever seen!
the pan itself? how come?
salt, peppah, and junipah
Uncle Ben's Rice in the background
lol
CANCELED!😆
Why was this show done mainly in Austria France and Ireland?
That’s where the talent was seen at the time.
@@chefjohnathankitchen8896 so you're telling me Monaco, Switzerland, Saint Sebastian (Spain), London and many many other places didn't have talent back then?
@@orlandolzr I said where it was “seen”....not necessarily where I believe all the talent was. Obviously there were amazing chefs and restaurants in many countries not featured on the show at the time.
@@orlandolzr Also Monaco and London were most definitely features.
Why not fuck face?
why trim it up if you're just going to remove the skin and mince it?
That’s a personal question you racist. BLM. Go Biden.
holy shit what happened to his finger??
Haaaa that's creepy