Seasoning: - Garlic Powder (not Garlic Salt) - Onion Powder - Pappy's or any other all purpose seasoning - Worcester Sauce - Soy Sauce (reduced sodium advised) - Browning Sauce - Minced Garlic *hit it with 2 fat spoons of that. *Measure by eye and turn over to marinate evenly.
It's pretty funny - you can ALWAYS find a few commenters complaining about salt in every food video on RUclips. I just hope each one of them realizes they don't have to follow exactly what they see in these videos. Observe and switch it up when you cook the dish - give the alternatives in your comments. Don't point out what you think is wrong then leave.
Thumbs up up up! I just 💘 your cooking style. Very easy 2 follow. God bless u and your family. Thanks for sharing and helping a sister out. Thumbs up up and up😊😊😊😊
When I was 10 I traded a wonderful man at the local donut shop a V nickel I’d dug up in my back yard for a 5 Cent doughnut . He gave me a piece of stewed oxtail and 55 years later it is still one of my best memories. Your video seems like the real deal. Thanks!
This lady isnt seasoning....shes MAKING IT RAIN!!! This is the best seasoning ive ever seen on youtube lol....this is whats called DUMPING WITH SKILLZ!😎👍 Thanks for the recipe!
Back in 2013 (I remember the yr bc of where we lived at the time) my kids dad told me the same thing. He said, "Certain (he used another word) folk found out how good they were & the price of them went up."
ain't it funny--all the meats we used to have to buy because they were cheap are now expensive--oxtails, chitlins--the only thing that is still not expensive is neckbones--oh, that and smoked turkey... once the restaurants get a hold of it, we are hard-pressed to afford it. you said yourself that 4 pounds of tails cost you $20. it's a darn shame!!! delicious, though. they make us pay through the nose to enjoy what we HAD to eat as kids...
I love oxtails! This is a very delicious sounding recipe. I really didn't know what to put on mine, but salt, pepper and maybe a little garlic. I can imagine this tastes more delicious and got to craving them like crazy while watching your video. You put a lot of good spices. Thank you for sharing! My friend that introduced me to them just cooked them with potatoes and boy! I was hooked!!!
I really enjoy your commentary and simple instructions, I wish you were on the cooking channel because you're not flashy and obnoxious like a lot of the people on there. I felt like I was in the kitchen one on one with you learning ! Thanks a lot !
I cook this for my family watching the video step by step instructions and OMG it was freaking delicious, my boyfriend is still with me thanks for the video
@@patriciastrothers7220 Dawn soap and bleach 😁😀😃with a pinch of water 😅😆😅😅😆😃😄😅😆 lol PS I'm just fooling have a great day and I hope your ox tail come out Delicious like mine .
This is a nice way to try them. I have a video of me braising them I have had them and have them one other way but I saw that I could fry them make them Jamaican style and I would also like to make them this way.
OMG..I've never had these but MANNNNNN do they look good!! I think I'm gonna have to try these out this week! Whst is pappys? is it like seasoned salt? (just wondering if I should buy it)
That looked Super!!!!! Just found your channel. Never cooked Oxtail. Had it once at a Dock Party over on the Delta from a Fisherman from Oakland that brought some. It was the best ever!!!! Thanks for video. Liked and subbed
Guess what Randy? I'm from Oakland. Thank you so much for supporting my channel and sharing my video! Oxtails are expensive but.....so delicious. Check out my bbq neckbone video! Thanks again for subscribing!!!!
Gurl! You marinated the hell out of those oxtails! How many cloves of garlic and onions would you substitute for the garlic & onion powders? Also, would you recommend me using vinegar as substitute for some of the other ingredients (I have hypertension risks). Thanks for sharing your skills. I'm a new fan.
Found them at Costco this week. A 2-pack was 27 and change. I used one pack for bone broth that I simmered for a day and a half on low in my crockpot. Good stuff.
Always trim away all the fat off of oxtails, cut off as much fat as you can. But that clay pot was a nice idea, I usually put mine in a slow cooker. But maybe I'll try baking them in the oven next time. Oxtails are very expensive and you can't afford to mess them up.
I've never tried oxtails before but for some strange reason I've been craving them! I LOVE LOVE LIVE! The fact that you actually season your food. I can't stand when people don't out seasoning.
A little tip next time try searing the meat before putting it in the oven it will greatly cut down on your cooking time and the meat will be very juicy and tender
I love the way you seasoned these oxtails, I bet it tasted sooo good! Ive been looking for a good oxtail recipe and so far yours is my fav. Thanks for sharing!
I have never made ox tail and you helped my 1st time be an success...... omg I have never had them eiter but I now have a new favorite dish to add my list. That you for this video
*OMG!! Had me ready to jump through my comp screen. Going to have to try this. I have seasoned mine and dipped in flour then seared them before I baked them or slow -cooked them.*
Pappy's Choice Seasoning was the first recipe in the Pappy's Fine Foods Product Line. Use this source of juice trapping flavor on all; Beef, Prime Rib, Pork, Chicken, Turkey, Lamb, Fish, Stews, Soups, Salads, Eggs, Vegetables, and Bloody Mary's. Excellent for roasting and barbecuing. Contains all natural ingredients, no MSG or preservatives.
One of my favorite cuts of meat. People have no idea what they are missing . I live in the Northeast now and it’s very hard to find good oxtail number one and number two I haven’t found a good southern soul food restaurant yet I’m still looking. Soul food is probably my favorite cuisine ever even though I have to go on a two week diet every time I eat it.
If you take out the liquid and then cover your oxtails and vegetables, put the liquid in an ice bath it’ll separate quickly and you can remove the fat easily throw it in the microwave for a minute and forward over the meat and vegetables and you’ll have your gravy without having to wait a day
We cook differently from house to house on the same street 🥰. San Diego has a variety of good restaurants but I don’t know about good soul food. Thank you for watching. I plan on trying a new oxtail recipe in the Airfryer.
I've heard of oxtail but I've never eaten it now that I know it's from the cowl tell it sell it might be okay looks just like stew meat and stuff involving the bones so they probably will be real good
Hi Beafromsandiego!!!! my name is Mary and im from the east coast, I also love to cook!!!! and im watching your video and totally tripping out. I also love GARLIC I have the same spices in my kitchen, i love celery but im allergic to it!!! When the other viewer ask about your spices and pans I already knew!!!! u are so down to earth and easy to understand i love your video!!!! and GF arent oxtails greasy?????? cant just pan gravey with them LOL U GOTTA DRAIN THEM BY BOILING THEM FIRST AND KEEP RINSING THE WATER OFF , AND PERSONALLY I WOULDNT WASTE MY SEASONINGS AT THIS STAGE. BROWN THEM AFTER AND GREASE STILL COMES OUT!!!!! BUT THEY ARE GOOD AS HECK AND EXSPENSIVE!!! AS U STATED!!!!! U CAN COOK OXTAILS I THINK UR PRETTY GREAT!!!
Great video I love to see all these great youtube chefs you are now included in my tiop picks... I want to cook and share my recipes. I cook awesome oxtails as well.If you don't mind my asking what kind of camera are you filming with your picture is extremely clear... I need great tips ... Thank you
Good recipe and I will try it. Years back, the poor immigrants would eat all of the parts the rich didn't want.... organs, feet, tail, tongue and now those very parts are some of the most expensive. Eh.
I think that’s a poblano pepper...I’ve watched just about every oxtail video on here...and I must say I loved your array of vegetables...and I really liked your presentation...
I'm 19 college student at University of Florida and I really been craving some soul food in my dorm lol. I literally went to my hall kitchen and whipped us this recipe for me and my teammate. we ate very good yesterday!
Naw! l can MAKE them on my own without Any help fom this video! Having some right now and dont use ALL that season which is not necessarily healthy Sorry! Black people wake up! Too much Crap in this Yuck!
With all due respect people from the Caribbean dont own how to make ox tails. That's a traditional meal across the board for all former slaves even in the south. So please understand why we ate the tails from pigs and cows etc. It was the throw away meat the slave masters gave all our ancestors but what they didn't know was we was eating it before we became slaves that's why we know how to prepare and cook them. Take pride in your heritage
But The thing is, its not a staple in black american dishes. Black americans eat a lot of fry food. People in the caribbean eat a lot of grill, steam, bake, broil and escovitch foods. Black Americans and white americans are coming to the caribbean at a high clip and copying a lot of the stuff that they do there. You now have kansas city jerk chicken and the copying goes on and on. Oxtail is a meal caribbean people eat on a daily basis. Not so for black americans but i like the fact that you guys are slowly moving away from the fry foods. Popeyes and kfc will kill you real quick
Andrew Stewart Wrong in the South Oxtails in Come in Black Household Particularly Louisiana and the Carolina's. Here in New Orleans the Carribean, West African and Latin Influence
@@Stewy-xw9fz I don’t know who told you that but almost every full service Soul Food restaurant I’ve been in serves OxTails… We have other ways of cooking meat besides frying it. We have other dishes besides fried chicken, greens, and candied yams. Stop generalizing Black American food.. I’ve seen Caribbean ppl cooking dishes common with Black Americans too.. We don’t fry everything. 🙄
Seasoning:
- Garlic Powder (not Garlic Salt)
- Onion Powder
- Pappy's or any other all purpose seasoning
- Worcester Sauce
- Soy Sauce (reduced sodium advised)
- Browning Sauce
- Minced Garlic *hit it with 2 fat spoons of that.
*Measure by eye and turn over to marinate evenly.
Thank you Kemi 😘
Do you have to have the browning sauce
No ma’am. It is just a flavor enhancer and brown(coloring).
Nice I love it
Thank You for this.
It's pretty funny - you can ALWAYS find a few commenters complaining about salt in every food video on RUclips.
I just hope each one of them realizes they don't have to follow exactly what they see in these videos.
Observe and switch it up when you cook the dish - give the alternatives in your comments. Don't point out what you think is wrong then leave.
Thank you Mercy. That was just 1 out of a million ways to cook them.
Exactly
Mercy exactly... some people are so rediculous lol
You are absolutely correct!
Thumbs up up up! I just 💘 your cooking style. Very easy 2 follow. God bless u and your family. Thanks for sharing and helping a sister out. Thumbs up up and up😊😊😊😊
Oxtails were so cheap before our secret got out DAM!!!!
Ernest Smith You ain’t never lied 🤥. Thank you for watching. Cheapest I can find them is like $5.99 a pound on sale.
Ernest Smith OOOOOOHHHHH HOW I MISS THOSE DAYS. And more came in a pack
You are Soooooo right! Dang!
in Washington state.....last I saw price....$15 for 4 in a pack! 😥
Indeed it cost much more but whatever the cost I still buy because I love my Oxtails.
Oxtails are delicious, but expensive.
Go to a Mexican or Asian grocery store. I got 2 lbs for $12 cut on the spot
@@dezmitchell5329 that's still expensive. I remember not too long ago they were $1.99 Ib.
Chk1 2 in the 90’s lol 😂 that was the same price for short beef ribs $1.99 now they sell for $6.99 beef prices went up
Man you go try and cut off an OX'S TAIL and tell me you wouldnt want more money LOL!
They still run about 5.99 up.
When I was 10 I traded a wonderful man at the local donut shop a V nickel I’d dug up in my back yard for a 5 Cent doughnut . He gave me a piece of stewed oxtail and 55 years later it is still one of my best memories. Your video seems like the real deal. Thanks!
Wow.... Certain foods hold great memories. Thank you for sharing!
Make Oxtails Cheap Again.
This lady isnt seasoning....shes MAKING IT RAIN!!! This is the best seasoning ive ever seen on youtube lol....this is whats called DUMPING WITH SKILLZ!😎👍 Thanks for the recipe!
Lol.....Thank you so much for watching!!! Did you subscribe yet?
This looks sooooo delicious! Oxtails used to be so cheap! Now they are considered a delicacy!
Back in 2013 (I remember the yr bc of where we lived at the time) my kids dad told me the same thing. He said, "Certain (he used another word) folk found out how good they were & the price of them went up."
@@user-rn5iu9ol7b true FACT indeed 👍🏾
I agree they use to be a poor mans meal thirty to forty years ago
@@ericjenkins3281 lobster was the same way. Cheap man's food.....now expensive.
Mark Gable You knew the slave master? Wow
Beautiful gou cut up those vegtables and did all that very clean and nice"and I liked the pot/pan cooking in very pretty 👩🍳
Thank you very much!
ain't it funny--all the meats we used to have to buy because they were cheap are now expensive--oxtails, chitlins--the only thing that is still not expensive is neckbones--oh, that and smoked turkey... once the restaurants get a hold of it, we are hard-pressed to afford it. you said yourself that 4 pounds of tails cost you $20. it's a darn shame!!! delicious, though. they make us pay through the nose to enjoy what we HAD to eat as kids...
And chicken wings! Neckbones can get a little pricey but for the most part yeah we can keep eating them.
Looks great! Next time instead of water, use beef or vegetable broth for even more flavor. Thanks for sharing.
Good idea
@@beafromsandiego No it's not...Too much Sodium. Water is the Best 😊
@@womanofsubstance5031 Yes!!!
Next time make your own channel lol..people boy I tell ya
We don't measure ingredients when we cook always,maybe sometimes but it still taste good though
right :)
I need the measured ingredients.
I love oxtails! This is a very delicious sounding recipe. I really didn't know what to put on mine, but salt, pepper and maybe a little garlic. I can imagine this tastes more delicious and got to craving them like crazy while watching your video. You put a lot of good spices. Thank you for sharing! My friend that introduced me to them just cooked them with potatoes and boy! I was hooked!!!
This receipe is AMAZING!
Thank so much! Please subscribe new content coming soon!
I need a towel now look soo good thank you been looking 2 days now at different one and your far the best thanks again
Thank you!
i deglaze my pan with red wine...it give an excellent flavor
I know that tastes good!!!
It does👌😋
Yes and I found that red wine the red blend for beef is the best
I'm too hungry to be watching this right now
But
IKR
u did the dam thang! I got a smile on my face like the grentch who stole Christmas!
Thank you!
I really enjoy your commentary and simple instructions, I wish you were on the cooking channel because you're not flashy and obnoxious like a lot of the people on there. I felt like I was in the kitchen one on one with you learning ! Thanks a lot !
Thank you!
M n
Marilyn
beafromsandiego iguana
00d
good
😂 you know your from San Diego when you can get Filipino staple soy sauce. Makes me miss home seeing that hehe. Recipe looks delicious. Take care 🤙🏽
Thank you so much for watching!!
Love oxtails I am bringing in 2020 with oxtails we almost used the same ingredients!!
Me too ! Enjoy. I’m bringing my in with smoked neckbones. Thank you for watching. Happy New Year Sonya!
beafromsandiego Happy New Year to you too!
Non measurements is Soo Traditional... Simply the BEST🤗
Right! Thanks for watching!
Oxtails are so good my mom is gonna show me how to cook them so when I get my own place I'm gonna com them for my family slow cook is the way
Let me know how they turned out!
Great recipe!..yesterday was my first time cooking oxtails and used your ingredients step by step, and they were SOOO GOOODDD! lol thanks alot
You made my day! I’m cheesing over here! I’m glad the recipe worked for you! Thank you so much for your feedback!
I loved that line "I just do it by eye baby!! Classic ❤
Lol Robbin!!! Thank you for watching! Did you sub? New content coming.
Yum I just follow all your steps every time I cook oxtail I follow your instructions thanks bea :))
Thank you!!! Hugs!
I cook this for my family watching the video step by step instructions and OMG it was freaking delicious, my boyfriend is still with me thanks for the video
+kboogie149 This made my day!
Wow 😳
WOW why the hate thou
@@freedomtruth7418 Girl the way you went off you must have recognized her name as the one your man is f***ing, LOL. There's no photo of this person.
Lol.
I'm actually getting ready to try your recipe 😊
Tamika Givens Let me know how it turns out 😉
Tamika Givens How did you clean your oxtails?
@@patriciastrothers7220
Dawn soap and bleach 😁😀😃with a pinch of water 😅😆😅😅😆😃😄😅😆 lol
PS I'm just fooling have a great day and I hope your ox tail come out Delicious like mine .
Yesss people this is how you season food
Thank you Bailey!!!!
Indeed
anytime a cooking makes me slobber I have to give a thumbs up! Guuuurl I'm slobbering!!!
Lol.....Thank you!!!!
😭
My folks could not believe I cooked oxtails and they were good. Many thanks for your instruction.
Thank you so much for watching! I'm glad it worked out for you!!!
I dont like that oxtail recipes its to fat.
@@beafromsandiego
Its not my favorite food
that looks great thank you the best way i have seen it done.
Thank you James!
oh wow i love it ima bout to be a wife and this will go in my files thx
Great!
This is a nice way to try them. I have a video of me braising them I have had them and have them one other way but I saw that I could fry them make them Jamaican style and I would also like to make them this way.
I’ll check out your video. Thanks for watching.
😂😂😂😂
OMG..I've never had these but MANNNNNN do they look good!! I think I'm gonna have to try these out this week! Whst is pappys? is it like seasoned salt? (just wondering if I should buy it)
It is a seasoning salt only less salty. Try it💖
That looked Super!!!!! Just found your channel. Never cooked Oxtail. Had it once at a Dock Party over on the Delta from a Fisherman from Oakland that brought some. It was the best ever!!!! Thanks for video. Liked and subbed
Guess what Randy? I'm from Oakland. Thank you so much for supporting my channel and sharing my video! Oxtails are expensive but.....so delicious. Check out my bbq neckbone video! Thanks again for subscribing!!!!
@@beafromsandiego I will check that out. Sounds good too. Thanks
Hey from San Diego
I made some today 8/1/2019
💖💖💖💖💖
Me too...but I only eat them about twice a year! They are Super High!!!! ;( thank you for watching!
Gurl! You marinated the hell out of those oxtails! How many cloves of garlic and onions would you substitute for the garlic & onion powders? Also, would you recommend me using vinegar as substitute for some of the other ingredients (I have hypertension risks). Thanks for sharing your skills. I'm a new fan.
Leave the out the salted ingredients and use low sodium beef broth. 1 whole onion and 4 garlic gloves. No vinegar!
splendid 100
Thank you!!! Did you subscribe? New content coming soon!
What she is showing is about $30 worth
That's 50 In my hood
Found them at Costco this week. A 2-pack was 27 and change. I used one pack for bone broth that I simmered for a day and a half on low in my crockpot. Good stuff.
They are expensive. But when you get that urge. It can’t be helped.
You’re right. I doesn’t hurt to treat yourself every now and then.
I make mine the same way but I dont use Worcester marinade and I put tomatoe sauce over mines at the end
I bet they're good
JAYLOVE47
A
JA. YLOVE47.
Thanks for the tip
Welcome. Thank you for watching! Pls subscribe. Thanks.
Always trim away all the fat off of oxtails, cut off as much fat as you can. But that clay pot was a nice idea, I usually put mine in a slow cooker. But maybe I'll try baking them in the oven next time. Oxtails are very expensive and you can't afford to mess them up.
how do you cook them in the crockpot
www.myrecipes.com/recipe/baked-sweet-potatoes
Baked Sweet Potatoes Recipe | MyRecipes
shekila jones same way just add 2 - 4 cups of water to barely cover the meat.
I have baked them before but it's better in a slow cooker
She said it rite the 1st time,it's pronounced "wistersheer" sauce.🙂
I'm gonna look for a pot like that that's half of the appeal
hahaha
Wow! I must try !
Anonymous BAP let me know how they turn out. Thanks for watching!
Thanks I'm on my way to the kitchen now to get started on my first ever batch of ox tails:)
I've never tried oxtails before but for some strange reason I've been craving them! I LOVE LOVE LIVE! The fact that you actually season your food. I can't stand when people don't out seasoning.
Oxtails will change your life. I was craving them before I ever knew what they were. They were calling me LOL
A little tip next time try searing the meat before putting it in the oven it will greatly cut down on your cooking time and the meat
will be very juicy and tender
Thank you! That recipe was when I first learned. I cook them very differently now.
Yeah it seals in the flavor and breaks the fat down
Dez Mitchell Right
@@beafromsandiego how do you cook them now?
@zaneblane8160 checkout my airfryer oxtail video.
My pet peeve is when they use a pinch of salt or pepper...Ughhh that irritates me too...
lol
Looks good
Thank you 😊
I love the way you seasoned these oxtails, I bet it tasted sooo good! Ive been looking for a good oxtail recipe and so far yours is my fav. Thanks for sharing!
They were yummy to my tummy!
Never cooked oxtail before, brought some this week wanting to try. They are going for about 10 to 11 dollars a pound in my neighborhood.
They are so expensive now. Hope they turn out delicious 😋
I have never made ox tail and you helped my 1st time be an success...... omg I have never had them eiter but I now have a new favorite dish to add my list. That you for this video
latasha skipper Aww Great!!!
Western.Samoa.
luv oxails.. But have u noticed that the price has skyrocketed .. I normally get them by tha case.. luv yr channell..
Moonlite Venus Oxtails are expensive
*OMG!! Had me ready to jump through my comp screen. Going to have to try this. I have seasoned mine and dipped in flour then seared them before I baked them or slow -cooked them.*
Natalie Harris facts
♥♥♥♥♥♥♥♥♥♥
Lol Natalie.....but it was good.
Sorry but dipped ox tail in flour? ?????? Why I don't get it
@@patricemcknight1898 It makes the gravy and also holds the flavor in. Also some people fry them a little bit then cook them however they choose.
Pappy's Choice Seasoning was the first recipe in the Pappy's Fine Foods Product Line. Use this source of juice trapping flavor on all; Beef, Prime Rib, Pork, Chicken, Turkey, Lamb, Fish, Stews, Soups, Salads, Eggs, Vegetables, and Bloody Mary's. Excellent for roasting and barbecuing. Contains all natural ingredients, no MSG or preservatives.
Looks perfect from my view. Yum-O. I'd love to have some. So good.
Thank you!
One of my favorite cuts of meat. People have no idea what they are missing . I live in the Northeast now and it’s very hard to find good oxtail number one and number two I haven’t found a good southern soul food restaurant yet I’m still looking. Soul food is probably my favorite cuisine ever even though I have to go on a two week diet every time I eat it.
Right! Everything in moderation. Thank you so much for watching. 🥰. Please consider subscribing!
Amazing Ox Tail "- Veggies Daphne 😍🌹👏😝💜
Thank you!
Yum, Please curl your fingers in while chopping..
Carol Mauriello Ok Carol, Thank you for watching!
I can feel the beautiful San Diego weather just by watching this video.
Thank you for watching.!
PLEASE do not disgard, or avoid the fat, OR the grease. This is where the life giving nutrients are. Don't fear the fat, fat is your friend!
I'm learning!
looks good; just need some rice! good eats!
bosslady1598 rice, cabbage & cornbread
If you take out the liquid and then cover your oxtails and vegetables, put the liquid in an ice bath it’ll separate quickly and you can remove the fat easily throw it in the microwave for a minute and forward over the meat and vegetables and you’ll have your gravy without having to wait a day
Thank you for watching! Great idea. 🥰 please consider subscribing!
Oxtails are so damn good!
We cook differently in Texas and Louisiana, I was stationed in San Diego and Oceanside for 6 years, and couldn't find good food to save my life.
We cook differently from house to house on the same street 🥰. San Diego has a variety of good restaurants but I don’t know about good soul food. Thank you for watching. I plan on trying a new oxtail recipe in the Airfryer.
I tried to cook Ox tail once before, didn't turn out too good, but yours looked awesome gonna have to try it again your way. Thanks
Thank you for watching!
beafromsandiego my mama use to make them with cabbage/carrots rice on side, that was some good eating too.
I've heard of oxtail but I've never eaten it now that I know it's from the cowl tell it sell it might be okay looks just like stew meat and stuff involving the bones so they probably will be real good
Yes, Sheryl they are so good when they are slow cooked or pressure cooked.
I hope they turned out good! Thank you for watching!
If i cook them in aluminum pan do they need to be covered with foil????
Yes ma'am!
Would love a written ingredients and recipe for this. Cannot get oxtail in the UK during summer ☹️
Thank you for watching and please subscribe. It’s pinned as the first comment. 🥰
This is the easiest way I’ve seen to cook ox tails. I’m gonna try it. The rest have so many ingredients.
M I Thank you so much for watching! I hope they turn out good!!!!
Hi Beafromsandiego!!!! my name is Mary and im from the east coast, I also love to cook!!!! and im watching your video and totally tripping out. I also love GARLIC I have the same spices in my kitchen, i love celery but im allergic to it!!! When the other viewer ask about your spices and pans I already knew!!!! u are so down to earth and easy to understand i love your video!!!! and GF arent oxtails greasy?????? cant just pan gravey with them LOL U GOTTA DRAIN THEM BY BOILING THEM FIRST AND KEEP RINSING THE WATER OFF , AND PERSONALLY I WOULDNT WASTE MY SEASONINGS AT THIS STAGE. BROWN THEM AFTER AND GREASE STILL COMES OUT!!!!! BUT THEY ARE GOOD AS HECK AND EXSPENSIVE!!! AS U STATED!!!!! U CAN COOK OXTAILS I THINK UR PRETTY GREAT!!!
I wish I had a lady friend that could cook like you. Your food looks delicious and full of care.
Thank you!!!
Aww thanks. I wish I had time to do more video! Maybe I'll make a picture slide show of some of my dishes. Hmmmm?
Now Ive seen quite of few oxtail recipes on here BUT this one honey IS the business!!!!
I'm cooking them now....I just put them in the oven,so time is of the essence
I know they were good!
Where do you buy oxtails
Love the way she measures and adds ingredients. I do the same thing too. Who needs a cookbook, do what ya feel!!
I'm Jamaican we make it very different. But interesting video though :)
Amber Peart LOL, have their way of making it but other cultures do to. They are a dish for the poor..
Thanks for watching. I make it different ways to. As you already know there's never one way to cook something. 😉
RiRi Hope a dish for the poor? Them suckers is expensive lol.
RiRi Hope a dish for the poor shit rich and famous eat oxtails lol
RiRi Hope the poor??? I paid 40.00 the other day for 4 packs of 1.5 lbs them boys are not cheap 🤔🤔🤣🤣
Great video I love to see all these great youtube chefs you are now included in my tiop picks... I want to cook and share my recipes. I cook awesome oxtails as well.If you don't mind my asking what kind of camera are you filming with your picture is extremely clear... I need great tips ... Thank you
They are good! Thank you so much for watching!
Where do you purchase those giant containers of seasoning from? Store specific please. I have never heard of most of them.
Sam's club, Walmart,
Sams BJs Costco places like that
That's how you cook oxtails!!!
Thanks you!!!!
Does this same recipe work for CROCKPOT ?
Yes, of course it would. Thank you for watching.
I've done this several times it's really good
I'm glad it came out good.
love it 💋
Oxtails are adictive. I bought an special.pot to make itl. The only thing I could not find the bouquet seasoning .
Yes they are. The kitchen bouquet is usually at most grocery stores. Avail Walmart and Amazon. Let me know how they turn out. Thank you for watching!
Good recipe and I will try it. Years back, the poor immigrants would eat all of the parts the rich didn't want.... organs, feet, tail, tongue and now those very parts are some of the most expensive. Eh.
bg147 Yes you are so right!!!
9Thoth
All of the poor did the same.
What temperature did you cook it on? And what is the total time? Thank you
Minute 9:47 of the video. Thank you for watching.
That plate looked amazing! Made me want to chew through my computer! Wow! I Want some of that!?
lol. thank you!
WILLL BE TRYING THIS I'VE COOKED OXTAILS BEFORE BUT NOT COOKED LIKE THIS-THANKS
Thank you Marina for watching. It will be good!
This Was Helpful
This is the first I'm Gonna Cook Them and You helped me a great Deal😘
Thank you so much!!!! :)
I sure like that pot.
www.wokshop.com/newstore/product/stove-top-ceramic-casseroles/
Good job x
Thanks
I think that’s a poblano pepper...I’ve watched just about every oxtail video on here...and I must say I loved your array of vegetables...and I really liked your presentation...
Thank you so much for watching my video!
omg yes my first time cooking oxtails from watching this video... nd they was amazing tthanx so much
Great!!!! :)
U using a clay pot. Lol that is so cool..
I'm gonna catch a STROKE just watching this!
Did you have it yet?
I'm 19 college student at University of Florida and I really been craving some soul food in my dorm lol. I literally went to my hall kitchen and whipped us this recipe for me and my teammate. we ate very good yesterday!
All smiles. I hope it was good!
Naw! l can MAKE them on my own without Any help fom this video! Having some right now and dont use ALL that season which is not necessarily healthy Sorry! Black people wake up! Too much Crap in this Yuck!
With all due respect people from the Caribbean dont own how to make ox tails.
That's a traditional meal across the board for all former slaves even in the south. So please understand why we ate the tails from pigs and cows etc. It was the throw away meat the slave masters gave all our ancestors but what they didn't know was we was eating it before we became slaves that's why we know how to prepare and cook them. Take pride in your heritage
That's a good analogy! Much Respect!
But The thing is, its not a staple in black american dishes. Black americans eat a lot of fry food. People in the caribbean eat a lot of grill, steam, bake, broil and escovitch foods. Black Americans and white americans are coming to the caribbean at a high clip and copying a lot of the stuff that they do there. You now have kansas city jerk chicken and the copying goes on and on. Oxtail is a meal caribbean people eat on a daily basis. Not so for black americans but i like the fact that you guys are slowly moving away from the fry foods. Popeyes and kfc will kill you real quick
Andrew Stewart Wrong in the South Oxtails in Come in Black Household Particularly Louisiana and the Carolina's. Here in New Orleans the Carribean, West African and Latin Influence
Not exactly true. Most African cultures use nearly every part of an animal organs,skin,tail etc.
@@Stewy-xw9fz I don’t know who told you that but almost every full service Soul Food restaurant I’ve been in serves OxTails… We have other ways of cooking meat besides frying it. We have other dishes besides fried chicken, greens, and candied yams. Stop generalizing Black American food.. I’ve seen Caribbean ppl cooking dishes common with Black Americans too.. We don’t fry everything. 🙄