Seasoning: - Garlic Powder (not Garlic Salt) - Onion Powder - Pappy's or any other all purpose seasoning - Worcester Sauce - Soy Sauce (reduced sodium advised) - Browning Sauce - Minced Garlic *hit it with 2 fat spoons of that. *Measure by eye and turn over to marinate evenly.
It's pretty funny - you can ALWAYS find a few commenters complaining about salt in every food video on RUclips. I just hope each one of them realizes they don't have to follow exactly what they see in these videos. Observe and switch it up when you cook the dish - give the alternatives in your comments. Don't point out what you think is wrong then leave.
Thumbs up up up! I just 💘 your cooking style. Very easy 2 follow. God bless u and your family. Thanks for sharing and helping a sister out. Thumbs up up and up😊😊😊😊
Back in 2013 (I remember the yr bc of where we lived at the time) my kids dad told me the same thing. He said, "Certain (he used another word) folk found out how good they were & the price of them went up."
I cook this for my family watching the video step by step instructions and OMG it was freaking delicious, my boyfriend is still with me thanks for the video
I really enjoy your commentary and simple instructions, I wish you were on the cooking channel because you're not flashy and obnoxious like a lot of the people on there. I felt like I was in the kitchen one on one with you learning ! Thanks a lot !
I've never tried oxtails before but for some strange reason I've been craving them! I LOVE LOVE LIVE! The fact that you actually season your food. I can't stand when people don't out seasoning.
Just wanted to say thank you for the recipe made these two days ago for my daughter she said they were great she gave him a 9 out of 10 thank you for sharing your
I love the way you seasoned these oxtails, I bet it tasted sooo good! Ive been looking for a good oxtail recipe and so far yours is my fav. Thanks for sharing!
When I was 10 I traded a wonderful man at the local donut shop a V nickel I’d dug up in my back yard for a 5 Cent doughnut . He gave me a piece of stewed oxtail and 55 years later it is still one of my best memories. Your video seems like the real deal. Thanks!
This lady isnt seasoning....shes MAKING IT RAIN!!! This is the best seasoning ive ever seen on youtube lol....this is whats called DUMPING WITH SKILLZ!😎👍 Thanks for the recipe!
@@patriciastrothers7220 Dawn soap and bleach 😁😀😃with a pinch of water 😅😆😅😅😆😃😄😅😆 lol PS I'm just fooling have a great day and I hope your ox tail come out Delicious like mine .
You made me smile :).... My son is the fried chicken king. He puts mustard in his chicken then seasons it and then put it in a bag of flour...a few pieces at a time it is so light and crispy. I'll ask him to let me film him on day! I think the potato salad gumminess is coming from too much water being asbsorbed in to the potatoes and too much stirring. You've given me a idea for a video! Thank you
This is great! I've never used the oven method before. I'll give it a try! We like to add about 2tablespoons of brown sugar with a few dashes of Tabasco. Thanks for sharing with us.
I like the way that you focus on your food ingredients and how you give your presentation! Looking👀 for more videos from you in the future. I will be making this recipe soon... thank you so much for making this recipe and sharing your cooking secrets 💕 I’ll be watching 👀🥩🥕🍈
One of my favorite cuts of meat. People have no idea what they are missing . I live in the Northeast now and it’s very hard to find good oxtail number one and number two I haven’t found a good southern soul food restaurant yet I’m still looking. Soul food is probably my favorite cuisine ever even though I have to go on a two week diet every time I eat it.
It’s 2018...I made these for dinner tonight, minus a lot of the sodium, and they were delicious! Thank you for this recipe...it’s my go-to from now on!
I have never made ox tail and you helped my 1st time be an success...... omg I have never had them eiter but I now have a new favorite dish to add my list. That you for this video
I love oxtails! This is a very delicious sounding recipe. I really didn't know what to put on mine, but salt, pepper and maybe a little garlic. I can imagine this tastes more delicious and got to craving them like crazy while watching your video. You put a lot of good spices. Thank you for sharing! My friend that introduced me to them just cooked them with potatoes and boy! I was hooked!!!
Always trim away all the fat off of oxtails, cut off as much fat as you can. But that clay pot was a nice idea, I usually put mine in a slow cooker. But maybe I'll try baking them in the oven next time. Oxtails are very expensive and you can't afford to mess them up.
*OMG!! Had me ready to jump through my comp screen. Going to have to try this. I have seasoned mine and dipped in flour then seared them before I baked them or slow -cooked them.*
ain't it funny--all the meats we used to have to buy because they were cheap are now expensive--oxtails, chitlins--the only thing that is still not expensive is neckbones--oh, that and smoked turkey... once the restaurants get a hold of it, we are hard-pressed to afford it. you said yourself that 4 pounds of tails cost you $20. it's a darn shame!!! delicious, though. they make us pay through the nose to enjoy what we HAD to eat as kids...
I watch your video on how to season your oxtail but I have a question on one season after you season the oxtails with the onion powder and garlic powder you use a all purpose seasoning but I would like to ask instead of using a all purpose seasoning what do you think about The oxtail seasoning with the garlic powder onion powder in the witch hazel sauce soy sauce do you think it will still turn out good buy me using that oxtail seasoning
OMG..I've never had these but MANNNNNN do they look good!! I think I'm gonna have to try these out this week! Whst is pappys? is it like seasoned salt? (just wondering if I should buy it)
Thanks for the excellent lesson. Do you ever broil or roast the bones/oxtails & garlic in the oven before going to the ceramic pot or for me, a dutch oven pot.
Gurl! You marinated the hell out of those oxtails! How many cloves of garlic and onions would you substitute for the garlic & onion powders? Also, would you recommend me using vinegar as substitute for some of the other ingredients (I have hypertension risks). Thanks for sharing your skills. I'm a new fan.
That looked Super!!!!! Just found your channel. Never cooked Oxtail. Had it once at a Dock Party over on the Delta from a Fisherman from Oakland that brought some. It was the best ever!!!! Thanks for video. Liked and subbed
Guess what Randy? I'm from Oakland. Thank you so much for supporting my channel and sharing my video! Oxtails are expensive but.....so delicious. Check out my bbq neckbone video! Thanks again for subscribing!!!!
I love the way u demonstrated this lesson. I'm about to cook now , I hope it turns out as great as yours ... Also thanks to u and all other comments on here
Great video I love to see all these great youtube chefs you are now included in my tiop picks... I want to cook and share my recipes. I cook awesome oxtails as well.If you don't mind my asking what kind of camera are you filming with your picture is extremely clear... I need great tips ... Thank you
This is a nice way to try them. I have a video of me braising them I have had them and have them one other way but I saw that I could fry them make them Jamaican style and I would also like to make them this way.
Found them at Costco this week. A 2-pack was 27 and change. I used one pack for bone broth that I simmered for a day and a half on low in my crockpot. Good stuff.
I'm 19 college student at University of Florida and I really been craving some soul food in my dorm lol. I literally went to my hall kitchen and whipped us this recipe for me and my teammate. we ate very good yesterday!
Naw! l can MAKE them on my own without Any help fom this video! Having some right now and dont use ALL that season which is not necessarily healthy Sorry! Black people wake up! Too much Crap in this Yuck!
Good recipe and I will try it. Years back, the poor immigrants would eat all of the parts the rich didn't want.... organs, feet, tail, tongue and now those very parts are some of the most expensive. Eh.
Seasoning:
- Garlic Powder (not Garlic Salt)
- Onion Powder
- Pappy's or any other all purpose seasoning
- Worcester Sauce
- Soy Sauce (reduced sodium advised)
- Browning Sauce
- Minced Garlic *hit it with 2 fat spoons of that.
*Measure by eye and turn over to marinate evenly.
Thank you Kemi 😘
Do you have to have the browning sauce
No ma’am. It is just a flavor enhancer and brown(coloring).
Nice I love it
Thank You for this.
Oxtails were so cheap before our secret got out DAM!!!!
Ernest Smith You ain’t never lied 🤥. Thank you for watching. Cheapest I can find them is like $5.99 a pound on sale.
Ernest Smith OOOOOOHHHHH HOW I MISS THOSE DAYS. And more came in a pack
You are Soooooo right! Dang!
in Washington state.....last I saw price....$15 for 4 in a pack! 😥
Indeed it cost much more but whatever the cost I still buy because I love my Oxtails.
It's pretty funny - you can ALWAYS find a few commenters complaining about salt in every food video on RUclips.
I just hope each one of them realizes they don't have to follow exactly what they see in these videos.
Observe and switch it up when you cook the dish - give the alternatives in your comments. Don't point out what you think is wrong then leave.
Thank you Mercy. That was just 1 out of a million ways to cook them.
Exactly
Mercy exactly... some people are so rediculous lol
You are absolutely correct!
Thumbs up up up! I just 💘 your cooking style. Very easy 2 follow. God bless u and your family. Thanks for sharing and helping a sister out. Thumbs up up and up😊😊😊😊
This looks sooooo delicious! Oxtails used to be so cheap! Now they are considered a delicacy!
Back in 2013 (I remember the yr bc of where we lived at the time) my kids dad told me the same thing. He said, "Certain (he used another word) folk found out how good they were & the price of them went up."
@@user-rn5iu9ol7b true FACT indeed 👍🏾
I agree they use to be a poor mans meal thirty to forty years ago
@@ericjenkins3281 lobster was the same way. Cheap man's food.....now expensive.
Mark Gable You knew the slave master? Wow
Oxtails are delicious, but expensive.
Go to a Mexican or Asian grocery store. I got 2 lbs for $12 cut on the spot
@@dezmitchell5329 that's still expensive. I remember not too long ago they were $1.99 Ib.
Chk1 2 in the 90’s lol 😂 that was the same price for short beef ribs $1.99 now they sell for $6.99 beef prices went up
Man you go try and cut off an OX'S TAIL and tell me you wouldnt want more money LOL!
They still run about 5.99 up.
I cook this for my family watching the video step by step instructions and OMG it was freaking delicious, my boyfriend is still with me thanks for the video
+kboogie149 This made my day!
Wow 😳
WOW why the hate thou
@@freedomtruth7418 Girl the way you went off you must have recognized her name as the one your man is f***ing, LOL. There's no photo of this person.
Lol.
We don't measure ingredients when we cook always,maybe sometimes but it still taste good though
right :)
I need the measured ingredients.
Love the way she measures and adds ingredients. I do the same thing too. Who needs a cookbook, do what ya feel!!
My folks could not believe I cooked oxtails and they were good. Many thanks for your instruction.
Thank you so much for watching! I'm glad it worked out for you!!!
I dont like that oxtail recipes its to fat.
@@beafromsandiego
Its not my favorite food
Fantastic video and even better recipe. You are awesome. Thank you!
Thank you Mary!!!!
Great recipe!..yesterday was my first time cooking oxtails and used your ingredients step by step, and they were SOOO GOOODDD! lol thanks alot
You made my day! I’m cheesing over here! I’m glad the recipe worked for you! Thank you so much for your feedback!
Beautiful gou cut up those vegtables and did all that very clean and nice"and I liked the pot/pan cooking in very pretty 👩🍳
Thank you very much!
I loved that line "I just do it by eye baby!! Classic ❤
Lol Robbin!!! Thank you for watching! Did you sub? New content coming.
I really enjoy your commentary and simple instructions, I wish you were on the cooking channel because you're not flashy and obnoxious like a lot of the people on there. I felt like I was in the kitchen one on one with you learning ! Thanks a lot !
Thank you!
M n
Marilyn
beafromsandiego iguana
00d
good
I've never tried oxtails before but for some strange reason I've been craving them! I LOVE LOVE LIVE! The fact that you actually season your food. I can't stand when people don't out seasoning.
Oxtails will change your life. I was craving them before I ever knew what they were. They were calling me LOL
I am in the Caribbean and have never done them this way but thanks so much for this I will definitely bake mine next time. These look real good!!
Hi Susan, as you know there are so many ways to cook them. Thank you for watching!
u did the dam thang! I got a smile on my face like the grentch who stole Christmas!
Thank you!
Just wanted to say thank you for the recipe made these two days ago for my daughter she said they were great she gave him a 9 out of 10 thank you for sharing your
Hey Giana! I am so glad they turned out great!!!
I love the way you seasoned these oxtails, I bet it tasted sooo good! Ive been looking for a good oxtail recipe and so far yours is my fav. Thanks for sharing!
They were yummy to my tummy!
Looks delicious and very tender!! i never thought about cooking these in the oven...thank you!!
You’re welcome thank you for watching!
i deglaze my pan with red wine...it give an excellent flavor
I know that tastes good!!!
It does👌😋
Yes and I found that red wine the red blend for beef is the best
When I was 10 I traded a wonderful man at the local donut shop a V nickel I’d dug up in my back yard for a 5 Cent doughnut . He gave me a piece of stewed oxtail and 55 years later it is still one of my best memories. Your video seems like the real deal. Thanks!
Wow.... Certain foods hold great memories. Thank you for sharing!
Love oxtails I am bringing in 2020 with oxtails we almost used the same ingredients!!
Me too ! Enjoy. I’m bringing my in with smoked neckbones. Thank you for watching. Happy New Year Sonya!
beafromsandiego Happy New Year to you too!
This lady isnt seasoning....shes MAKING IT RAIN!!! This is the best seasoning ive ever seen on youtube lol....this is whats called DUMPING WITH SKILLZ!😎👍 Thanks for the recipe!
Lol.....Thank you so much for watching!!! Did you subscribe yet?
I'm actually getting ready to try your recipe 😊
Tamika Givens Let me know how it turns out 😉
Tamika Givens How did you clean your oxtails?
@@patriciastrothers7220
Dawn soap and bleach 😁😀😃with a pinch of water 😅😆😅😅😆😃😄😅😆 lol
PS I'm just fooling have a great day and I hope your ox tail come out Delicious like mine .
I need a towel now look soo good thank you been looking 2 days now at different one and your far the best thanks again
Thank you!
Yesss people this is how you season food
Thank you Bailey!!!!
Indeed
You made me smile :).... My son is the fried chicken king. He puts mustard in his chicken then seasons it and then put it in a bag of flour...a few pieces at a time it is so light and crispy. I'll ask him to let me film him on day! I think the potato salad gumminess is coming from too much water being asbsorbed in to the potatoes and too much stirring. You've given me a idea for a video! Thank you
anytime a cooking makes me slobber I have to give a thumbs up! Guuuurl I'm slobbering!!!
Lol.....Thank you!!!!
😭
This is great! I've never used the oven method before. I'll give it a try! We like to add about 2tablespoons of brown sugar with a few dashes of Tabasco. Thanks for sharing with us.
That sounds good~
I can feel the beautiful San Diego weather just by watching this video.
Thank you for watching.!
I like the way that you focus on your food ingredients and how you give your presentation! Looking👀 for more videos from you in the future. I will be making this recipe soon... thank you so much for making this recipe and sharing your cooking secrets 💕 I’ll be watching 👀🥩🥕🍈
Renee Roberts Thank you Renee!😘
I'm too hungry to be watching this right now
But
IKR
I absolutely enjoyed your video!!!! Especially how much detail you gave regarding everything!!!!
Thank you so much for watching!
beafromsandiego what is the recipe for good oxtails?????
Jay Holman ????? sPECIAL
I make mine the same way but I dont use Worcester marinade and I put tomatoe sauce over mines at the end
I bet they're good
JAYLOVE47
A
JA. YLOVE47.
What temperature did you cook it on? And what is the total time? Thank you
Minute 9:47 of the video. Thank you for watching.
This receipe is AMAZING!
Thank so much! Please subscribe new content coming soon!
That's a great recipe. I have a good recipe but I'm going to try yours. Thank you. I'll be looking for more recipes from you. 👍
Thanks I'm on my way to the kitchen now to get started on my first ever batch of ox tails:)
Beautiful presentation !
Thank you Beverly for seeing the final plate! Thanks for watching and please subscribe new content coming soon!
Looks perfect from my view. Yum-O. I'd love to have some. So good.
Thank you!
One of my favorite cuts of meat. People have no idea what they are missing . I live in the Northeast now and it’s very hard to find good oxtail number one and number two I haven’t found a good southern soul food restaurant yet I’m still looking. Soul food is probably my favorite cuisine ever even though I have to go on a two week diet every time I eat it.
Right! Everything in moderation. Thank you so much for watching. 🥰. Please consider subscribing!
Looks great! Next time instead of water, use beef or vegetable broth for even more flavor. Thanks for sharing.
Good idea
@@beafromsandiego No it's not...Too much Sodium. Water is the Best 😊
@@womanofsubstance5031 Yes!!!
Next time make your own channel lol..people boy I tell ya
It’s 2018...I made these for dinner tonight, minus a lot of the sodium, and they were delicious! Thank you for this recipe...it’s my go-to from now on!
I'm glad you adjusted the recipe to your liking! Thank you for watching and Happy Holidays!!!!
beafromsandiego Happy Holidays to you! Thank you so much for sharing!
I have never made ox tail and you helped my 1st time be an success...... omg I have never had them eiter but I now have a new favorite dish to add my list. That you for this video
latasha skipper Aww Great!!!
Western.Samoa.
I love oxtails! This is a very delicious sounding recipe. I really didn't know what to put on mine, but salt, pepper and maybe a little garlic. I can imagine this tastes more delicious and got to craving them like crazy while watching your video. You put a lot of good spices. Thank you for sharing! My friend that introduced me to them just cooked them with potatoes and boy! I was hooked!!!
I tried to cook Ox tail once before, didn't turn out too good, but yours looked awesome gonna have to try it again your way. Thanks
Thank you for watching!
beafromsandiego my mama use to make them with cabbage/carrots rice on side, that was some good eating too.
Still watching. You really did that on those seasonings. Great job!
I wish I had a lady friend that could cook like you. Your food looks delicious and full of care.
Thank you!!!
Aww thanks. I wish I had time to do more video! Maybe I'll make a picture slide show of some of my dishes. Hmmmm?
what a VERY NICE video!!! i made some today as well but more of a soup! it turned out DELISH also! Thanks Tina! yr dish looks #DELISH 😊 #YUM 🍽🥄 #👊🏽
Shay T Yummy! Thank you for watching.
you’re welcome!! thank YOU for the food tips i picked up 😉
Always trim away all the fat off of oxtails, cut off as much fat as you can. But that clay pot was a nice idea, I usually put mine in a slow cooker. But maybe I'll try baking them in the oven next time. Oxtails are very expensive and you can't afford to mess them up.
how do you cook them in the crockpot
www.myrecipes.com/recipe/baked-sweet-potatoes
Baked Sweet Potatoes Recipe | MyRecipes
shekila jones same way just add 2 - 4 cups of water to barely cover the meat.
I have baked them before but it's better in a slow cooker
I followed your recipe to the T, and Baby when I tell you they were on Fleek!!! Thank you Tina. Keep those videos coming!!!
Renee Roberts thank you so much 😊. I know they were delectable. Thank you for watching!
*OMG!! Had me ready to jump through my comp screen. Going to have to try this. I have seasoned mine and dipped in flour then seared them before I baked them or slow -cooked them.*
Natalie Harris facts
♥♥♥♥♥♥♥♥♥♥
Lol Natalie.....but it was good.
Sorry but dipped ox tail in flour? ?????? Why I don't get it
@@patricemcknight1898 It makes the gravy and also holds the flavor in. Also some people fry them a little bit then cook them however they choose.
Where do you purchase those giant containers of seasoning from? Store specific please. I have never heard of most of them.
Sam's club, Walmart,
Sams BJs Costco places like that
ain't it funny--all the meats we used to have to buy because they were cheap are now expensive--oxtails, chitlins--the only thing that is still not expensive is neckbones--oh, that and smoked turkey... once the restaurants get a hold of it, we are hard-pressed to afford it. you said yourself that 4 pounds of tails cost you $20. it's a darn shame!!! delicious, though. they make us pay through the nose to enjoy what we HAD to eat as kids...
And chicken wings! Neckbones can get a little pricey but for the most part yeah we can keep eating them.
I watch your video on how to season your oxtail but I have a question on one season after you season the oxtails with the onion powder and garlic powder you use a all purpose seasoning but I would like to ask instead of using a all purpose seasoning what do you think about The oxtail seasoning with the garlic powder onion powder in the witch hazel sauce soy sauce do you think it will still turn out good buy me using that oxtail seasoning
oh wow i love it ima bout to be a wife and this will go in my files thx
Great!
Does this same recipe work for CROCKPOT ?
Yes, of course it would. Thank you for watching.
Oxtails are so good my mom is gonna show me how to cook them so when I get my own place I'm gonna com them for my family slow cook is the way
Let me know how they turned out!
Looks good!!! Thanks for sharing 😋
Thank you Monica!
OMG..I've never had these but MANNNNNN do they look good!! I think I'm gonna have to try these out this week! Whst is pappys? is it like seasoned salt? (just wondering if I should buy it)
It is a seasoning salt only less salty. Try it💖
Thanks for the excellent lesson. Do you ever broil or roast the bones/oxtails & garlic in the oven before going to the ceramic pot or for me, a dutch oven pot.
David Johnson Hi David. Yes I do now sear them first on top of the stove. My daughter does hers in the oven. Thank you so much for watching.
I've done this several times it's really good
I'm glad it came out good.
love it 💋
would love to get a pot like that...where and what's IT called please...great recipe
I see them at local Asian stores. www.wokshop.com/newstore/product/stove-top-ceramic-casseroles/
I hope they turned out good! Thank you for watching!
If i cook them in aluminum pan do they need to be covered with foil????
Yes ma'am!
Yum I just follow all your steps every time I cook oxtail I follow your instructions thanks bea :))
Thank you!!! Hugs!
Hey from San Diego
I made some today 8/1/2019
💖💖💖💖💖
Awesome recipe for oxtails I will try it this way thank you for sharing looks soo yummy!!!😀👍👌
Thank you Brenda!!!! I appreciate you watching.
Gurl! You marinated the hell out of those oxtails! How many cloves of garlic and onions would you substitute for the garlic & onion powders? Also, would you recommend me using vinegar as substitute for some of the other ingredients (I have hypertension risks). Thanks for sharing your skills. I'm a new fan.
Leave the out the salted ingredients and use low sodium beef broth. 1 whole onion and 4 garlic gloves. No vinegar!
That looked Super!!!!! Just found your channel. Never cooked Oxtail. Had it once at a Dock Party over on the Delta from a Fisherman from Oakland that brought some. It was the best ever!!!! Thanks for video. Liked and subbed
Guess what Randy? I'm from Oakland. Thank you so much for supporting my channel and sharing my video! Oxtails are expensive but.....so delicious. Check out my bbq neckbone video! Thanks again for subscribing!!!!
@@beafromsandiego I will check that out. Sounds good too. Thanks
Amazing Ox Tail "- Veggies Daphne 😍🌹👏😝💜
Thank you!
This looks so good! I have some ox tail in the freezer, it's coming out! Thank you!
I love oxtails ......but only eat them occasionally.
looks good; just need some rice! good eats!
bosslady1598 rice, cabbage & cornbread
that looks great thank you the best way i have seen it done.
Thank you James!
They are good! Thank you so much for watching!
Can this be done in a crock pot?
Sure it can!
This is the easiest way I’ve seen to cook ox tails. I’m gonna try it. The rest have so many ingredients.
M I Thank you so much for watching! I hope they turn out good!!!!
I love the way u demonstrated this lesson. I'm about to cook now , I hope it turns out as great as yours ... Also thanks to u and all other comments on here
Thank you for watching.
I'm cooking them now....I just put them in the oven,so time is of the essence
I know they were good!
Where do you buy oxtails
This Was Helpful
This is the first I'm Gonna Cook Them and You helped me a great Deal😘
Thank you so much!!!! :)
Hello dear friend u share a yummy mouthwatering recipe 👍❤️
Thank you so much 😊
Make Oxtails Cheap Again.
I loved it! Gave me all the info on how to attempt ox tail for the first time thank you!
Wonderful!!!! Thank you for watching!
I'm Jamaican we make it very different. But interesting video though :)
Amber Peart LOL, have their way of making it but other cultures do to. They are a dish for the poor..
Thanks for watching. I make it different ways to. As you already know there's never one way to cook something. 😉
RiRi Hope a dish for the poor? Them suckers is expensive lol.
RiRi Hope a dish for the poor shit rich and famous eat oxtails lol
RiRi Hope the poor??? I paid 40.00 the other day for 4 packs of 1.5 lbs them boys are not cheap 🤔🤔🤣🤣
:39 "my hands are washed, I've already washed my hands"..Love this lady..
Thank you Peter!
omg yes my first time cooking oxtails from watching this video... nd they was amazing tthanx so much
Great!!!! :)
Great video I love to see all these great youtube chefs you are now included in my tiop picks... I want to cook and share my recipes. I cook awesome oxtails as well.If you don't mind my asking what kind of camera are you filming with your picture is extremely clear... I need great tips ... Thank you
My pet peeve is when they use a pinch of salt or pepper...Ughhh that irritates me too...
lol
I hope they turned out good. Let me know? ......and thanks for watching. You made my day! :)
That plate looked amazing! Made me want to chew through my computer! Wow! I Want some of that!?
lol. thank you!
This is a nice way to try them. I have a video of me braising them I have had them and have them one other way but I saw that I could fry them make them Jamaican style and I would also like to make them this way.
I’ll check out your video. Thanks for watching.
😂😂😂😂
I'm gonna look for a pot like that that's half of the appeal
hahaha
How long do I cook on stove?
About 2 hours on low
Oxtails are so damn good!
i want one of those pots what is it!!
It's like a clay pot. You can find it in some Asian Specialty stores.
What she is showing is about $30 worth
That's 50 In my hood
Found them at Costco this week. A 2-pack was 27 and change. I used one pack for bone broth that I simmered for a day and a half on low in my crockpot. Good stuff.
Nice making some today for the first time ...but I know I had it and your video helps more....Cooking is my Hobby!
I know they were good!
That's how you cook oxtails!!!
Thanks you!!!!
I'm 19 college student at University of Florida and I really been craving some soul food in my dorm lol. I literally went to my hall kitchen and whipped us this recipe for me and my teammate. we ate very good yesterday!
All smiles. I hope it was good!
Naw! l can MAKE them on my own without Any help fom this video! Having some right now and dont use ALL that season which is not necessarily healthy Sorry! Black people wake up! Too much Crap in this Yuck!
Good recipe and I will try it. Years back, the poor immigrants would eat all of the parts the rich didn't want.... organs, feet, tail, tongue and now those very parts are some of the most expensive. Eh.
bg147 Yes you are so right!!!
9Thoth
All of the poor did the same.