My Dad was from Leicester, and moved over to live in Northern Ireland in the late 50s. He LOVED to cook our Sunday Dinners, until he passed away in 2003. His Yorkies were LEGENDARY, and he insisted that it had to be smoking hot lard, but the mix should be made half milk/half water....Something to try, perhaps, and see if you think it really does make a difference 👍
Wow, what an absolutely looking delicious meal! I’d love to be there for Sunday dinner! I hope you all enjoyed, I know my mouth was watering! All my love to you both!
Top knotch OFG. Looks super tasty and good old, healthy home cooking. Well done! Great edit and production too. Wonderful to see you doing your thing and making us viewers feel welcome. Heartfelt best wishes to you, Nat and the boys. Thank you.
What a lovely Sunday dinner those Yorkshire looked eo lovely they are simple to make and cost pennies I don't like shop bought Yorkshire puds love to you all fran xxx
I said in my previous comment I couldn’t wait to see what’s next and boy oh boy you did not disappoint. Looks absolutely scrumptious 😋. I’m definitely going to make this!!
It looked nice mate but when getting the roasties out the first time you should add some garlic cloves and mixed herbs onto the roasties and they turn out even better 😋
just a thing . if i use fat carrots peeled and cut in half used on bottom of roasting dish when i do lamb shoulder . all rap in foil . carrots taste so good
Hi Keith that Sunday dinner looked really good I miss all that my mum was a great cook my two boys don't eat veg at all not Yorkshire pudds so unless it's made for me I can't bebothered to do all that for myself and them shop bought dinners not great I hope NAT is doing ok tell her chin up and let all them jealous nobody's to piss off take care and enjoy doing all that good cooking together x Barbara from Northern Ireland x
Hi. Being in the cooking business myself for many years I've only just found your channel. Got to say your food looks delicious. Well done you for having a go. And it's so nice to see someone normal cooking lovely food. By the way I agree with you on Jaime Oliver 😂
Lovely, except we wouldn't have Yorkies with Roast Pork. We only have then with beef. We serve homemade apple sauce with it.. I love green beans with roasts and cauliflower - but not cauliflower cheese
Ohhh wow looks amazing yum yum id use the pork or watever meat in the gravy aswel n also some of the veg water n get all those vitamins in haha my kids r awful at eating veg yet ate it like a pig when younger i just dnt get how it changes 😬love ur videos soo much 👍👍xx
All looks superb Keith, especially the crispy crackling, are you sure your not a secret chef 🤗 you make all look so good and to us you are a perfectionist in all meals you do👍
Morning Keith glad your feeling better locked awsome them yorkies was to die a dont know about you you didn't mention it but the Yorkshires with lard wins hands down for me same with roasters just dont like the oily tastes it leaves what was your verdict think I would of thrown my roasters in with the meat for the last 45 to a hour for that flavour looked yummy though good to see you back on your feet
That looks delicious keith I hope you all enjoyed best wishes to you & Nat hope your both getting on the best side 😘 my Sunday dinner is here at 1 side hope I can manage it later I'm in agony with toothache ☹️ taking painkillers every 2 hrs 💊 ☹️
@@itskeithnNat I went on Wednesday keith urgent appointment my toothache is no better than when I went I had temporary filling in I'm out to Blackpool for the day tomorrow the saddest part is I won't be having any alcohol too many painkillers to take unless the toothache settles down lol ☹️ I'll be ringing the dentist up first thing Tues morning I would have done tomorrow if I hadn't arranged Blackpool day out I'm not 1 for letting people down i'll go & enjoy best i can you & Nat both take care 😘😘
Tip for the spuds can try.. too make em super crispy when your boiling them add a tea spoon off bicarbonate off soda too the water..but keep your eye on em coz the outside breaks down alot quicker but once that bicarb water is on got into your spuds they go mega crispy..cheers pal
@@itskeithnNat No probs fella thanks for content good stuff,hope ur Nat feeling better now and maybe jump back on some videos some point if wants don't let them idiots win..her channel was good you both full ideas..let the trolls come on next time we make em look absolutely stupid don't worry I tell em for ya.. we do a little digging on them quick see if they wanna play still...😁
That Sunday dinner looks absolutely marvellous, especially the Yorkshire puddings and the roast spuds.
Thank you Super
"Clean up while you're waiting". I must say that to my lot 25 times a day Keith. (With perhaps the addition of a few rude words) 🤣.
lmao RAB
My Dad was from Leicester, and moved over to live in Northern Ireland in the late 50s. He LOVED to cook our Sunday Dinners, until he passed away in 2003. His Yorkies were LEGENDARY, and he insisted that it had to be smoking hot lard, but the mix should be made half milk/half water....Something to try, perhaps, and see if you think it really does make a difference 👍
I will try that Gaggy thanks
That's how I make mine and they always turn out lovely 😊
My late husband couldn't boil an egg it's great to see you do such a great Sunday lunch 👍
You’re by far the best RUclips presenter of foodie videos on here. I’m really impressed by your cooking skills. Well done mate!
Wow, what an absolutely looking delicious meal! I’d love to be there for Sunday dinner! I hope you all enjoyed, I know my mouth was watering! All my love to you both!
Thanks Alyson it was delicious
That Sunday lunch, looked lovely
Thank you Mary
Oh my word..that's top notch..luvly Jubly Keith..😋👍
Thanks Jan
Top knotch OFG. Looks super tasty and good old, healthy home cooking. Well done! Great edit and production too.
Wonderful to see you doing your thing and making us viewers feel welcome. Heartfelt best wishes to you, Nat and the boys. Thank you.
Thanks Diane
I tell you what, that was blooming lovelly that was. I never knew how to make yorkshire pudds. Ill give it a try today
Glad you enjoyed it
Looks wonderful and those yorkshires WOW
Thanks Doreen
You done your Yorkshire puddings well they looked good going try your way of doing the Yorkshire puddings another good video cheers 👍👍👍👍
Thanks Mark
Looks amazing... Thanks for sharing.
You are welcome mate
You should use the broccoli stalk. It's delicious!!😋
Next time i will try it Anne
Yeah agree the stalk nicest, like asparagus,
What a lovely Sunday dinner those Yorkshire looked eo lovely they are simple to make and cost pennies I don't like shop bought Yorkshire puds love to you all fran xxx
Thanks Fran
Hope you used your veg water for your gravy...sat here at nearly 2 in the morning and just could just eat it 😋
Yes Helen
Only just subscribed I'm gonna bing watch your videos for the rest of the night keep up the good work buddy 👍
Thank you so much mate
Looks absolutely yummy Keith. My mouth is watering 😋 Excellent roasties and Yorkshire's 👍
Cheers Happy Foody. Hope you are OK
@@itskeithnNat Still not feeling at all well. Is a nightmare. But thank you. Take care both of you ❤
Looks amazing OFG. Nothing better than a Sunday roast. I like apple sauce at the side with my pork 😝🏴
And our Nat, Elizabeth but not me
You know it's great review when you start salivating half way through. The only thing I would change or add, would be Marrowfat peas.
Cheers mate
Looks lovely Keith, should have had sprouts and turnip with it, I love those two on a Sunday dinner, hope your nat iis feeling OK now. ☺️☺️❤️
I would never get our Nat to eat sprouts Jennifer
@@itskeithnNat shame, cos they do taste lovely, hope she is feeling OK now, she looked real pretty other day on vid. 😊😊😊
I said in my previous comment I couldn’t wait to see what’s next and boy oh boy you did not disappoint. Looks absolutely scrumptious 😋. I’m definitely going to make this!!
Thanks Natasha
great tips there for the Yorkshires and roasties. Looked yummy fab vid
You’re welcome
The meal looks wonderful...wish I had someone to make that for me tonight!!!
Thank you David
Looks grand, that roast was beautiful.
Thanks gelez
Looks BANGING!!!
Thank you
It looked nice mate but when getting the roasties out the first time you should add some garlic cloves and mixed herbs onto the roasties and they turn out even better 😋
Thanks mate. Can’t do that kids don’t like them like that
Homemade roasties and yorkshire puds are the bomb 👍👍
Yes mate
Or right brummie I am as well injjoy your show keep up the good work
Very nice Keith, book me in for next Sunday please 😋 xx
LOL San
just a thing . if i use fat carrots peeled and cut in half used on bottom of roasting dish when i do lamb shoulder . all rap in foil . carrots taste so good
Cheers mate
Yorkshire puds look lovely and that's coming from a Yorkshire girl 😁👍
Thanks Janey
Cheers Keith appreciate it those Yorkshire puddings look the business I'll be round next Sunday haha
Thanks Jagz
Hi Keith that Sunday dinner looked really good I miss all that my mum was a great cook my two boys don't eat veg at all not Yorkshire pudds so unless it's made for me I can't bebothered to do all that for myself and them shop bought dinners not great I hope NAT is doing ok tell her chin up and let all them jealous nobody's to piss off take care and enjoy doing all that good cooking together x Barbara from Northern Ireland x
Thank you Barbara
Salt and Pepper in the Yorkie mix now there's a delicious twist
Oh yes mate
Great video thankyou. That roast looks lovely and I will try your Yorkshire pudding recipe tomorrow. They look amazing cheers 👍👍
You are welcome Lee
Looks good mate👍 keep the videos coming top man 👌
Thanks peter
Favourite meal of the week for me 👍
And mine allan
Lovely dinner there ! Have you tried apple sauce with porK ? it's lovely..
Our Nat has it with pork, but not me Ciaomuffet
Lovely Sunday dinner and once again your yorkies are excellent keith 😋
Cheers lisa
I score the skin before I put pork in oven. Also use the meat fat for the roasties.
Cheers mate
Looks fantastic enjoy xxx 😘😘
Cheers Lou
Looks lovely Keith...them yorkshires looked bang on....
Thanks Catherine
Hi. Being in the cooking business myself for many years I've only just found your channel. Got to say your food looks delicious. Well done you for having a go. And it's so nice to see someone normal cooking lovely food. By the way I agree with you on Jaime Oliver 😂
Thank you so much Carol
Looks gorgeous Keith 👍😋💙 well done 👏 Xxx
Thanks Karen
That looks awesome
Cheers squeaky
I'm not a lover of roast dinners, I know I'm in the minority, but I think you did a cracking job there
You don’t like Sunday roast jimmy
Hi nat Keith that dinner looked amazing hope you are both well l will be taking a few hints from them roasters thanks love to you both 😘
You are welcome Shelia
Looks great, we love roast pork especially with the crackling👍
Cheers mate
Proper food that, well done
Cheers mate
Good honest food and well with in the means of alot of people you do a great job well done pal 👍 👏 😀
Thank you so much
You're very welcome hope you have a great day 👍✌️
Should of used the meat juices in that gravy looks delish can't wait to see you make an early Christmas Dinner in December
Yes that will be fun Lisa
Lindsey
Keith that looks lovely mouth watering
Thank you Elizabeth
Lovely, except we wouldn't have Yorkies with Roast Pork. We only have then with beef. We serve homemade apple sauce with it.. I love green beans with roasts and cauliflower - but not cauliflower cheese
We have yorkshire puds with any meat.Thanks catherine
bloody luvly, nice job! i could eat that now , and i have already eaten tonight
LOL
Looks Lovely , enjoy for sure
Thanks Phil
Looks delicious !!!
Tasty Sue
Looks tasty, well done, and feel better 😚
Thank you Anne
Ohhh wow looks amazing yum yum id use the pork or watever meat in the gravy aswel n also some of the veg water n get all those vitamins in haha my kids r awful at eating veg yet ate it like a pig when younger i just dnt get how it changes 😬love ur videos soo much 👍👍xx
Cheers Fatty Bum
that looked lovely kieth, a proper dinner
Thanks nelliejames
Looks fantastic!
Thanks mate
Yorkshire puddings look good I normally get aunt Bessie ones tbh,
I done a comparison of them mate
Keith that roast looks delicious sending love to Nat ♥️😋😋😋
Thanks Kim
All looks superb Keith, especially the crispy crackling, are you sure your not a secret chef 🤗 you make all look so good and to us you are a perfectionist in all meals you do👍
Thanks poppie
Looks nice what's the blue thing stuck to your jug lol
It's the anti slip thing coming off mate
That looks so good and your Yorkshire puddings came out really well enjoy your day
Thanks Andrew
Looks lovely that dinner keith 😋 👌
Thanks Phil
great job keith keep up the good work
Thanks Spike
Morning Keith glad your feeling better locked awsome them yorkies was to die a dont know about you you didn't mention it but the Yorkshires with lard wins hands down for me same with roasters just dont like the oily tastes it leaves what was your verdict think I would of thrown my roasters in with the meat for the last 45 to a hour for that flavour looked yummy though good to see you back on your feet
Cheers Steve. Yes mate I forgot to say lard the winner
Looked delicious 😋
Thanks Jay
Looks lush Keith 😁👌👍
Thanks Billy
Looks lovely mate 👍🏻
Thanks mate
looks lovely
Thanks gary
That looks delicious keith I hope you all enjoyed best wishes to you & Nat hope your both getting on the best side 😘 my Sunday dinner is here at 1 side hope I can manage it later I'm in agony with toothache ☹️ taking painkillers every 2 hrs 💊 ☹️
Tooth ache is the worst Sandra get to the dentist asap. Sending our love
@@itskeithnNat I went on Wednesday keith urgent appointment my toothache is no better than when I went I had temporary filling in I'm out to Blackpool for the day tomorrow the saddest part is I won't be having any alcohol too many painkillers to take unless the toothache settles down lol ☹️ I'll be ringing the dentist up first thing Tues morning I would have done tomorrow if I hadn't arranged Blackpool day out I'm not 1 for letting people down i'll go & enjoy best i can you & Nat both take care 😘😘
Yep not sure why people have mash on a roast I just had some brocoli and colliflower with cheese sauce and grated cheese under the grill banging
That sounds nice mate
Spot on
Cheers mate
Witch Yorkies tasted the best? They looked like they came out the same.
Forgot to say Dawn. Lard was the winner. The olive oil was a bit greasy and soggy at the bottom
Looks good that yep I woke up Sunday felt awful got bloody covid for first time if anyone has any tips to make you feel better let me know nice video
Bloody hell billy take it easy for a few days
Roaster my fav 😋need apple sauce mind with the meat defo 😉
Nat has apple sauce but not me lucy
@@itskeithnNat 😋good taste then nat has guess you have mint sauce then do you or mustard 😖
ramsey look out
another new kid on the block ( keep smiling both ) nat you looked lovely
ian and jen and me cat benjelina xxx
Thanks ian, Jen and the cat
Those Yorkshires are impressive
Thanks Lesley
Let the spuds steam dry first in the pan..
I do equal parts of egg, flour and semi milk, or fatty milk with 50/50 water. Honestly, they explode.
Thanks mate
Looks great that Keith
Thank you Stacey
Looks great 🙂🙂
Thank you Anne
@@itskeithnNat 🙂🙂
Looks lush. Well I’ve tried twice to make gypsy tart and can’t get it right it’s always runny so an wait till I see you attempt it lol
Wish me luck Elaine
@@itskeithnNat I wish you you loads of luck lol
I would demolish that right now 😋
I did mate
On yorkie, Olive oil burns at high temps. Veg, sunflower , Not olive.. (i am commenting 'live as i watch this)
Love crackling… belly pork 🤤🤤🤤
Thanks Andrew
Instructions wern't clear, I burnt my kitchen down.
LOL
Grey Peas,only use Birdseye frozen Peas,3 or 4 minutes,not boil the bollox off them
Tin peas mate 25p aldi
@@itskeithnNat Never buy tinned veg,even on A Budget..My Opinion,not knocking it,All the best
All good mate
Looks nice mate
Thanks Jake
Can't go wrong with a roast Keith! Hope all is well mate.
Thanks Adam
Tip for the spuds can try.. too make em super crispy when your boiling them add a tea spoon off bicarbonate off soda too the water..but keep your eye on em coz the outside breaks down alot quicker but once that bicarb water is on got into your spuds they go mega crispy..cheers pal
Thanks for that mate
@@itskeithnNat No probs fella thanks for content good stuff,hope ur Nat feeling better now and maybe jump back on some videos some point if wants don't let them idiots win..her channel was good you both full ideas..let the trolls come on next time we make em look absolutely stupid don't worry I tell em for ya.. we do a little digging on them quick see if they wanna play still...😁
needs more crackling other than that bang on we are all having homemade beef oilves and veggies tonight
Never had Beef Olives, i must try that
Quality why do my yorkies go flat when I take them out the oven
Put oven on 220 and after 25 mins they should hold their shape mate
8 quid for 4 you da man bro 👍👍👍
Cheers Dean
LEGEND!!
Cheers Rach
That's sound that 👍
Thanks Mick
Lovely bubbly 👌👌👌💖💖💖🔥🔥🔥💯💯💯
Cheers Jay