How about this glorious weather, #buzybeez!?!? Amazing, makes me want to brunch all week! What do you usually like to eat for brunch? Let me know how you like these ideas :) xoxo
Honeysuckle can I make a suggestion? can you add the temperature in Celsius too? you don't have to say it but maybe just put it in the top left corner?
I love your kitchen and utilities!! All are so well color combined. They have such vintage/retro look. I love the combination of baby pink and aqua with the white kitchen. And the plates have such beautiful vintage prints and design on! I am so in love with all of these! Its like my dream kitchen! I always pin such items on pinterest. Can you do a kitchen tour video! I would love to watch that!
I get like such happy and positive feelings from watching your channel! Thanks for being super bubbly and happy! May God bless you and your lovely family:)
Are you kidding me... City brunch.. AT HOME?!?! This is my dream come TRUE!!! I can't believe I've only just discovered your channel! But I'm loving it like crazy and I was wondering if you wouldn't mind telling me your exact nationality? I really want to mention you in my next favorites video but I don't want to say anything wrong! I hope you don't mind!
She really is all that and then some. She's always so sweet and positive...love how she responds to those whom write negative posts as many youtubers can learn this from her. She's the ultimately cheery youtuber. :)
So nice to see a video from the US make real scones. Believe me, this is the real deal. That's the scones we make in Ireland, although as far as I'm aware the Scottish ones are made like this too.
for the scones, do we have to sift any of the dry ingredients? will it make any difference? love your videos! sweet personality and beautiful presentation! love all your plates, bowls, and measuring cups!! ♡
I have watched whole bunch of your videos today. They are very good. However, I do have one suggestions: I think it would be nice to include for each recipe, how many servings it yields and what the total cooking time is. I think that will make it a lot easier to decide whether I need 1/2 or exact or 2X of the ingredients and how long do I expect to be cooking. Thanks!
Mk A yes it's raining again here in Grand Prairie and I just left Grapevine and main was the flood warning my phone sent real 😭. Time for some Hot Chocolate and some Anime to relax lol
I don't think scones and biscuits are really that different? I've always thought of scones as being sweet and biscuits savory? I made ginger scones earlier today, now I want the ones you made...look super good! I think jalapenos will go great in them.
I am such an anthro fan, I am able to recognize all of the anthro items you have on camera 😅 AND you live in SF? You are living my dream 😭 always love watching your videos! 💕
i know you used milk, but some in some recipes people brush the top of their pastries/biscuits with egg wash, cream, and sometimes water. do you know the difference between all three techniques??
Yum this all look awesome! How about one day we meet and cook brunch together 😂. That would be awesome! I want to try those pancakes, maybe this weekend I'll give them a go.
The difference between biscuits and scones might depend if you live in the U.K. or the USA. I’m American and I’ve always worked in cafes where we sell both and for us scones are Normally like a sweet pastry. I know a cafe called lacolombe sells a mixed berry scone and it has crystallized sugar on top. Biscuits are more savory and typically eaten with mashed potatoes (basically something you serve with dinner)
I actually read that flaxseed should be consumed ground since if it's eaten whole it'll just pass through your body without much of the nutrients absorbed by your body. Perhaps next time you can grind it up first? :))
it's one of those things experts disagree on. From what I've read, grinding them releases things that shouldn't be consumed, so you mainly eat them to have them help the colon/etc.
Oh, man, I'm all about savory, especially in the morning. I LOVE your scone/biscuit. Looks so good and then toss in some of that ham and the fried egg on top. I can eat that every morning. Since it's difficult for me to eat sweets in the morning - naturally sweetened stuff like fruit, I can do, but add sugar and other sweeteners and it's not my thing in the AM hours - I'm gonna have to eat those delicious looking pancakes for dinner instead. LOL! Have you had the granola from Sam's? Not sure who makes it but man, it's delicious! I wonder if your granola tastes similar to that. I think that's the only real granola I can stomach and I eat it like sweet snack. :) BTW, it's baby month! Let's get excited!!
You can eat a sunny side up egg while pregnant ? Just curious because I avoided anything raw and deli for my two pregnancies. You would know better since you're a chef!
I'm loving the receipes but u neva say how many calories as an egg has 70 cals alone one breakfast brunch must b bout 350-400 which is almost a quarter of my allowance x
How about this glorious weather, #buzybeez!?!? Amazing, makes me want to brunch all week! What do you usually like to eat for brunch? Let me know how you like these ideas :) xoxo
Honeysuckle that scone was incredible. Thank you for the recipe. trying it next weekend
Honeysuckle everything u make its Devine I love ur channel seriously ❤👌
Honeysuckle can I make a suggestion? can you add the temperature in Celsius too? you don't have to say it but maybe just put it in the top left corner?
Honeysuckle ,I from Thailand.Can you make Strawberry Bavarian Cake for me please?
I love your kitchen and utilities!! All are so well color combined. They have such vintage/retro look. I love the combination of baby pink and aqua with the white kitchen. And the plates have such beautiful vintage prints and design on! I am so in love with all of these! Its like my dream kitchen! I always pin such items on pinterest. Can you do a kitchen tour video! I would love to watch that!
I get like such happy and positive feelings from watching your channel! Thanks for being super bubbly and happy! May God bless you and your lovely family:)
Omg these look soooo goood! You have inspired me to be more creative and cook more at home! Thank you for all your amazing recipes! ❤️❤️
💖 the video.
💖 the recipes.
💖 the presentation.
Basically, 💜'd the whole package.
Please do more brunch, dinner, and set menu recipes! Love this one :)
This is probably my favorite video of all she's ever done.Trying these next weekend!!!!
Are you kidding me... City brunch.. AT HOME?!?! This is my dream come TRUE!!! I can't believe I've only just discovered your channel! But I'm loving it like crazy and I was wondering if you wouldn't mind telling me your exact nationality? I really want to mention you in my next favorites video but I don't want to say anything wrong! I hope you don't mind!
All of these recipes look delicious! Thinking I need to have a girlfriends brunch soon! :)
You missed a golden opportunity , should have said bake this baby at 98.6 degrees for 9 months
+James Moreland haha I'll have to do that in the next one!!
definitely trying ALL these recipes. sharing the lemon ricotta pancake recipe with my BFF. she loves those!!!
+kissycastaneda enjoy!! I love the light custardy texture of them!
"This is so much better than an egg mcmuffin." Hell yes! Lol
And half the calories lol
you are amazing. your videos are beautiful and your descriptions are helpful.
She really is all that and then some. She's always so sweet and positive...love how she responds to those whom write negative posts as many youtubers can learn this from her. She's the ultimately cheery youtuber. :)
I can really see that you put in a lot of work to make this video. I love the recipes and I definitely need to try them❤️❤️❤️
The scones...
GOALS!!😘
I HAVE to try those pancakes for easter, they look amazing!
omg those scones look amazing... I love the idea of using cubed cheese to get those melty pockets mmmm
I LOVE PLOW
+FashionByAlly omg I love that place. Have fun!!!
Amo tus videos! 💙
Everything looks delicious, every time. I will try to bake the scones.
i look forward to making similar breakfast dishes when i have a family :)
Girl this looks great especially that breakfast sandwich
I wanna try... but I'm too lazy 😂😅😅😅 but im definitly gonna try the pancake !
The pancakes looks amazing. Second time I've heard about them this week. Gonna have to try!
+Perspective Portions they're delightful!! I love the lightness of them 🤗
That granola seems like it would go well with peaches...
+DeepSurge yummmm can't wait till they're in season!!
Great ideas! So fresh and yummy!! Happy Easter. 👯🐇🐣💐
Love the recipes! Where do you get your super cute measuring measuring cups? They look like cupcake wrappers I love them!
So nice to see a video from the US make real scones. Believe me, this is the real deal. That's the scones we make in Ireland, although as far as I'm aware the Scottish ones are made like this too.
+Anne-Catherine Mulhern yay!! Happy that I did them justice!!
for the scones, do we have to sift any of the dry ingredients? will it make any difference? love your videos! sweet personality and beautiful presentation! love all your plates, bowls, and measuring cups!! ♡
I swear I'm going to make the entire brunch next say it looks really good I can't wait to taste it!!!!!!!!:))))
i need to wake up really early to do it but it's worth it! looks so delicious!!!
I have watched whole bunch of your videos today. They are very good. However, I do have one suggestions: I think it would be nice to include for each recipe, how many servings it yields and what the total cooking time is. I think that will make it a lot easier to decide whether I need 1/2 or exact or 2X of the ingredients and how long do I expect to be cooking.
Thanks!
I love to make waffle sandwiches for special occasions. In the holidays I do French toast with panettone 😋
Nice weather? Texas has been dealing with Storms and the remainder of ours hit Louisiana with a tornado >.
ikr!!!!
Mk A yes it's raining again here in Grand Prairie and I just left Grapevine and main was the flood warning my phone sent real 😭. Time for some Hot Chocolate and some Anime to relax lol
+Luvia Sama lol we've had trees falling and just had a storm this morning over here in dallas county. hot chocolate and anime indeed!
+Luvia Sama ahhh so sorry to hear!! Stay warm and be safe! Hope you get to enjoy a relaxing evening in 💕
Honeysuckle Thank you! (:
I love this video and I love your channel! I will definitely be trying these recipes!
I don't think scones and biscuits are really that different? I've always thought of scones as being sweet and biscuits savory?
I made ginger scones earlier today, now I want the ones you made...look super good! I think jalapenos will go great in them.
+JT McAwesome-Face let's trade!! Your ginger scones sound amazing!! 😋
:D
OMGGGGG i am watching you from Greece and you are so CUUUUUUUTEEEEEE😙😙😙😙😙😚😚😚😚😚😍😍😍😍😍😍😘😘😘😘😘😘😘😗😗😗😗😗😗❤❤❤❤❤❤💋💋💋💋💋💋
your makeup is so on point today
It's so pleasing to watch you ❤
YUM! I've never seen a better looking scone! (biscuit? siscuit? biscone?)
i love honeysukle i allways watch it i wait this in sunday
I am such an anthro fan, I am able to recognize all of the anthro items you have on camera 😅 AND you live in SF? You are living my dream 😭 always love watching your videos! 💕
Looks super delicious but you dropped a piece of eggshell with your egg. Was it hard on the tooth ? ;)
+Meggy Blackburn nice catch! Got it out off cam :)
Omg all looks good, will try all of this!!!!! Your good :)
i know you used milk, but some in some recipes people brush the top of their pastries/biscuits with egg wash, cream, and sometimes water. do you know the difference between all three techniques??
Ooh I love love crunch granola!! 😍
this must be my favourite video! I want to try them all!
great video.. loved all the recipes.
Where did you get your adorable measuring cups/ bowls! I love your channel. Thank you for all you that do
I love your idea! I can't wait to try them myself 😁
7:13 oil heart ♡
you deserve more views, subscribers, and likers!! your videos are amazing :)
Yum! This looks amazing! Definitely need to try this and invite friends over.
the scones sound delicious
hi Honeysuckle. Where did you get your plate from? It is so cute
Love your channel ♡♡♡ ypur recipes rock!@@
This is really a very lovely video to watch Thank you!
Hey! Thanks for the video!
It will be great if u make a video with granola bars recipe! :)
can't wait to try!!!
Yum this all look awesome! How about one day we meet and cook brunch together 😂. That would be awesome! I want to try those pancakes, maybe this weekend I'll give them a go.
the crumb that flew in ur hair loll #cute
I'm always enjoy what you cook : ).... Nathalie to France
I made the breakfast sandwiches and it came out great 💕
I love this ‼️😍
Just found you & automatically subscribing!
I've never tried maple syrup in my life.
Also could you add grams and deciliter with cups? Like idk how much a cup is.
I am usually doing granola myself so I am going to try your recipe 😃
You are the sweetest thing ever 😍😍😍😍😍😍🤗
The difference between biscuits and scones might depend if you live in the U.K. or the USA. I’m American and I’ve always worked in cafes where we sell both and for us scones are
Normally like a sweet pastry. I know a cafe called lacolombe sells a mixed berry scone and it has crystallized sugar on top. Biscuits are more savory and typically eaten with mashed potatoes (basically something you serve with dinner)
I live in SF too! So weird I've never seen out and about! I would've said hi! Small city too haha.
6:10 looks like a crossover between Pillsbury and Red Lobster lol
Super good idea
Love your raccoon friend! ☺
I actually read that flaxseed should be consumed ground since if it's eaten whole it'll just pass through your body without much of the nutrients absorbed by your body. Perhaps next time you can grind it up first? :))
it's one of those things experts disagree on. From what I've read, grinding them releases things that shouldn't be consumed, so you mainly eat them to have them help the colon/etc.
When you added the two eggs into the milk did you add large eggs or small eggs
can you make granola bars
wow I want to make granola now!
please do more meal planning!
for the scones, wouldnt it be better to use shredded cheese? i feel like it would just be too big of bites of cheese.
Is there a way we can make the first recipie into a bar?
Allyanne Mohamad yeah, I would love this as a breakfast bar too
where did u get your measuring cups
I made this today and my granola was burnt.. But I am going to make it again
Oh, man, I'm all about savory, especially in the morning. I LOVE your scone/biscuit. Looks so good and then toss in some of that ham and the fried egg on top. I can eat that every morning. Since it's difficult for me to eat sweets in the morning - naturally sweetened stuff like fruit, I can do, but add sugar and other sweeteners and it's not my thing in the AM hours - I'm gonna have to eat those delicious looking pancakes for dinner instead. LOL! Have you had the granola from Sam's? Not sure who makes it but man, it's delicious! I wonder if your granola tastes similar to that. I think that's the only real granola I can stomach and I eat it like sweet snack. :) BTW, it's baby month! Let's get excited!!
Can we double the scone recipe if we wanted to make a larger quantity?
+edelin21 absolutely!
yes u can!
Chị ơi, chị nấu một list cinamon dish yhhh, ở Mỹ hình như có bánh mì đường quế ngon lắm phải không chị
in cheesy scone recipe, is it ok to not put the mustard powder? because at my place it is so hard to get one 😭😭
I think so ! You can probably add whatever spice you want into it, as long as it goes well with the cheese !
Clarice Cambrill alright then, thanks a lot❤
+Dea Aisyah absolutely you can leave that out
Honeysuckle hehe okaay, thankyou chef!😄❤
Wooooooow
What song did you use at 5:50? the second dish
I am Thailand and Philippine
if I don't have maple syrup for the granola, what else can I sub for, anyone?
Nguyet Nguyen you can use honey instead 😊
You can eat a sunny side up egg while pregnant ? Just curious because I avoided anything raw and deli for my two pregnancies. You would know better since you're a chef!
cliniqueheart1011 You can eat it, just not that much.
cliniqueheart1011 She's also in her last trimester. Baby is fine and developed at that point and just gaining weight.
Mie Wiegand thanks letting me know !
I'm loving the receipes but u neva say how many calories as an egg has 70 cals alone one breakfast brunch must b bout 350-400 which is almost a quarter of my allowance x
kathy joyce
just google the nutritional values
How do I Google nutritional values
just type "calories in a cup of milk" etc.
do that for all the ingredients, and then divide by the number of servings
Ok thk u
This all looks soo good*^* , but u can't rlly call it healthy right ;D
+Zoe Japan lol true!! But I do have other healthier options on the channel 🤗 sometimes you just can't resist decadence!! I blame it on the baby... 😂
Honeysuckle Hahaha you're right :D sometimes we just need to treat ourself 😋😄
It's monday here in the Philippines and the weather was so hot. I think it's official that the summer here has already started.
want to know when you failed 😵
*justkidd but honestly true curious😜
#youlookisalwaysgeorgeous
you got yolk in your hair XD
+blank saving it for later 😂
is she preggers did I miss that from other videos
I'm firsttt
I like the food that she makes, but se talks a lot.
Milk does a baby cows body good... But not humans :)
is she preggers did I miss that from other videos
Kristy Garcia yup she is☺️☺️