HANDMADE Australian DONUTS 🍩 ... from Berlin! | Streetfood
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- Опубликовано: 7 фев 2025
- Traditional deep-fried pastries filled with jam are popular in Germany and have a wide variety of names depending on the region: Pfannekuchen, Krapfen, Kräppel Puffel, or simply "Berliner", to name a few.
Not quite as widespread, but still on the rise, are the Anglo-Saxon doughnuts, which many people will be familiar with from a large fast food chain.
Damien initially brought his Doughnut Time brand to success in Australia before conquering the UK with his deep-fried treats.
And with the first store in Berlin, at the foot of the Funkturm at Alexanderplatz, it is now Germany's turn: time for the super-fresh, creative, sometimes crazy, but always extremely tasty doughnuts from Doughnut Time!
Look over the team's shoulder as they create the freshest doughnuts in town with skill and love.
#donuts #alexanderplatz #streetfoodberlin
DOUGHNUT TIME at Alex
Panoramastr. 1A, 10178 Berlin (directly under the TV tower)
DOUGHNUT TIME near Rosenthaler Platz (opening soon)
Weinbergsweg 24, 10119 Berlin
More about Damien's history and online store:
doughnuttime.de/
Follow on Instagram:
/ doughnuttime_de
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00:00 Intro
00:38 Teigherstellung
03:02 Frittierfett vorbereiten
06:09 Weiterverarbeitung Teig
10:02 Vorbereitung Toppings
11:53 Zimtschnecken
15:22 Backzeit!
17:17 Füllungen
20:38 Veredelung
26:39 Verkauf Tresen
28:04 Verkauf Streetfood Market
Ringe an den Fingern und alles ohne Handschuhe eigendlich ein No Go
I’m an Aussie and I’ve never heard of donutime. I wouldn’t buy one as they use hydronated vegetable oil in their recipe.
I love Donuts! 😍
But unfortunately not in Berlin. 😢
Maybe during your next visit? 😉
👏🏻👏🏻👏🏻who would thing of selling drugs if u can sell delicious food like that.
Healthy & wise decision! 😜
Disgusting handling unhygienic with rings in finger, watches and bare hands 😮😮😮