Spinach and Cheese Gozleme Recipe

Gozleme - traditional Turkish dish made of a thin, soft pastry dough filled with spinach and cheese. This recipe is very easy to make and no kneading or proofing required.
►Full written recipe: www.thecooking...
► Equipment I used in this video: www.amazon.com...
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Ingredients:
For the dough:
3 cups (375g) Flour
1 teaspoon Salt
3/4 cup (180ml) Milk
1/3 cup (80m) water
For the filling:
Olive oil
1 Onion, chopped
400g Spinach
300g Feta cheese
Salt to taste
Pepper to taste
Directions:
1. Make the dough: in a large bowl mix flour and salt. Add water, milk and mix until dough is formed. Knead the dough for 4-5 minutes, until smooth and soft. Place the dough in a bowl, cover and allow to rest while making the filling.
2. Make the filling: in a pan, heat 2 tablespoons of olive oil, add chopped onion and sate for 5-6 minutes. Add chopped spinach and cook until wilted.
3. Transfer the filling into a large bowl, crumble feta cheese and season with salt and pepper to taste. Mex well.
4. Make the Gozlame: take the dough and divide it into 6 equal parts and shape each part into a ball.
5. Roll out each ball into ball into a thin rectangle. Place 2-3 tablespoons of filling the center of the dough, leave about4cm of space around the edges. Fold the edges over the filling.
6. Fry the Gozlame: heat a large skillet or a pan over medium-high heat, place the gozlame on the skillet and cook until golden brown on both sides. Brush each side with a bit of olive oil or melted butter (optional). Repeat with the rest of the dough and filling.
7. Serve and enjoy!

[@user-fg8dq6tf2d]

Hi.
My friend she was Turkish she used to makes me that
Thank you so much
I miss my friend. ❤❤❤❤❤

[@Danielle0709]

Just made this it was beautiful!!! Family of 7 happily fed! I had leftover groundbeef from taco night added that in there too!! Yum! Thank you for helping us eat tasty!

[@TheCookingFoodie]

😍

[@malehachowdhury5614]

I had one of these from a small Turkish shop in London where I was enticed the way the Turkish grandma was making. Tyson for this recipe will make it now.

[@TheUkdan02]

In Turkey, I had a spiced potato version with parsley and feta. It was delicious! I need to make this.

[@netti5415]

Thank you for this simple, yet yummy recipe. I especially thank you for not showing me how to chop an onion. I get so bored watching people spend 10+ minutes of a video showing them chopping up every darned ingredient. Yawn! LOL

[@TheCookingFoodie]

❤

[@maxbro3136]

Im in love with your comment !

[@francagironella3710]

Molto bella questa ricetta..grazie 💛

[@thegatesofdawn...1386]

This makes me hungry!

[@TheCookingFoodie]

😋

[@maryoouummmibo9260]

I added shredded chicken and one green chili to it and it turned out fantastic..& super

[@TheCookingFoodie]

Nice idea 💡 👌

[@MyVintageLife]

That bread 🍞 is perfect! Thanks for sharing ❤️!🫶💗👌👍

[@redemptionsongsPs.91]

So there's no leavening in the dough? I definitely want to try these the week of the Feast of Unleavened Bread! Looks so yummy 😋 Peace and Blessings! 😊

[@nolenl1503]

Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes ❤️😋😘👍❤️❤️

[@taliaorahamoraham7239]

Thank you for sharing this recipe I will make it for sure... I love spinach and feta cheese 😊

[@weebo45]

Great recipe it turned out delicious! Thank you ☺️

[@KelvinsKitchen]

Spinach and Cheese Gozleme Recipe looks really good! May I have some, please?

[@4upalicaa]

I just made it❤ Delicious!!! I made double dose because we’re big family and everyone loved it, thanks for the recipe ❤️

[@TheCookingFoodie]

😍

[@leireplacencio272]

perfect delight loved 😋

[@TheCookingFoodie]

🤩

[@Paychavez]

Wowwww I love it

[@TheCookingFoodie]

😋😍

[@omidkhajeh2931]

Thank you I’m making this recipe know and I love it because it’s simple easy and delicious
Good job 👍🏼

[@evaorum324]

Delicious looking 😋 I will try this recipe for Super Bowl Sunday . 👍 thank you for sharing this with us!

[@TheCookingFoodie]

❤

[@forcas1678]

I want this now !

[@TheCookingFoodie]

😍

[@killbill1175]

If you add one egg + dill + green onions you have a Greek spanakopita.. Very similar.. I would like to make also looks really good and easy..

[@Squasheatspie]

Going to attempt this (sans onion because I’m allergic) for my Turkish boyfriend- wish me luck!
Every cooking foodie recipe I’ve tried is fantastic. I seriously went from not even being able to cook rice to being able to cook so many dishes in a few months. Thank you sir!

[@TheCookingFoodie]

Thank you so much for your comment.
Wish you luck making Gozleme ❤

[@BloggerAmitjha]

So yummy

[@dianebaker5243]

Delicious 🥰

[@TheCookingFoodie]

Thanks :)

[@chamsnour9884]

Merci infiniment

[@dailycookingbyrafia]

Wow looks yummy and crispy 😋

[@randadidi393]

Thank you for sharing😋😋I will try

[@Tesnem]

واو جميله جدا 👍👍♥️♥️🌹

[@3dcushions]

Excellent super duper recipe

[@Superliegebeest0]

Anyone else here that goes looking for how or what to cook, and ends up throwing everything to the side and have to switch to a whole different meal? Looking for spinage dinner. Now I have to go back to the supermarket again for milk.

[@Lamar141]

yummy

[@simplekitchenkiduniya]

Super 💯💯🙏🙏

[@maxbro3136]

Defenitely trying this love your recipes 😍

[@TheCookingFoodie]

❤

[@TonyMontana-kr6te]

Can we use cheddar or mozzarella instead of feta cheese?

[@tamiraaa8916]

cheddar definitely no, but mozzarella would be fine

[@shainazion4073]

Cheddar would also work.

[@TheCookingFoodie]

Yes, you can use any cheese that you like. It's a matter of taste.

[@TonyMontana-kr6te]

I'll definitely try this recipe, thank you so much for responding

[@ameliamonica5199]

Simpler than I thought! Thanks! 👏🥰

[@victoriabillah6125]

Can someone please tell me what’s the name of that measurement thing underneath the dough? 0:56
It looks like a cloth or a plastic

[@sravankumar-hw6lr]

Yummy

[@caminodesantiago9376]

Delicious ❤

[@TheCookingFoodie]

Thanks

[@Lamar141]

dilishes

[@biendereviere]

Could you bake them in an oven all at once? If so for how long and at what temperature? ❤

[@koridoske2612]

❤

[@madandeepanshu]

Very similar to an Indian Dish Cheese Palak Parantha! But lovely! ❤❤

[@brightblueglue5100]

Ya because paneer actually came from turkey/middle east to India. Its called peynir

[@Lamia31]

Can we use amarathus(cheera) instead of spinach?

[@grazontv7164]

You make recipes...

[@tejribathayati8857]

👍👍👍👍👍👌👌👌👌👌

[@5GsCraftsToGo2020]

Is it plain flour or chapatti flour please???

[@kara4590]

Plain

[@aayu17]

Is it wheat flour or refined wheat flour?

[@snlarini99]

Refined wheat flour

[@brunoavelar4003]

I am not a huge fan of feta cheese but I really want to make this recipe. Are there any other cheeses that I could use instead of feta?

[@kara4590]

Don't put cheese.

[@MarijaAkrap]

Can i put yogurt instead of milk? The same amount?

[@TheCookingFoodie]

Yes, you can add yogurt instead of milk. The amount will be different. Add the flour gradually until soft and smooth dough is formed.

[@endlessdreamkitchen]

❤❤❤❤

[@rridafitness2340]

👍🏽👍

[@mallikasrilanka1402]

👍👍👍🌾🌷💐

[@zeragingcookie]

This isn’t exactly gozleme but looks very delicious nonetheless

[@nai9646]

for how many people?

[@TheCookingFoodie]

Depends how hungry they are

[@abouttransilvania]

Gozleme is much thiner and with less filling, looks more like a pie

[@MegaBill1979]

You made it Hellenic (Greek) the moment you added feta!

[@siranoushmalkhasian4446]

👌⚘👌⚘👌⚘

[@RecetasMaricel]

⏪

[@sayurichan1]

❤️🇹🇷

[@carlitalopez9248]

What kind of flour??

[@TheCookingFoodie]

Plain flour

[@sambitmishra7507]

i have not get the money for liking this video

[@TheCookingFoodie]

Hi, I see big traffic to my channel from outside RUclips and I no idea why is this happening. Can you please tell me where did you see the ad for this video? And what do you mean you got paid?

[@evinpetekkaya6048]

❤