Oh my goodness sis I bought some of these today in African Market here in Worcester and it was so good I read the label it shows that it came from New Jersey, I'm not sure if you made them, my son loves and I told him that I was go back and get more tomorrow and here I am learning how to making it, I'm watching your video I'm not even sure if you are a Google because right now it's like you read my mind. Haha 😄 Thank you so much God bless you and your family🙏❤
I just finished making this! It’s delicious! I made half of the recipe because I didn’t know how it will turn out. My dough was a little soft so I added more flour. Worked out perfectly 👌🏽. I will make more next time. It goes well with tea or juice. Thanks for sharing the recipe Sweet Adjeley!
I had a Nigerian lady make this one time at her house when I was about 13. I have been looking for these cookies ever since. I did not remember what they were called. It has been 30 years now. I’m going to make some myself.❤❤❤❤. Thank you for sharing.
You are a blessing Sweet A. Sharing new ideas everyday, even my little girl watches you and cook some of your recipes. May God bless you with more ideas
No I like mine crunchy! it looks beautiful and inviting 😍 I I bet this chin chin recipe beats inflation .very minimalist ingredients 💔 will definitely give it a shot 👍 Thanks for sharing
Hi @Sweet adjeley, Please in ghana is it supposed to be hard flour or soft flour... By the i Love ur recipes alot and that has made my cooking and baking skills uniquè.
Queen 👑👑 of Crunch😂 another beautiful cooking lesson 👨🍳🥘😋😋hmmmm yummy yum yum yum Sweetie well done. And the boy's to men please have a go and surprise your loved ones🙏😍😋😋💕🙌🙌
Thanks for sharing this recipe. Nigerians call it Chin-chin. Now I know how the Ghanaians call it. Please what kind of cookware did you use? The product name that is? 😁 thanks Sweet Adjeley❤
@sweet adjeley In my country all purpose flour is very expensive and therefore not suitable for commercial production due to high price. How can I work with white bread flour to get soft and crunchy Achomos since it's high in gluten content? Please help.
Sweet Adjeley please I have a problem I have tried this for the third time but is ends up socking oil even thou the oil was very hot I want to know what could be the course?
Hello Sweet I need your help I tried this recipe but the problem is that, the next morning my chips became soft and I'm wondering if the type of flour I used was not good. I used the Ghanaian soft pastries flour.
We actually make this a lot! Sometimes grade up dry fish and coco nut real fine like specs of powder, and some just do nutmeg, ginger and coconut. Looks really good!
Hello sweet, please can you show how a popular ewe snack called atifufui is made. They use flour and other ingredients and mold it into long finger shapes before frying
Oh my goodness sis I bought some of these today in African Market here in Worcester and it was so good I read the label it shows that it came from New Jersey, I'm not sure if you made them, my son loves and I told him that I was go back and get more tomorrow and here I am learning how to making it, I'm watching your video I'm not even sure if you are a Google because right now it's like you read my mind. Haha 😄 Thank you so much God bless you and your family🙏❤
I love you, God bless you
@@MiramBoadiwaa Amen 🙏 God bless you too 🙏
I just finished making this! It’s delicious! I made half of the recipe because I didn’t know how it will turn out. My dough was a little soft so I added more flour. Worked out perfectly 👌🏽. I will make more next time. It goes well with tea or juice. Thanks for sharing the recipe Sweet Adjeley!
I had a Nigerian lady make this one time at her house when I was about 13. I have been looking for these cookies ever since. I did not remember what they were called. It has been 30 years now. I’m going to make some myself.❤❤❤❤. Thank you for sharing.
I'm so glad you rediscovered the chin chin, it's such a great snack and comforting part of mine and many other peoples' childhood 🙏🏾
You are a blessing Sweet A. Sharing new ideas everyday, even my little girl watches you and cook some of your recipes. May God bless you with more ideas
Sirasatv
I just tried it this afternoon, it's divine😍
Thank you for blessing our timelines as much as you can! Thank you, thank you, thank you 😊
Very simple recipe I am enjoying your music Thanks for sharing
No I like mine crunchy! it looks beautiful and inviting 😍 I I bet this chin chin recipe beats inflation .very minimalist ingredients 💔 will definitely give it a shot 👍 Thanks for sharing
Yummy, love love them. Here in Uganda we call them "daddies" - a favourite for boarding school
Sweet thank you,l just discovered the best way and easier way to do this from you❤😊
Hi @Sweet adjeley, Please in ghana is it supposed to be hard flour or soft flour...
By the i Love ur recipes alot and that has made my cooking and baking skills uniquè.
Easy and simple to make something! Something! 😁kirrrgagagau!! Love it 👍😘
Simply the best👍😋✌
Thank you for sharing with us sweet 😋 💕 ❤️
This receipe is wow! Can u still add milk if you want?
What flour type is best for chin chin? Hard flour or soft flour?
Wow! Thanks for sharing the recipe of how to make chin chin ✌✌✌✌✌
since Ghana qualified for the World Cup,, Sweet Adjeley is providing the wholeee team with catering 🤝
Hi. Which flour can we substitute for 'all purpose flour'? Looks like I find only hard and soft flours on our usual Ghanaian market now.
i am the 64 like dear friend
looks yum
Wow! We have the same in Kenya. It’s sooo addictive. We call it ‘kangumu’
Am trying it out, it looks good and interesting too.
I tried it today and it was good 😊just perfect
This Chin chin looks so good well prepared thanks for sharing this recipe sister God bless you 🙏😋❤️
Queen 👑👑 of Crunch😂 another beautiful cooking lesson 👨🍳🥘😋😋hmmmm yummy yum yum yum Sweetie well done. And the boy's to men please have a go and surprise your loved ones🙏😍😋😋💕🙌🙌
Nice one. Well explanatory. Can u pls drop the receipt measurements. Thank u
God bless you sweet Adjeley! This recipe is so quick and simple!
Wawoo!! Well cooked and look delicious 😋 😍
Our warrior queen at it again
Wooooow I just tried it ,thanks alot mum
Thank you so much. Please did you use soft or hard flour?
Please I really want to no if I can use hard flour to make it
Awwwww. Finally. Thank you Sweet
Hi! I’m inspired to try this. Which cooking oil is your favorite 🙏🏽 please?❤
Looking beautiful 😍 🤩😍😍
Hi sweet pls do you know of any local preservatives I can add to help prolog the shelf live as I sell them commercially? Thanks
Keep up the good work
Nice one
Happy Holidays Adjeley! Is a stand mixer appropriate for this recipe?
Very easy recipe with few ingredients as always..I need some and am infront of your gate 😀
Thanks for sharing this recipe. Nigerians call it Chin-chin. Now I know how the Ghanaians call it. Please what kind of cookware did you use? The product name that is? 😁 thanks Sweet Adjeley❤
Thanks for sharing
@Sweet Adjeley please teach us how to make Soy Milk 🥛🙏🏽🙏🏽
Hi mom watching from cameroon.please is it cold or warm water u used?
Wow very nice Yummy Stay connected friend
Thank you very much for the recipe
Please ma l wish to ask what will be recipe for 8kg of flour
@sweet adjeley
In my country all purpose flour is very expensive and therefore not suitable for commercial production due to high price.
How can I work with white bread flour to get soft and crunchy Achomos since it's high in gluten content?
Please help.
Looks yummy, I will try it. And like how many of this ingredients can make a paint of chin chin ma?
I will certainly try out this recipe.
Can I use soft flour instead of the all purpose flour?
Wonderful
Thank you Sweet❤️❤️🙏🏽🙏🏽
Hello please which of the flour is suitable for the achomor
Soo nice♥️♥️
Exactly what I'm looking for thanks for sharing 😘❤️
Atleast I have learnt another name for Chin chin 👌👌👌👌the chinchin looks crunchy too😋😋😋
Thanks for sharing God one
Sweet Adjeley please I have a problem
I have tried this for the third time but is ends up socking oil even thou the oil was very hot
I want to know what could be the course?
It's because you added too much butter or margarine
Thanks so much
I really love you.
Hello Sweet I need your help
I tried this recipe but the problem is that, the next morning my chips became
soft and I'm wondering if the type of flour I used was not good. I used the Ghanaian soft pastries flour.
Can you do it without the baking powder?
Hello Sweet, I've made this 3 times already but every time I lose the crunch almost as soon as I take it out of the oil, any tips please.
Wow! Actually ran out of milk and needed to make this, would try this and get back!
Hello. Can I use self-raising flour instead of adding baking powder to the flour?
Perfect one
Can I use hard flour for this?
❤ you are so good
❤️👍 from Algerian in France
sweet Adjeley ✌✌✌
Who doesn’t like chin-chin. It takes so good. Thanks for showing us how to make it.🙏🏽
Thanks and God Bless You Sister but can someone add Egg 🥚 and Liquid Milk? Finally does it require Preservation?
What about if idnt have vanilla powder
Few ingredients yet looks yummy.
We actually make this a lot! Sometimes grade up dry fish and coco nut real fine like specs of powder, and some just do nutmeg, ginger and coconut. Looks really good!
Interesting especially the dry fish part
Wow, very interesting! Where are you from?
Thanks a lot use to do and sell but this simple way kraa sweetheart
Can I use hard flour
Can this be baked?
Pls which flour do you use?
Hello sweet, please can you show how a popular ewe snack called atifufui is made. They use flour and other ingredients and mold it into long finger shapes before frying
Hmmmm, sweetin things ooooo
Good evening ma, can I use 500 gram of butter for 2 kilo of flour with your recipe
Can the butter be baked in a doughnut machine instead of fried?
Please is the flour hard or soft
Please can I use hard flour
Can you make the dough in advance and keep in fridge until you need it?
Thank you for this. Please for the measurements
Thanks for this recipe; it is the original recipe for chinchin. I don’t understand why people add eggs into chinchin;
Weldon and keep up❤❤😂
First here 💃💃💃💃
Mmmm , I'm just imagining the 'greu greu' sound right now 😍😍👍🏿
Can I make it without nutmeg
Onaapo atsomo😂👍
Did u use hard flour pls
Sweet thanks
Hi guys blessed good morning to u all.
Please make a video on alewa
Pls what type of flour?
It look very strong
Can I add milk
Can I add cinnamon powder
Please is the flour soft or hard
Not done watching but please can I use a stand mixer?
We call it Mattie in south America Guyana 🇬🇾