Do you try it with cheese and cumin seeds. Or only with cheese or cumin seeds. But without the vanella. Please van you try it for us. .in my country so we make it
I just finished making my chinchin. I added milk, cinnamon and egg and it taste so yummy....😘😘😘👌👌👌🙏🙏🙏. My daughter said, I should bless you....Thanks and God bless you.💃💃💃💃
Sweet Adjeley teach them how to prepare Yolo/Ashaaku/Ashaamo/Mamu kaakro/Mah kaakro and peanuts/boiled peanuts in its shell with some lemon juice on the boiled peanuts to taste. Show them how to fry with palm kernel oil frying fishes/shito wadu mli shito it calls for the flavour around Swalaba and Bukom areas. The old women busy frying and Oblayoo/morning pap. Yolo too.
Eeeiii Sweet! I screamed when I got the notification. I've been craving it so much recently and I decided I must surely order some for Christmas. Now that you've brought us this dier I must try making it myself.
I tried it yesterday right after watching the video was so easy to make and although there was no milk it tasted like it had milk in it. Thanks Sweet!!!!!
When I got the notification and saw the picture, I actually smelled it and started looking around. Then again, as I am back home, walking the streets of Teshie Tsuibleoo, I should have followed the smell and sought out the atsomo seller 🤣. Thanks for the recipe, sis ✌🏾🥰😍
Yup, this looks absolutely delicious! Can be taken to office for snacks when everything's back to normal. But meanwhile, I am going to enjoy a handful of this in my porch while sipping a cup of lemon-ginger tea! Thank you so much, Adjeley! I came across your channel through Joyce---that lovely woman! I'll be coming back for more of your recipes, Adjeley!
My sis trust me you're my favorite Almont all and I have tried most of your recipes and it came out so perfect because cooking is my hobby 😋 in fact I love you and please be my sis from different mother 👩 ❤ 😀.May God continue to bless you about what you do.
WOW it looks absolutely delicious! Thank you for always sharing great recipes that are easy to follow and delicious. You have inspired me to start my own channel. Have a great day🌷
Thanks dear, the easiest chin chin recipe I have seen, I tried it and it came out so well, saves money for additional ingredients and tastes good too. Yummy
Hi Joyce, I support my friends in full. Here I am watching Sweet Adjeley make Chin Chin. I have to tell you. You did a great job replicating💯👍🏽. TY. I went ahead and hit her 🔔. I love Ghanaian Food. I already know the dish I will replicate😂.
Happy Thursday sweet adjeley sis I have found the right one in the right Ghana man I hope he will come for Christmas and live with me I love you sis happy Thursday enjoy your Thursday love you
I just finished making it... The crunch is not too hard or too soft. Its perfect. I wish i could insert a pix. Thanks for uploading Sweet❤️❤️❤️
Yayyyyyy🤸🏽♂️🤸🏽♂️🤸🏽♂️I’m soo so happy 😘😘😘
Please ,what's the measurements for ingredients.
Some people add baking Soda apart from the baking powder
Can I make it without baking powder
Infact I have learned alot from you
Not the one that will break your teeth abi 🤣🤣
Love love the outcome of this chin chin. Well done mama 👍♥️♥️
No..broken teeth 😬 😢 💔.
🤣😂lol🙈
@@SweetAdjeley 😄..sis..you are a star..I have been here always..remember me in your prayers 🙏
I don’t chin chin cos it’s too tough but this was just perfect
@@SweetAdjeley Mom l love the way you cook May God bless you
I just tried this. I succeeded and it tastes amazingly delicious without egg and milk. Thank you Sweet Adjeley
Yayyyy 🙋🏽♀️🤸🏽♂️🤸🏽♂️🤸🏽♂️I’m soo happy ❤️❤️❤️
I made your recipe last night. I woke up to almost all of it being gone. My entire family loved it, crunchy but not hard!
I just love your recipe's, your sense of humor and your inspirational words. I have been cooking so much now because of all your yummy recipes.
Chin chin is definitely a must have Christmas snack in every African home. I love the simplicity of this recipe. Nicely done dear ❤❤ ❤❤
Yes ooo ❤️❤️❤️Thanks for watching love
Do you try it with cheese and cumin seeds. Or only with cheese or cumin seeds. But without the vanella. Please van you try it for us. .in my country so we make it
S il vous plaît je veux ça en français
This is the best so far, I like the way you cut it
Thank you ❤️
This is simple and straightforward. I can feel the delicious crounchyness of this chin chin
You too good in every recipe you do , and as for this i can fill it sweetness without testing, i love it, keep on keeping on, the Lord be with you.
Your sweet voice always melt my heart, love your nice and simple recipes. Love you so much my sister. God blessed you and your family.
That’s my sweet chef. Have a bless week. Love you more.
I just finished making my chinchin. I added milk, cinnamon and egg and it taste so yummy....😘😘😘👌👌👌🙏🙏🙏. My daughter said, I should bless you....Thanks and God bless you.💃💃💃💃
Awww🥰🤗🙏🏽please bless her for me too
Sweet Adjeley teach them how to prepare Yolo/Ashaaku/Ashaamo/Mamu kaakro/Mah kaakro and peanuts/boiled peanuts in its shell with some lemon juice on the boiled peanuts to taste. Show them how to fry with palm kernel oil frying fishes/shito wadu mli shito it calls for the flavour around Swalaba and Bukom areas. The old women busy frying and Oblayoo/morning pap. Yolo too.
Mmemu/Adwengo palm kernel oil very expensive
Ni ma ha bo too/2.
Eeeiii Sweet! I screamed when I got the notification. I've been craving it so much recently and I decided I must surely order some for Christmas. Now that you've brought us this dier I must try making it myself.
Please make it yourself, you will love it🥰❤️
Thanks for your work now I have a small business
I tried it yesterday right after watching the video was so easy to make and although there was no milk it tasted like it had milk in it. Thanks Sweet!!!!!
Hi, we do make this down here in South India too. It is known as Galgala.....
I love the way you organise your work & keep your kitchen spotless.....
This with some pineapple infused sobolo will be amazing 😻
mm mm m😂
I’m the firsttttt todayyyy!!! Love you so much Neat Sweet Adjeley🥰
I love you much more ❤️❤️❤️
I just made some yesterday and i love enjoying chinchin with chilled zobo
I’m now inspired to make achomo! You make it look very easy. Thank you!
Geng💃🏻
😘😘😘❤️
I really love this woman May God bless you sweet adjeley
Awww🥰🤗🙏🏽God bless you too❤️❤️❤️
I love to have it with fried fish
Wow, something new to me.( I am from Malaysia). Will try this for Christmas. God bless you.
You will love it❤️
When I got the notification and saw the picture, I actually smelled it and started looking around. Then again, as I am back home, walking the streets of Teshie Tsuibleoo, I should have followed the smell and sought out the atsomo seller 🤣. Thanks for the recipe, sis ✌🏾🥰😍
🤣😂lol awww please enjoy yourself and be safe out there ❤️
@@SweetAdjeley I will 😊😍🥰
I'm so jealous. I wish I was there
Am making this for my kids. Good I've two weeks off work. Thanks huni
Yup, this looks absolutely delicious! Can be taken to office for snacks when everything's back to normal. But meanwhile, I am going to enjoy a handful of this in my porch while sipping a cup of lemon-ginger tea! Thank you so much, Adjeley! I came across your channel through Joyce---that lovely woman! I'll be coming back for more of your recipes, Adjeley!
Wooow this is very beautiful💖💖💝💝👏👏👏
Toss that in a boiled sugar glaze and you’ve got Mehtai. Wow. Our ancestors at least passed on the food traditions to us in the Caribbean 🇬🇾.
Awww this is definitely going to be repping in my kitchen this xmas,thanks soo much sweet
My sis trust me you're my favorite Almont all and I have tried most of your recipes and it came out so perfect because cooking is my hobby 😋 in fact I love you and please be my sis from different mother 👩 ❤ 😀.May God continue to bless you about what you do.
Finally!!! Nyomor adzor bo waaaa!!!
🙏🏽🥰
Am definitely going to try this.
Thanks Sweet Adjeley
OMG this is my favourite. Never knew how simple it's made. Thanks very much sweet❤️❤️❤️
I love this recipe n the kitchen utensils..
😘💕
This recipe coming at the right time 😋 good one, and thanks for sharing Sweetie 👍 ⚘👏❤🌿
God bless you sweetheart, I've been waiting for my Christmas chinchin recipe, you're a life saver 🥰🥰🥰
Awww😘💕
Wow looks crunchy 😋, thanks for sharing 👍🏻✌🏼😘
Thank you very much
Thanks for sharing Sweet Adjeley❤👌.. . I will definitely try this recipe
Thanks dear for making it again. I went to look for it but the video was not working. Am happy u did it again. Thanks
Is just wow ma I will it try thanks for sharing God bless you
Aww sweet u make pastry making so simple, love this. Thank u
WOW it looks absolutely delicious! Thank you for always sharing great recipes that are easy to follow and delicious. You have inspired me to start my own channel. Have a great day🌷
Awww🥰🤗a very big congratulations to you ❤️
@@SweetAdjeley thank you so much! Best wishes to you too
Thanks dear, the easiest chin chin recipe I have seen, I tried it and it came out so well, saves money for additional ingredients and tastes good too. Yummy
Chin chin for X'mas❤. How I wish to have it with coke. I love the slices and chops. It looks so delicious
Nice recipe, its similar to Kurma in Trinidad.
Yes, that is true.
Am from Kenya and just subscribed, you have a lovely voice and explain so well...Will try this out for the holidays..
Chaiii first here watching
Thank you soo much ❤️❤️❤️
Aww, sweet i just made this and it's wonderful. Thanks lots for all your time. Bless you.
Hello sweet sis thanks so much for this recipe it’s my favorite God bless you and your family ❤️❤️❤️
I just finished mine and I love it😁😁😁😁 not as hard as what they sell in traffic. no more traffic chinchin 😆😆 thank you ma😊
I’m first here mummy💃💃..I celebrated my birthday with your mum...5th December ❤️
🤭🥰🤗That is wonderful, Happy Belated Birthday ❤️❤️❤️
@@SweetAdjeley thank you mum
We are from Karachi, Pakistan and we make it often and called Nimki 😍
Looks good and i will definitely try this Maa Adjeley
😘💕
Deep fry is it crunchy loooks good to eat.thanks for share.keep safe always see you
Abaa ye blonya!! Thank you Sweetie 👍👍✌🥰
This Christmas go bee waa......my Sweetie always giving us bangers and I'm definitely going to make some this holiday. Heem) ✌✌✌ my dear one
😘💕
Thank you so much for sharing my unique,✌🏽✌🏽✌🏽.
This is really timing for the season thanks
Thanks So much. My Family will love this homemade
Wow. I like this paa. I buy it from the street but now I will do it my self
Wao this is amazing . Your voice saund like one Nigeria actress call Eve Esin .
I just made it... sooooo delicious.. crunchy and soft at the same time.. I am mesmerized 🥳🥳💃. Thank you Sweet Adjeley!!
6 thumbs down??!!! I mean really, why? Thanks sweet Sis. Haven't made achoma in years. I will try it.
😘💕Thank you my darling
i'll try make soe of it..thanks for sharing...your new friend here..
You will love it❤️a very warm welcome to you
This is chin chin made easy. Thanks for sharing
Thanks for sharing it look delicious 🏃♀️
I love the recipe so easy and i also love the shape of it... Will definitely go give it a try
I like your chanel,am going to try your simple method.
Such a simple recipe . thanks
Nice and simple ampa! Thanks for sharing
Bronya oo bronya oo😁💃💃herh wei de3 bronya atsomo oo. We alws fry some on Christmas eve. Kw33 ofee f33😍✌
😂yes Christmas is not the same without a it🥰❤️💕
@@SweetAdjeley Abi u barb 😁👍
The chin chin was looking good .....I will surely try it
Thanks sweet I'll try it sometime.
Guess what ! I learnt how to prepare pancake from you. Waiting for more stuff for the holiday season.
Awww🤸🏽♂️🤸🏽♂️🤸🏽♂️🤸🏽♂️🤸🏽♂️I’m so happy 😘✌🏽❤️
@@SweetAdjeley 😃😃😃😃
Oooh you are amazing mama... Thank you oooh
😘💕
Yes oooo gonna try these out these Christmas
Chin chin my sweet thank you for sharing 💖💖
😘😘😘Thanks my love
Here to learn the newie as we are in the seeeeeeason!!! Thanks for sharing sweet sis
Very easy to make this recipe its nice and very healthy iwill make it today thank you so much. 😀😀😀😀😀😀😀
Wow that looks easy maybe I will try it ❤️ ❤️😁
Thank you for sharing this recipe I like simple ingredients
God bless you sweet adjeley
Awww🙏🏽🥰Thank You ❤️
Sharing as usual....thank you so so much.
😘✌🏽❤️
I TRIED TO MAKE IT AND IT TURNED OUT GREATTT THANK YOU SOOO MUCHH!
I always enjoy watching you my sweet God bless you
I love enjoying this with a very chilled sobolo
😘👌🏽
I've learnt something, thanks Sweet
Amazing thanks auntie Adjeley for sharing
Mmmm yumm yumm yumm. That looks so so crispy. I’m coming for mine please 😘😘
I’m saving it for you
Nice to see i will do that this week-end. Longtime i did not est this party chips bravo
Nice recipe, Thanks for sharing.
You are best....I'm trying this today
NICE, sweet and crunchy! NICE WORK sweet!❤❤
Thank You 🙏🏽
@@SweetAdjeley no problem. You're welcome sweet!
Hi Joyce, I support my friends in full. Here I am watching Sweet Adjeley make Chin Chin. I have to tell you. You did a great job replicating💯👍🏽. TY. I went ahead and hit her 🔔. I love Ghanaian Food. I already know the dish I will replicate😂.
This makes great Christmas snack pack gifts. Thanks for the idea!😉 ❤
Absolutely 🥰Thanks for watching mama❤️
Awww u are too much Sweetie.God bless u so much.
Christmas will be different with sweet adjele
😘💕❤️
Your voice aways let me watch your video. Great recipe. 👍
So sweet I try and I successfully done it chilling with some sobolo
Happy Thursday sweet adjeley sis I have found the right one in the right Ghana man I hope he will come for Christmas and live with me I love you sis happy Thursday enjoy your Thursday love you
I really enjoy chin chin!Especially with a cold beer!
Thanks for uploading it again.Take ur ✌️😘
😘😘😘😘❤️
Continental food madam...oyiwaladon agboagbei
I just joined it very beautiful
Wow very tasty tempting 👌🏼😊 subscribed 👍🏻😊