How to Grill Whole Fish Perfectly - Clean and Cook Pompano with Fresh Veg on the Weber Kettle Grill
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- Опубликовано: 28 авг 2024
- How to Grill Whole Fish PERFECTLY on your Weber Kettle Grill. I will also show you how to clean your fish for this method and prepare it for the grill. I will also show you how to make your sides right up on the same grill with some help of a new product.
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Man, you grilled that fish to perfection.
Had one of these with my wife and parents at a restaurant 6 years ago. Grilled whole with head and diamond score. I've still not forgotten the rich flavor of this fish. Going on vacation this July to surf fish with my 3 wonderful additions to the wife and I. Hoping to catch at least 2 of these. It'll definitely make the trip worth it to eat some 'free' fish. I've been studying how to fish, and I'm bad at it. Hopefully some prayers and added blessings will make this happen.
I just bought a pompano and will try it on the grill using your method Thank you!
Pompano are a delicious fish. Remember surf fishing when I lived in Florida, what a treat and fun to catch too.
Looks great! Coming to Florida to visit my parents and eat some seafood next week!!!
Hello, Love your grilled fish with peas and carrots,looks absolutely delicious. Thank you for sharing. Have a wonderful Saturday
Looks great! Almost called you today... Worked at club all day. Installed a 33ft flagpole, blinds in the club house and another podcast.... Miss seeing you around!
I always score whole fish like that when I cook them, grilled or fired. The seasoning gets down in the meat better, and it seems to help it cook more thoroughly.
I never tried that type of fish. It looked good though . thanks for the tip on how to cut fish so it can cook better
Hopefully some day i can try Pompano. Looks Great! Its still in the 40's here in Boston. I made the stew yesterday and made me a hero lol! Thanks and Happy Easter.
@ 19:10 the picture says it all!!!
Them chrome plated bream are good
Liked before I watched lol your vids are always great
Looks killer! I was thinking some pineapple chutney or salsa would be the only thing I may add.
Cheers Brother!
You forgot to show us your first bite! For all we know you threw out the meat... well we do know better but would have enjoyed seeing you eat! I will be trying this as soon as I move to Florida - soon I expect! Marcus from Chesapeake VA. - for now 😉
Looks delicious 🤤
It's cold up here in CT, I got up to 26 deg F this morning, Been cold most of the week. With that, the trout fishing has been very slow. The water is still quite cold. Forcast is a warm-up this week. I bought a new fly rod, an 8'6" Scott Flex 5 wt line. I plan on fishing a lot since I retired.
I used o use webers , lved used them I see you putting lid down , not sure if the hewer oonbe do but if you look unfrt the lid there is a hook that you can use . The hook is for hooking the lid to the side of weber pit ,to make it easy for you . Look under lid if its not there the most have done away with cause I see yours has a temuter gage on it thats a good idea on new ones . I have and old one sitting under my patio and have used it in 29 tears but they are worth ever penny you pay for them. I am going to try your reciepe but I use PitBoss pit
great video, ilike
That RED line you took out is the fishes Kidney
I'm gonna try that sometime on some middle Tennessee smallmouth
Gonna do any Scallop dishes by any chance?
Very niceeee 😋👍🏽👍🏽
Love your show can you send me a link for the pan and the claw😁👍👍✌
Looks great, never had that fish, could I use that recipe for bass?
Looks awesome! Is it a mild fish?
Yes it is
Was it just to difficult to actually do an Easter based menu that people are familiar with? You know, ham or leg of lamb??? Sheeesh!!!
Down here we eat this for Easter. Sheeeesh!
Jesus and fish go together.
Iguanas
Easter Iguanas, son
Throw in some Constrictors, and Snakeheads
For
A mighty fine invasive species Easter repast.