Axe a spoon blank - Dave The Bodger method

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  • Опубликовано: 28 янв 2025

Комментарии • 25

  • @trackie1957
    @trackie1957 2 года назад +1

    …”then I’m going to clear the front of the bowl…” and proceeds to perform such delicate and lovely slicing chops. Clearly an exquisitely sharp hatchet wielded by a craftsman.

  • @gregnelson5295
    @gregnelson5295 7 лет назад +12

    I am simply amazed at how many different ways one can carve a spoon blank! This is fantastic.

  • @PoppabearsCave
    @PoppabearsCave Год назад

    masterful axe work. I am in awe. Soooo many hours of practice there.

  • @zoltanvonsomogyi7272
    @zoltanvonsomogyi7272 5 лет назад +2

    Masterful work. This is the best rough-out technique I've seen yet. Thank you so much!

  • @patrickgatons
    @patrickgatons 7 лет назад +1

    Thanks from me as well, Mr. Dave. Great of you to share your experience with the rest of us.

  • @ahoyhaddock
    @ahoyhaddock 6 лет назад +2

    Thanks for sharing your process Dave. Nice economical technique obviously developed over many, many spoons. Definitely picked up some tricks to try 👍🏻

  • @virginiagerardi2056
    @virginiagerardi2056 4 года назад

    I'm ready to have a go at this. Thanks for the explanation.

  • @pathdoc60
    @pathdoc60 5 лет назад +1

    Thank you Dave. Very efficient method you have and quite useful to those of us who are learning spoon carving..
    Cheers,
    Michael O.
    Alabama, USA

  • @RS-or8sh
    @RS-or8sh 7 лет назад

    Great Dave, came on your course last weekend. ( Exceptional course, would highly recommend) This video is a fantastic reminder of what we learnt. Really helpful.

  • @willriseley
    @willriseley 7 лет назад +1

    Awesome video sir Dave. Been having a complete mind blank the last few spoons but this has made it a bunch easier and saves me three steps in my old way 👍🏻

  • @DTBoss24
    @DTBoss24 6 лет назад +2

    “Eventually!” Tell me I heard a Fawlty Towers Manuel reference in there or I’ll think I’m crazy. Thanks for the great video.

  • @gregjones3453
    @gregjones3453 5 лет назад

    Very nice method you have.. thanks for video. Greg

  • @rickw.6401
    @rickw.6401 5 лет назад +1

    like your approach, i think you're right, as much axe work as possible. )

  • @stirwoodcraft
    @stirwoodcraft 4 года назад

    I love your method of carving a blank, try as I might, I've still not managed to replicate.

  • @jaymurphy9127
    @jaymurphy9127 6 лет назад

    Enjoyed it, Dave !

  • @billastell3753
    @billastell3753 7 лет назад +1

    Nicely done!

  • @donscottvansandt4139
    @donscottvansandt4139 Год назад

    Great video Dave! I've been carving for a bit... but just got a axe ! And have never used one carving except for actual cutting the tree ... I got a very old hewing axe head at a garage sale! Lol and carved a handle. I put a original grind one sided . What grind do you prefer?

  • @quinntheeskimooutdoors6234
    @quinntheeskimooutdoors6234 4 года назад

    Nice work, thanks.

  • @erinikeuchi6447
    @erinikeuchi6447 3 года назад

    Great video

  • @Javaman92
    @Javaman92 6 лет назад +1

    Dave, what are you thinking when you look at the blank to decide which end to put the bowl on?

    • @DaveTheBodger
      @DaveTheBodger  6 лет назад +1

      Looking at the size, is it wide enough and deep enough. What's the grain doing, is there one end where the grain curves up like the bowl. Also looking for knots and how to keep them out of the way, out of the bowl. In this piece of wood there's not difference which end of way around by the looks of things.

    • @Javaman92
      @Javaman92 6 лет назад

      @@DaveTheBodger thanks for your detailed response. Now I understand more fully.

  • @chriskystoneadventures
    @chriskystoneadventures 4 года назад

    👍👍

  • @stoneymasonp8163
    @stoneymasonp8163 7 лет назад

    What hatchet?