EPIC BEETROOT BURGER | EASY PLANT BASED BURGER
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- Опубликовано: 25 авг 2022
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Today we're making an epic beetroot burger. We're huge fans of beetroot and we even developed a beetroot burger product that's sold in over 300 supermarkets. They make such a delicious burger they're hard not to love.
This burger was made with beets from our very own farm which fills me with so much pride and joy I can't even express. Hopefully you enjoy this video and give the recipe a try and if you want to stay up to date with the farm we made an Instagram account for it @thehappypear.farm
Full recipe here;
All the best,
Dave & Steve.
Subscribe to our channel: goo.gl/Pa9iv1
More great recipes: www.thehappypear.ie
Facebook: / thehappypear
Twitter: / thehappypear
Pinterest: / thehappypear
Instagram: / thehappypear
Snapchat: thehappypear
#TheHappyPear 
Хобби
Link here for full written recipe: thehappypear.ie/beetroot-burger/ 🙌🏼😄💚
Vegan, organic & regenerative farm? AWESOME!!!
THE BEST BURGER I HAVE EVER MADE. Holy Jesus ❤
Can’t wait to make these burgers! Beautiful garden! Thank you for all you do ❤️
Nothing like growing your own and cooking it , btw looks amazing 🌱
These burgers freeze really well and can be defrosted and fried for a super quick lunch or dinner
Epic burgers! I like how you ate them simply, with a salad and no buns 😊🍔🌱
Beetroot burgers are delicious
These are the most pretty looking burgers I've ever seen 😍 Thanks for this fab recipe!
How awesome is it to have your own (and very very nice) garden!?! #Goals 💚🌱
I love it ,
Definitely worth a taste.
Super yum!
Awesome. My favorite veggie burgers are the ones made with beets. Definitely giving this recipe a try.
I have the book , it is brill. Thank you. 😀
Bangin’ recipe, Gents. Love the farm bit. How your hands are not permanently purple I just don’t know!
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Nice video, appreciated! thanks 🌳 🙏🏻☺️
Yes! We loooooove beetroots and greens!! Thank y💚u!!!
These are so amazing!!!! Thank you!!!
I am so excited as my cook book arrived today. Thank you for such a beautiful book 💜
hi from Ausi... obviously can not buy your pesto here.. can you provide a recipe for the roasted cap pesto please.
recipe is great, I added smokey salt and coconut aminos for deeper flavor yum!
Looks delicious! 😍😋👌
This. Tastes. AMAZING.
Yum! Loads of beets here.
1:38 those lettuce look like a variety I used to grow = "Quatre Saison" ....beautiful.
Okay, energy prices aside, here's what I just made:
peanuts instead of cashews
oats instead of breadcrumbs
onion instead of spring ones
precooked beetroot, grated, pressed
frozen 6-herbs mix instead of fresh
cheese slices cut small instead of grated cheese
pepper and hot paprika added
Everything else as in the recipe
Fried in a pan with margarine and safflower oil, served on a toasted burger bun with aioli mayo and mustard and cucumber -
THE MOST DELICIOUS BURGER EVER!!!
I ate two.🤤
Yes, they're soft, but they don't disintegrate. OMG Delicious!!!
I also made this with peanuts and oats. 👌
did you sub peanuts for the walnuts as well?
@@kristengem8809 not all, just the grams I lacked in walnuts... but I think they could easily be substituted completely. Difference in taste, but not necessarily for the worse! Celebrate Difference!😄😁
Okay NOW I'm excited! I was looking to the comments to see what I can replace the cashews with (allergy) and shew, peanuts sound delicious! Thanks for the tip!
That looks amazing. Just picked some beetroot and can't wait to make them.
I Have the veg box cookbook by The Happy Pear! I just looked in the book, I have the beetroot burger recipe and other beetroot recipes! Thank you looks delicious and I am looking forward to making them!
Been a fan from the beginning of your RUclips channel. Definitely want to try this.
Thanks a million Rebecca!! ❤️❤️
Great video, great recipe. Love it!
yummy, will try this, thanks
Thank you for this most delicious burger. I'm not vegan yet but not eating meat. Followed recipe to the tee and I enjoyed it immensely!!! 😋
My favourite one from the new book! Keep up the good work guys!
Yummy 💚🌿
You miss your other half hence the " we" 🤣❤️
Perfect - just saw this and have beetroot left over from the old Nut roast wellington you guys posted a while back.Thanks.
Absolutely delicious, beetroot is very good for reducing high blood pressure, (as discovered by an Irish scientist woohoo), love your new book btw, have a great weekend, stay dry over night, safe driving
The written recipe says “tofu”?
Wow, what an artistic burger, I'll have to take a photo of mine when I do it, very pretty🙏
Have made these and they are fantastic - can you freeze them?
Looks pretty
Thanks Delainey, it was a really nice burger. The colour pops when it's with any meal.
You mumble a bit so I'm constantly adjusting volume. But the recipe looks fabulous and I'm eager to try it!!
Your new friend here Waooo what a yummy recipe great sharing friend Allah bless u and deserve more subscribers
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The food processor can grate your beats. I will do this recipe.
Would this recepie with precooked vaccum packed beets? 🤔Thanks for any help x
Could you make a video on how to make a Banh mi?
Can I use ready cooked beetroot?
You can use cooked beetroot, hope you enjoy your burgers!
I saw this recipe in your book I bought and want to try it but I cant eat bread what could be used instead of bread crumbs? T x
Some commenters said they used oats. Another option might be to use gluten-free breadcrumbs if they work for you
@@blahza12345 ah oats of course, that should be a good option as even gluten free bread is also a no go for me. Thanks T x
Lol
Energy prices are soaring where I live, the use of the oven as often as you do is just too wasteful for my taste... I roast the walnuts in a dry pan and fry the burgers in one as well. Yes, it needs more time to watch and do, but is cheaper energy-cost wise. ☮️
An air fryer would also be a good alternative if you have one, they cost about a quarter of the energy to run compared to an oven.
I looked up the recipe and under your instructions, it states to throw soaked cashews into food processor along with the TOFU... You never mentioned TOFU In your ingredients or in the video, but your instructions say to mix cashews with the TOFU??????
How much TOFU Are we supposed to put in this recipe???
Hi sorry that’s an error on our part. There’s no tofu or mint in this recipe
Good video, recipe looks easy and tasty. Suggestion - please speak up. You tend to mumble at the end of your sentences and your accent makes it harder for me to understand. Thanks!
That cucumber looked terrible.
Yummy!
JoseTheVegan on RUclips
I love the presentation of your video. Thank you so much for sharing! I’ll give this recipe a try. You make it look easy! I make cooking videos too. I love to learn from talented creators like you! I hope we can connect and learn from each other!