Crepes - You Suck at Cooking (episode 123)
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- Опубликовано: 28 май 2024
- Crepes are a not just a thin edible pancake. They're not a cake at all. They're a crepe.
0:00 What is a crepe?
0:10 Ingredients in crepes
0:20 Savory crepe galette recipe
2:52 Traditional French courtship process
3:08 Sweet crepe recipe: chocolate strawberry
3:24 Mexican crepe recipe
3:33 Keto crepe recipe
3:43 Crepes song
Subscribe: bit.ly/1HuynlY
yousuckatcooking.com
/ yousuckatcooking
/ yousuckatcookin
RECIPE
1 large egg
⅓ up flour
¾ cup milk
This will make around 4 decent sized crepes
Make raw egg pudding with the egg and flour
Add a bit of the milk and Wangjangler until smooth
Repeat until you have no milk left
Let the batter sit for an hour if you're a baby who loves following the rules
Put a small amount of butter in a pan on medium heat, then wipe it out with a paper towel, or an expensive silk scarf
Pour some batter in and swirl it. For a medium large pan around ¼ to ⅓ cup of batter will be enough. For a 37 foot pan you'll need ten gallons of batter
Cook until crispy crusticles start to form
Lift
Blow
Grab
Flip
But you can probably skip blowing and also don't use your fingers if you're worried about burning yourself. Just use a spatula or try to flip it in the pan...but honestly good luck lol you're not that good at flipping.
Cook the other side just a bit and then you know, stuff it or roll stuff in it, or fold stuff in it, or make crepe origami. Your call 
Хобби
Petition to release a music album named "you suck at music"
We absolutely need that! :D
also i miss the "you suck at cooking yeah you totally suck" intro
suck yeah!
Yes please!
there's this channel already called "you suck at producing" that has even weirder narrator than this one
I am so glad you listened to me and did a song at the end. It was definitely all me. I am taking all the credit. You’re welcome, Planet Earth.
It was you Matt Stephens. It was all you
Thank you Matt Stephens!
Matt Stephens is the man
Matt Stephens swayed _my_ vote. Not that it had any effect, since Matt Stephens did everything
praise Matt Stephens!
”Remember we’re not making pancakes”
Every European ever: *nervous laughter*
What?
Every European? So like French people as well?
Jo Ge last time I checked, france was still in Europe
@@not_the_trifecta966 "crêpe" is just the french word for pancake and if you say pancake pretty much anywhere in europe people will think of this instead of "american pancakes"
@@00swestrawberry00 so it seems I misunderstood since every European country makes pancakes but also sometimes crepes
The crepe song was a masterpiece. Watched it 3 times to make up for the people skipping the musical animal exitludes
Omigood you are here
wow hi. Your super 8 video helped me make something really special for my gf a couple years ago. Didnt expect to see you here
I’m fairly certain nobody skips those
Why would anyone skip the music? It's the best part!
"The Crepe Song" is David Byrne level quality. I want a longer cut.
No cap the ‘autospanjangler’ was purely genius innovation.
Not really effective tho
it gave me terrifying flashbacks to when i used to spin hella fast on the swings in elementary school. one time, my friend was spinning me so much that my arm got caught in the chains. i screamed for her to stop, but she couldn’t hear me. my arm turned into this beautiful rainbow for a week lol. i still have the mark. it looks like a giant bruise that won’t go away
"No cap" 💩
Only for a few seconds
By that definition that could be a wangjangler on a battery powdered screw driver
Why have I never thought of an egg in a crepe before, it's been blinded by sweet crepes all my life
Hello Patterz
We put fried chicken with vegetables and mozzarella in my country haha
did not expect to see you here
you NEED to try an egg dosa
SAME ;---;
You forgot the first rule: Screw up (accidentally or on purpose) the first crepe so you have something to snack on while you make the rest. Martha Stewart screwed up a crepe on TV and my wife said “Hah!” to which I replied, “The first crepe is always a throwaway,” which (swear to god) was immediately followed my MS looking at the camera, winking and and saying ‘The first crepe is always a throwaway.” Wife “Sheesh, you and Martha Stewart.”
oy blin
@@Aarnavo lets make some bylat, I mean blin!
redditor story
I was making pancakes and sent the first one to hell, it came out burnt so I ate it while I made the rest. I threw up later but it was worth it.
@@noosh9837 LMAO
0:10 lol the subtle joke of showing the wrong ingredient with the voice over... I love small moments like these. XD
0:18 for me
“Don’t hang your crepes out to dry, no one does that.”
Me: I-.....
Why the crape are you hanging your crapes out to dry!!!
One thing! Just one thing! Please tell IT to me: WHY tf do I have so many fans even though no RUclipsr is unprettier than I am? WORLDWIDE!!!! WHY??? Tell me, dear iam
@@AxxLAfriku ok 30k andy.
are you a crepe hanging nerd 🤨😱
do y
"run full speed into your tripod" i havent laughed this hard in a long time, thank you
:)
@@yousuckatcooking :)
@@yousuckatcooking :)
@@yousuckatcooking :)
haha i ruined the chain
This guy is "Bonging with Bimbish", the long lost stoner cousin of Binging with Babish
They did a collab before, it was fun
This guy is like binging with babish meets HowToBasic meets very good music.
Ironically I'm pretty sure babish is a low key stoner
snorting with simon . . .
Lol
2:46 "Run full speed into your tripod." 💀💀😭😭🤚
BAHHAHAHAHAHHA
Right i literally love the little jokes like this 💀
Reasons I watch YSAC:
-Humor
-Songs
-Dog vids W/ humorous songs
don't forget the cats
And the food
Guess I'm the only one actually learning how to cook from these.
-Robot and egg mini dramas
Some people stop watching after the cooking stops. Weird.
It's been quite a while, and I see you're still dead-set on insulting my cooking skills, well, I'll be discussing my options with my legal team.
uh oh I'm trembling
@@yousuckatcooking Crepes
anti mike hunt
YSAC gonna get slapped by legal
@@yousuckatcooking hi
"Crepe diem. When you rob a liquor store while eating crepes just to feel alive man."
I knew I shouldn't have watched this in my doctor's waiting room. Now everyone thinks I'm a laughing crazy person.
I had the check-in person come out to the waiting area to see if we were OK we were laughing so hard once.
I like the tutorial on how to actually eat the food. This is often overlooked in cooking tutorials and I'm left with all this delicious food and no idea how to get it from my plate and into my stomach. So I just have to place it directly in the toilet. Which is a great zero calorie solution but not very pleasant.
bruh, really? You don't know how to literally eat a piece of FOOD!?
I'm from Europe, everyone just puts some jam on them, rolls them up and eats them like that
@@1leon000 chill, not everyone went to harvard like you
@@Leo.23232 Lmao
@@1leon000 damn. You must be some sorta prophet or some shit if don’t need a tutorial on how to eat.
Ahh my favorite crepe recipe:
- 3 inches flour
- 2 yards egg
- 5 miles milk
(Trust me, you really don't want to skimp out on the milk)
My personal favorite is
- 1 Cup sun flower
- 2 Squirrel eggs
- 6 Gallons coconut milk
The flavor is just delectable *chef's kiss*
I honestly love
6 cups of cornmealflourstarch
9 cups of heavy cream
4 goat eggs
Is that metro or emperial miles?
“Did you skip milk day?”
“Oh yeah, I’m still living in the same house as my son.”
im still stuck on the
- 1 cup flour
- 2 eggs
- 51 CUPS OF MILK
I’m happy that I’m not the only one who tilts the room to make my crepes
ikr, it makes everything easier
Way easier, whenever my mom or grandpa makes crepes I feel the house tilt a bit. Sucks when you’re pissing tho
"Hey, wanna give me your bacteria in my mouth so I can make you a crepe?" is an interesting pickup line.
"damn girl, are you a rack of ribs, cuz i wanna
cook you at 200 farenheit for 6 hours, gradually spritzing with apple juice
"run full speed into your tri-pod" made me laugh way too hard
Something my russian/ukranian grandparents would do is make little crepe burritos with a ground pork and onion filling, and you eat the whole thing with sour cream. Probably my favorite comfort food.
god that sounds good
Two words man...Galette-saucisse. it's also pork inside a crepe and it is frickin awesome
I want that.
обычные фаршированные блины, дружище :)
Blin!
This ending song is a straight banger.
i have gone through hell and back. 6 different recipes. 4 years of crepe making. and this is the only recipe that isnt too eggy. not to break apart-y. not too this, not too that. cooks well. rolls well. tastes well. its perfect. it was so simple this whole time. i have wept at gods feet for a phoenix and he merely gave me a pigeon in return. and yet. it was what i needed this whole time.
@@cosmicpigeonjanitor7939 I knew youd like it cosmicpigeonjanitor7939
hey man if you don't want that pigeon i'll take it off your hands
French pancakes give me the crepes.
As a French viewer, burning a message to your crush in a crepe is a thing we totally do.
sounds a bit crepey...
aight ima go jump off a building now
do you surrender too¿
Ayee❤️❤️
I would recommend that IF you do use a soldering iron for that, make sure its new one that had no contact with lead, tin, silver, gallium or uranium. Unless you are a Russian assassin and then go for it. Or working on the Last Remake of Dead On Arrival.
@@ethelredhardrede1838 nah, that just adds to The flavor
I never knew how to eat crepes, but after hearing your song it solved all of my problems, thank you so much now I can go back to loving my wife and kids again.
that's what I'm here for
@@yousuckatcooking Loving his wife and kids?
Indeed
Finally we get the 80's german pop song with slow-mo dog footage at the end of the video we've all been waiting for
Fun Fact: Serbian pancakes are basically just crepes, although it is more common to make them by spreading jam, Nutella or sour cream on the surface of the pancake and rolling it into a tube.
It can also be made by making it into a triangle.
I think this is the same for the rest of Europe ^^ "
@@shabyhassan4067 Very true. I was like wtf man when he said we're not making pancakes. These are pancakes bro
@@shabyhassan4067 Cool!
Basically, America is the place doing the opposite of the rest of the world again.
My grandma makes them with jam, we are serbian 🙃
Good morning! I hope you are well today.
Paper
Hi
crepes
YUUUUUUUUUUUUUUMMMMMMM
abc, it's easy as 123, abc, 123 baby you and meeeeee
Instructions unclear.....I've summoned a French man and he's getting cigarette ash all over my kitchen counter top
Same but the french dude brought a friend and now they're making electro beats all over my crepes and self.
@@firstnamelastnamethirdname Too soon?
*Oh no they've brought baguettes and wine*
Did they bring Camembert?
how is this man single
chef, musician, has a dog, funny as hell, am i missing something?
He's not a fan of pants
i thought he had a girl
Deep voice
3:22 Thats rough buddy.
We eat crepes in my country, except they are just pancakes here
Same. The thick pancakes are called american pancakes here.
@Rik Kuster nope
sweden?
In Ukraine and Russia for sure it's the same.
All pancakes are pretty much crepes except the american ones
I urge everyone to stop at 17 seconds to read the recipes. Those are pure gold 😂
I asked the dairy attendant at Whole Foods where the horse milk was. Why did he look at me funny?
Thank you for noticing and highlighting! :)
Wdym 2 yards of e g g and 6 gallons of coconut milk is perfectly normal
0:17 for those who want to click it
@@ryanmccollum6754 Horse milk is a thing in Central Asia and it is delicious. Google Kumis.
I'm fairly certain that YSAC is really just a way of gradually releasing his mixtape in a way that doesn't cause fires.
Never seen your videos before, I love the joking and sarcasm. It almost makes me want to go make a crepe which I haven't made since culinary school many years ago.
I can smell the crepes from here!
I don't believe you
I can’t wdym?
@@suave605 you just have to *believe*
Are you stalking me? I just saw your comments on the Gordon Ramsey video's
@@yespls8281 that would mean he was there first to comment, so are you stalking him?
I feel like in France they would secretly write, “Je t’aime” instead of an English phrase. 😉
oh like in a whole other language? crazy
@@yousuckatcooking hi dude
@@merrillgeorge1838 J’aime just means “I like.” Je t’aime means “I like you.”
I feel like you're a buzz kill everywhere you go. Try to enjoy the humor as it is. Or do your own show.
@@paintedpony2935 I feel like you’re a troll. I greatly enjoy the humour on this show, thank you.
My favorite cooking channel. The only cooking channel I’m subscribed to...and you may already know, ♪ I do suck at cooking, yeah I totally suck ♪. Anyway, I had to click because the crêpes on thumbnail looked delicious.
Thank you for the song at the end, never stop the songs they’re such a staple of the channel and they’re always amazing
I came for the jokes, but I’m staying for the scruffy dog.
I just dropped my phone in the toilet checking the notification that popped up.. and you know what, I'm still happy that I checked it. I
that's great news
@@yousuckatcooking Any toilet water recipes he should know?
♪ You Suck At Toilets, yeah you totally suck (at toilets).
@@aleclego Can I just skip that and drink the toilet water?
If you expand the sentence "I
i love hearing all the different takes on different songs and genres you know. its delightful!
Thank you for adding captions to the songs! Much appreciate it!
"Milk, flour and eggs."
*shows eggs, milk and flour*
You confused the hell of me there YSAC
I know, now I'm all confused!
Yes I did watch the video as well
@@greengreen2708 you're right. I apologise to all who read this comment and also watched the video. I will no longer quote the video when I make a comment. I've been a fool. I promise I will change and never make that mistake again. I will take some time away from commenting just to give everyone some time to heal.
My brain did a backflip.
A guy with a mask and a green jacket walks into a creperie
The waiter knows something crepe-y is about to unfold.
These days I think he's more of a creep if he DIDN'T have a mask on.
I didn’t know dream robbed creperies
So... wholesome! And that extro music thingy really lifted my pancake heart.
the song & dog running is so majestic together, i love it
The only question I would really loved to be answered one day is where he gets so many different dogs :D My guess hes doing some kind of foster work, but maybe hes a psychopatic dognapper who does a YT cooking show as a hobby :o
Literally have been thinking about this for months 😂😂😂 Every outro has a new animal I swear! WHERE IS HE FINDING THEM??? I MUST KNOW
Does he volunteer at a shelter? Foster dogs? Work at a dog boarding place? Have an absurd number of friends with dogs? I bet he just makes something delicious, blows the scent into the street and waits for dogs to arrive.
Maybe he just takes videos from the internet. Wait no... That would be too specific
Hm I'm confused
the fact that it's my birthday and this guy uploads, MY LIFE IS COMPLETE.
happy birthday!
It's my birthday too! Happy birthday to us!
@@yousuckatcooking oODh god THE WAY I SQUEALED THANK YOU SO MUCH!
@@starfireonvf HAPPY BIRTHDAY
"that's a smart looking crepe"
10/10
Instant sub from me👍
Just happened to be making crepes today and found this amazing channel.
Not only are you the only cook on RUclips who knows not to add the dry ingredients into the wet, and all at once so it’s a clumpy mess (thank god there are normal people out there), your videos are hilarious and your doggy looks so much like our Lilly who we sadly lost a few months ago.
Your video just made my day!
Thank you😊
I guess it's true, *"Not all heroes wear crepes"*
Okay I hope the joke doesn't fall _flat_ or _crepe-y_ xD
You TvT
Have penatrated.
Every.
Corner.
Of my youtube feed.
Do you SLEEP.
leave. immediately
2:00 When I had 'brown crispy crusticles forming' around MY edges, my mother would make me take a bath.
So happy the songs are back!
I've literally seen every single ysac episode and loved all of them..
So glad you did put a song at the end.. but bean dip is my favourite so far !👍
"Keto crepes, just roll some lettuce flat" Lol to real man
I just realized you can sing “Around The World” by Daft Punk perfectly with the song at the end.
Best song yet! Love ur work
You're truly one of a kind, making banger after banger each one elevating from the last. Loved it, good stuff - I'm going to make some crepes now.
I'm so happy to finally see a keto recipe on your channel! Thank you!
no problem. you can also make authentic keto tacos in a similar way
thank you ysac we love your work and especially your songs
Dude you write cool jingles to sing along and wangjangle with!
Yeah I was definitely confused when you mentioned hanging your crepes out to dry, everyone uses crepedry machines for that nowadays
Release the album, Your Music Doesn't Entirely Suck!
“Don’t hang your crepes out to dry, no one does that.” I love that one. Good job.
The music you make for these videos is amazing. The videos are pretty sweet too
I love your humor infused instructions...
YSAC is literally just the Dr. Seuss of cooking
A racist?
@@firstlast5454 *post-racism dr seuss
@@thecountercounter9127 frigg, youre right! They cured the racism!
@@firstlast5454 I cant tell if you're being sarcastic or not, because i mean like he did heavily apologize and admit to the fullest extent that everything he did was wrong and even made horton hears a who as just a big apology letter for what he did.
When a physician was asked if his new diet of pizza and crepes for COVID-19 patients was working
He said, "I don't know, but that's the only food we can get under the door."
Awesome video, very funny and a hell of a job on the song!
Just made these on a flat top griddle and absolutely loved them, thanks ysac!
I was NOT expecting that tilting room joke. That got me good! hahaha
Same 😁😁😁😂😂😂
The guy is so endlessly creative. Who comes up with so much hilarious almost-randomness? Geniuses, that's who.
what can i do to substitute running full speed into my tripod?
you can run half speed but it won't taste the same
@@yousuckatcooking what if I don't have a tripod to run at full speed into? can I substitute with a stool?
@@heylittleguy26 Please don't use your stools in any recipe.
@@somerandomnification 💀
7 years later and your still making great cooking videos
Glad I found this channel. Love your sense of humor lol
I AM HERE I AM HERE I AM HERE. I have nothing interesting to say but I am hungry and I am here.
interesting....
Same!
Shut your mouth ya cow
Same
Yes. I am also here. Here gang.
YSAC should release a whole album for those jingles.
The name of the album has to be Wang Jinglers
That was amazing. Bless you for bringing that joy into the world.
Glad to have some good old music at the end again my friend. Salmon song is my all time favorite
great vid. glad the songs are back. i’m not letting you forget about the cinnamon rolls though
oh right. cinnamon rolls.
whoever disliked this needs to lose some brain cells in order to understand how beautiful this is
I've only just rediscovered this channel and I'm happy to say that it hasn't changed one bit
Honestly, truly, masterfully done.
"Two squirrel eggs"
Ah, yes.
The lose of our favorite intro is hitting me way harder than I thought it would.
Gr8 job! The song was worth hanging around for... Keep it up, Maestro!
2:52 im french and I confirm we use crepes to confess
I have a uni admissions exam tmr and this made me slightly less anxious! thank you 🥰
no problem good luck!
You're going to do great! 👍👏👏👏
good luck!
So ... How'd it go?
@@santajimi it went rly well! ☺☺ probs because ysac wished me luck
These videos always put me in a good mood, but something about the ending songs just hit different👌🤠
''run full speed into your trypod'' that got me, it was so sudden and well delivered
Love the song and have missed them!
The 3 dislikes are from the people who hang their crepes
When the channel "You Suck at Cooking" Is better than most food channels
MUSIC. you brought it back! I am very happy.
I love the song at the End!!! That's my favorite so far. I LOVE THIS CHANNEL ! So funny
Too late, you didn't upload the same time as binging with babish
That’s because they are the same person and you can’t upload 2 videos at the same time
you mean badging with bimbish?
I see, Daft Punk broke up so they could work on YSAC outro music.
Best Polish sweet crepe recipe: 2 eggs, 1 250ml cup of milk, 2/3 cup of water (sparkling is the best), 4 tablespoons of vegetable oil, 40g of vanilla sugar, pinch of salt. Whisk together wet and dry ingredients then mix.
I bought your cook book like a month ago. I'm enjoying it.