Roasted tarragon chicken with rich onion and garlic gravy
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- Опубликовано: 21 авг 2024
- This roast chicken recipe will amaze you with its rich gravy. The tarragon herbs compliment the chicken bringing this dish to a whole new level. the butter shallot mixture keeps the breasts juicy adding a wine and tarragon herb flavour. It's relatively easy to make, and worthy of a fine dining restaurant. Now you can easily make this at home. Enjoy this roast chicken tarragon with an amazingly rich onion and garlic gravy.
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I love your recipes! I find other peoples RUclips vids hard to follow cuz all they do is talk but you are so quick and simple! Love love love ❤️❤️
Happy to hear that Lily! 👍
This is probably the most sophisticated cooking video I've ever seen
That's huge! Cheers :)
i don't know who is directing your videos but he is doing an amazing job !
Thanks yara, that would also be me, I'm a one man band, appreciate it your feedback! :) Joel
Joel himself does it !! which is to me , a new level of genius 😻😻👌🏼👌🏼
@@recipe30 hi in terms of flavoring how does the drumstick and other parts of the chicken get flavored if the butter mixture is only I the breast part?
Yep,it's almost unbelievable what a roast chicken does to folks!When visiting I usually offer to make supper and this is usually the dish,some mash and a fresh vegetable,use the drippings and make a gravy and you WILL be the hero!So simple but so delicious!Thanks again,your channel is the BEST!!!
Master, this is the most incredible recipe I've ever seen in my life.
Glad you think so!
Love this recipes ! Like all the others because they are so quick and easy to follow, no talking wasting time, just doing!
Cheers Fluffy, glad you like them :) Joel
This recipe is amazing! Soon as you start cooking the shallot/wine/tarragon you realise this. Also your editing is spot on👍👏👏
Appreciate it, thanks so much!
You are my Inspiration! 10000 thanks😍😍
So nice to hear Emma, 1000 thanks to you :)
I made a basic roast chicken a couple weeks ago...Olive oil and Italian seasoning and of course salt and pepper. No extras...I did this more so to show some coworkers cooking is not hard. I did not truss add anything to the cavity. Let me tell you that was one of the best roast chickens I have made. It was juicy and flavorful. We can cook at home...it does not have to be complicated.
Glad it was helpful, sometimes simple foods are the best!
That is one glorious chicken 🐔 love the music too!🇺🇸🇦🇺
Thanks! 👍😀
Roasted one yesterday it was SUPERB.
Thanks for sharing Jolene 👍
I will cook this tonight along with mushroom risotto and sauté’ed green asparagus ! Thanks for your video. Short, precise & inspiring. Cheers, Claus from Copenhagen in Denmark
Thanks Viking! Sounds great with those sides, enjoy!
Short simple yet awsomest.... the more i see the more i become ur fan chef....
So nice to hear, thanks swatilekha! :)
I have to say that I love your videos, good quality and just enough, hate the long videos!
Ooh my!! Bursting with flavor! 👌🏻👌🏻
👍😀
I love everything about this.
Everything.
Oh I can’t wait for this Chef Joel ! Thanks 🙏
Can't control my urges ... Yummmmmy. You are great CHEF.
Cheers Zafar!
My heart tell me I must eat it 👌👌👌
Listen to your heart, I always do. (gets me in trouble)
Please keep making these videos and I’ll keep cooking love them ❤️
More to come Carmen 😀👍
❤️Hi Joel, I left a message on your Instagram thanking you for again teaching and inspiring me to be a better cook. The production of this video is beautiful, and this chicken looks delicious. I’m making this for dinner tonight. You are amazing!!!❤️❤️❤️
Cheers Kathy, yes I read it on Instagram, thanks so much! Enjoy dinner! Joel
Tonight's dinner, thanks Joel!
Yum! You're the best! I love terragon and chicken. 😍😍😍😍
My honest first reaction: "oh, yeah! I am so making this...WITH jazz playing on Pandora as I cook"😉
Ha ha, yeah music helps, forget TV when cooking :)
Watching this while fasting is torture! I can imagine how amazing this chicken tastes 😋😋😋 thanks 🌹
Why are you watching cooking videos when fasting? It did taste pretty awesome! ;)
Kudos to you dude. I've cooked for over 30 years. You know what goes together well.
People need to understand... cooking isn't about following recipe. It's knowing how to improvise herbs with meat or veggies.
It's chemistry mostly with art added at end.
Thank you. It does sadden me to see so many people have lost the art of cooking, I hope I can do my bit to help inspire! 😀
People don't like the prep or clean up. They rather eat out. Keep them going under 30. @@recipe30
Excellent!!👋👍🏻
Excellent!And thank you!!!
Wonderful! This is a work of art.your cooking skills are amazing and mind blowing.Now that's what I'm making for dinner tonight.Thank you for sharing your knowledge.
Thanks so much Sonali, have a great dinner! :) Joel
Looks So good! And easy too!
Cheers Amy, yeah it's pretty simple for the result :)
I just discovered your videos a week ago,can’t stop ✋ watching thank you 🙏 going to make some wonderful dishes 🍲
Glad you like them Susan and welcome! 👍😀 Joel.
So subtle!
It Looks Absolutely Scrumptious And Extremely Moreish! Thank You So Much For Sharing 🤤❤️
My pleasure Maria 👍👍
I Appreciate That Thank You So Much 😊
That's fantastic watch your videos
100% perfect I can't wait to try this
Cheer Jhon, enjoy it!
I love Recipe30 recipes. Presentation...excellent, music awesome!
Appreciate it, cheers!
Undoubtedly, another level! Thank you so much! :)
You're welcome, and thanks!
Delicious!
Today i did it. What i say, so famous dish, so tasty. . Great. Thank you so much. Like.
Thank you for your amazing recipes .
I have a similar recipe where I use orange zest, butter, salt, pepper,
butter and coriander. I do what you do but shove garlic and orange slices in my chicken. I also baste with beer.
Yours is more savory.
Will try this next time.
Thanks for the ideas!
🤗😍😍😊👌👌👍👍👍👍👍👍👍👏👏👏👏👏💙💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💞💖💖💖💖💖💖💖 سحر وجمال طبخك مشفتش زيه
👍👍👍
Ooooh, this looks really good. Definitely gonna have to give it a go!
Thanks, enjoy it!
Agree with fluffy bunny. So to the point. I wouldn't mind a tutorial for something more complicated. But for what you do, this is perfect.
Please keep it up.
Thanks Gary! They're not all that easy but I try and keep them simple. Cheers, Joel :)
Oh my god...looks so yum....😋😋what a great recipe😍😍😍
Wonderful 👍
Outstanding!!! Thanks
👍👍
I would put either a bit of water underneath, or white wine or stock as some bits seem to burnt. Otherwise, it looks delicious as always 😋
Amazing 👍🏼😍
You / your videos take my breath away. From California with love 💋
Wow, thank you Deb! Love back 👍 😀
Yummy 😋
Damn damn damn i cant wait to do this one👍👍👍👍👍
Cheers jhon! Enjoy my friend
The dish is so amazing, I don't have patience to cook that slow😁👍🏻
Amazing
Mouthwatering ❤
mais quel magnifique video
Oh my gosh, chef another great recipe looks delicious.👍🏾☺️
Thanks again Lena :)
Huuuuum j'adore vos recettes
Encore merci fatma :)
Sei numero 1 bravissimo
Love this,thanks for the video,,💚💛🧡
Welcome! 👍
best cook and u are so creative
Appreciate it, cheers!
I wanna try
caressing it like a baby ! good stuff
All love! 😊
Superb! 😋
Cheers 👍
Mouth-watering
Thank you Rajnish!
your next winner winner chicken dinner👍👍👍👉❤👈
Enjoy! ;)
Yummy 👍😀
wonderful! can you do the gravy recipe to eat with vegetables? appreciate it
Yum🤗👌
Wow! Fascinating. I need to try it. Thanks again and again for sharing. :)
Pleasure Maria, hope you enjoy it! :) Joel
Looks amazing omg!!! ❤️
Glad you like it Melissa! :)
Great post, gonna try this. Although every time I use a soft compound butter, no matter how much I try and thin it out under the skin, it never seems to 'melt' or separate, and after the hourish of cooking, it still is lumpy.
How is that possible? Butter melts so easily, I have no answer to this one Gregor.
You should cook it in an oven, Gregor. This recipe doesn't work with liquid nitrogen.
Like video. Yummy!!
As usuall - amazing video and amazing dish. Will try this out for sure :)
Thank you flozzy!
So yammyyyyyyyyy so testyyyyyy
Cheers!
When I was much younger, I a weekly food budget of ten bucks. I ate like a king ... LOL ... I depended on whole chickens which, back then, could be had for a couple bucks. Two nice meals plus lunch, soup. A bag of marked down apples, potatoes, onions ... flour, milk, oil. I have no idea how families are getting by today. Getting scary, especially if one doesn't know how to cook!
😋😋and also I like your style in how u take the pepper always 😁ravia from Sri Lanka can I be your assistant 🤞🏼😁
Always welcome Ravia! 😀
Amazing. İ will do that. İt looks very tasty. Thank you so much. Like
My pleasure, enjoy it! 😃
Omg im hungry now
Glad to hear it Ann! :)
What a beautiful romantic music...
What a mouth watering dish...
He really cares for his sweetheart...
Wanna bet?
yummmmmmm
Superb
Thanks 🤗
Gosh this is mouthwatering.. It looks stunning.
I was just wondering if there's a special reason for heating the lemon in the microwave
Nevertalksss so more juice comes out
It helps to cook a little faster and to release the aroma and juices.
Very nice
Cheers Ruk!
Hi chef Joel! Can I substitute the shallots for white onion?
omg love
Oh my god i m speachless...😷
😀👍
I live on a tower block of flats and any thought of flambaying anything fill me with horror and I would never attempt it as it would surely go wrong, any tips on what I could do?
What is the substitute for white wine? Can I add any kind of fruit juice?
Oha once again another signature dish well done what can I use instead of wine pls
What can I substitute white wine( dry) with
Beautiful 🌷🌷🌷
👍👍
That chicken is to die for!!!
Please tell me, why score the chicken legs?
Merci beaucoup chef!
It helps cook quicker so you don't overcook the breast, plus it gives a nice flavour as it becomes a little crispy.
Thanks for the tip, chef! I learn so much from you.👨🍳👨🍳👨🍳👨🍳
By the way, I've shared your channel with family and friends, hoping to have more subscribers and support! 😉
Thanks so much for that, I really appreciate it :) Joel
wow deliciouse>kusum london
❤❤❤❤
What can I use to replace the wine?
Can You tell me how to make homemade chicken stock c when i made chicken stock made from back bone and i taste it it doesnt taste same like the store bought chicken stock there is a taste of gravy like that how to make like urs ?
😋😋👍👍
Can i replace wine with something else ?
You can use apple cider vinegar
You can use chicken broth
Ilike😋