Sweet Orange Spoon🍊 All Aromas and Tastes!

Its bittersweet rich taste, intense color and aroma make it one of the favorite sweets of the spoon, and elevates our senses.
Recipe ingredients
1 Kilo of Orange Peels
800 g Sugar
2 Cups of Water
1 tbsp Glucose
1 Vanillin
1/2 Lemon Juice
Execute recipe
Grind lightly and remove the zest
Score the skin around the perimeter
Carefully remove the skins
Roll and pin them with a toothpick
Pour the peels into a pot of boiling water
and boil for 5 minutes to de-bitter
Strain the water and follow the same path
process with clean water for another 1-2 times
Put 800 g in a saucepan. Sugar
2 Cups of Water
1 tbsp Glucose
1 Vanillin
1 Kilo Peeled Oranges
Boil on medium to high heat for 50-60 minutes
Skim the surface from the foam
We check if the syrup is ready, pour it into a saucer
2 spoons and put it in the freezer for 1-2 minutes
The syrup is ready when a drop of syrup stands without spreading
When the syrup sets, add 1/2 lemon juice 2-3 minutes before closing
Let it come to a boil
Remove from the heat, and when it cools, place it
in a sterile glass jar
If you make it good luck

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