Whip Up Delicious Pasta In Just 15 Minutes With The Thermomix Tm6!

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  • Опубликовано: 28 окт 2024

Комментарии • 28

  • @RichieTheFoodie
    @RichieTheFoodie  Год назад +1

    Thanks again for all of your kind support. What would you like to see me cook in the Thermomix? Let me know below

  • @user-pe6cw3ne4i
    @user-pe6cw3ne4i Год назад +1

    Great stuff. I'll definitely be trying this

    • @RichieTheFoodie
      @RichieTheFoodie  Год назад

      Thanks! I appreciate you stopping by 🙋🏻‍♂️😀RTF

  • @angelcoops511
    @angelcoops511 Год назад +1

    Looks absolutely delicious

    • @RichieTheFoodie
      @RichieTheFoodie  Год назад

      Thanks Pippa. I really appreciate your support, as always 🙋🏻‍♂️😀

  • @FoodAroundUs
    @FoodAroundUs Год назад +1

    Very nice 👍🏽
    Like 19

  • @HotVoodooWitch
    @HotVoodooWitch Год назад

    You're a genius--I can't wait to try it! I especially like the way you plated it with the shaved Parm, pine nuts, and EVOO.

    • @RichieTheFoodie
      @RichieTheFoodie  Год назад

      Thanks so much! It’s nice to see you again. I’m glad you’re still watching my channel! I hope you’re keeping well 🙋🏻‍♂️😀RTF

    • @HotVoodooWitch
      @HotVoodooWitch Год назад

      @@RichieTheFoodie hey, I'm subscribed! And I definitely enjoy your channel. 😁

    • @RichieTheFoodie
      @RichieTheFoodie  Год назад

      @@HotVoodooWitch I really do appreciate your support

  • @CookinWithSquirrl
    @CookinWithSquirrl Год назад +1

    Looks great! I usually swap out different nuts for pinenuts because they are so atrociously expensive. I've used toasted almonds, pecans, and walnuts and they all work great. Walnuts you have to take into account that they are a little bitter so they need to pair well with whatever you are putting the pesto on.

    • @RichieTheFoodie
      @RichieTheFoodie  Год назад +1

      Thanks for the input mate. Nuts are very expensive here too, in fact, everything is going up! I’d definitely try this with almonds or pecans. Not a big fan of walnuts 🙋🏻‍♂️😀

  • @falovepa
    @falovepa Год назад

    That looks fantastic!

    • @RichieTheFoodie
      @RichieTheFoodie  Год назад

      Thanks very much! I appreciate you stopping by. It’s definitely worth a try 🙋🏻‍♂️😀RTF

  • @richinderbyshire4779
    @richinderbyshire4779 Год назад

    Ill be making this tmrw, mate. Cheers for the vid.

    • @RichieTheFoodie
      @RichieTheFoodie  Год назад

      Always welcome Rich mate. Thanks for your loyal support, I really appreciate it. Hope you’re keeping well pal

  • @lenorerhodes8110
    @lenorerhodes8110 Год назад

    Perfect. ❤️🌺

  • @regina8010
    @regina8010 Год назад

    I think I’m in love ❤❤❤❤❤❤❤

    • @RichieTheFoodie
      @RichieTheFoodie  Год назад

      Brilliant! Are you in love with the tm6 or the pasta dish that I cooked? Thanks so much for stopping by and supporting my channel. I really appreciate it 🙋🏻‍♂️😀RTF

  • @StreetyKing
    @StreetyKing 5 месяцев назад +1

    I thought pesto was made with Basil leaves, looks tasty though.

    • @RichieTheFoodie
      @RichieTheFoodie  5 месяцев назад +1

      Hey there. There are loads of different types of pesto. Parsley, Mint etc. But yep, you’re correct, traditionally it’s made from basil.
      Thanks for stopping by and supporting the channel. I hope you give this recipe a try 🙋🏻‍♂️😀RTF

  • @yiannis_p
    @yiannis_p Год назад

    Hey my dude, i love your videos, but just so you know Parmesan is not vegetarian. It’s made using animal rennet. Just a heads up

    • @RichieTheFoodie
      @RichieTheFoodie  Год назад

      Thanks very much for letting me know, although I guess you could use a vegetarian Parmesan 😀 I appreciate you watching my videos man 🙋🏻‍♂️😀RTF

    • @HotVoodooWitch
      @HotVoodooWitch Год назад

      This lacto-ovo vegetarian eats cheese with animal rennet. It's the one, and only, line I cross.

  • @skyfairzzz8923
    @skyfairzzz8923 Год назад

    It would be great if you tried the recipe at the end so that we get your reaction on video haha

    • @RichieTheFoodie
      @RichieTheFoodie  Год назад

      Hiya. I do actually do this on some videos, but I sometimes think nobody is interested in that part. I’ll start doing it more often. Off the top of my head, I sample on the smash burger video and also the sausage and egg muffin. Fake s look and let me know what you think. Thanks again for your support 🙋🏻‍♂️😀RTF