@@hoolala35 You need to turn off the heat first, make sure there's still enough reduced liquid and mix the butter until melted. Too much heat and it will break up.
@@recipe30thank you so much.... Though I didn’t make the sauce but the whole combination still impressed my wife and my 4-year-old son. They just licked everything on the plate
It's truly amazing how easy you make 5 star cooking/eating. My compliments as well as all of the people who are being mindblown at my house by these recipes.
IMHO you chef has the most delicious food & beverage short videos. No talks or everlasting explanations, just a simple easy to follow instructions and a lovely music. Pls, keep cooking! We really enjoy and appreciate that
I’ll probably join you for dinner Joel . You’ve created such a beautiful ambiance and that crispy skin pan seared salmon with beurre blanc is perfect 👌 Poor whiskey waited till the end for that beef and his expression was so cute 🥰
Hey Joel, I tried this tonight, absolutely delicious as are all of your recipes. Easy to follow instructions, great presentation. Thanks so much - this is my favourite channel.
Crispy skin pan seared salmon, YES!!! This is just perfect!! Many don't know how delicious the skin is😋😋You can never go wrong with salmon and wine. My kind of vibe👍😘
That's the kinda meal I wanna enjoy after a hard day. Absolutely love salmon and this recipe looks soooo good!!! 😋👍🏼🇹🇹 Always delighted to see Whiskey! 😍
That looks amazing, perfect Salmon and the Beurre Blanc...delicious. Sadly, here in the U.S. we don't have spinning lemons so I'll have to use a regular just lay there ones (grin). Thanks for another great recipe :)
Marvellous! I’m sold....😋💖 I’d be able to bring the stars down from the sky, hahaha. 🤣🤪 btw the way of cooking and the matching piece of the music together make it very sensual.
You know the saying, “ happy wife, happy life” I bet she was very happy with that beautiful salmon dinner💕🌹Whiskey is a great help in the kitchen, and beautifully groomed 🐶I hope he got at least a piece of the crunchy salmon skin.😊I noticed you used fennel seeds in beurre blanc sauce I must try that. I have been cooking a lot of fennel lately, love it!😘 🙏🏻Joel🇦🇺🇺🇸
Thanks Marjorie, the fennel is actually in the leek confit. And no, there's no way Whiskey is getting that crunchy skin! But nevertheless, he's very well looked after, as he is a gourmet dog! 👍
@@recipe30 my mistake fennel wise, my apologies Joel😊I know Whiskey is treated like a king, I’m just having a little fun with my comment. All dogs should be as loved, and cared for, as he is❤️🙏🏻🇦🇺🇺🇸
Dear Joel, my friend. What a fantastic dish. Leak, lemon and fish is together amazing tasty. And the dog is angry, because no meet. Great movie and sound. Like
Joel, that looks absolutely delicious. Great choice on the complimentary dishes which were very well done. I love leeks and will add that to my repertoire. I need to try the crispy salmon skin. And the Beurre Blanc was an extra special treat. As usual, your cinematography was a work of art and your cutlery is too.
I love this buttery smooth taste of salmon. It's like a combination of cheese and veggie or having Lurpak and Focaccia for breakfast, very light and so delicious! Thanks for the masterpiece Joel! I truly love this recipe.🥂
This looks so delightfully delicious 😋😋😋. I can't wait to try it 😊😊😊. To be honest I never ever ate salmon before, had it once before years ago (can't remember where) and it was dry, bland and tasteless 😖. I came across your video with the honey glazed salmon (I think), and decided to give it a try. I fell in love with it😍😍. So I say thank you so much chef Joe for introducing me to salmon 😊👍🏾. Love your videos, keep up the good work 😊
I admit I don't regularly binge on cooking channels. Had subscribed to this because was completely blown by a chicken recipe by him few months ago. And even after all these time, he gets me when I see him cooking. AMAZED again. Lots of love 💘💕 xoxo Reya
👉 Get this written recipe link here: www.recipe30.com/crispy-skin-pan-seared-salmon.html/
Good day from Hong Kong!
I couldn’t make the sauce as you did...it became only oil and couldn’t emulsify...
May I know the possible reason?
@@hoolala35 You need to turn off the heat first, make sure there's still enough reduced liquid and mix the butter until melted. Too much heat and it will break up.
@@recipe30thank you so much....
Though I didn’t make the sauce but the whole combination still impressed my wife and my 4-year-old son. They just licked everything on the plate
You have the best cooking sound effects! 😋
Glad you like them!
It's truly amazing how easy you make 5 star cooking/eating. My compliments as well as all of the people who are being mindblown at my house by these recipes.
Thank you so much 😀
IMHO you chef has the most delicious food & beverage short videos. No talks or everlasting explanations, just a simple easy to follow instructions and a lovely music. Pls, keep cooking! We really enjoy and appreciate that
Thank you so much, glad you like them!
I’ll probably join you for dinner Joel . You’ve created such a beautiful ambiance and that crispy skin pan seared salmon with beurre blanc is perfect 👌
Poor whiskey waited till the end for that beef and his expression was so cute 🥰
Thanks Viji, I'll set up another plate or two! Whiskey was still well looked after 🤗
@@recipe30
I know Joel
You do
Just a light moment 🙂
Thank u
Very relaxing music.. And so delicious salmon 😋😋👌👌... (awww so lovely Whiskey us usual 😍♥️).. Thank you very much Joel. Be safe and have a nice week 🤗
Glad you enjoyed it and you too Vilma! 👍
Hey Joel, I tried this tonight, absolutely delicious as are all of your recipes. Easy to follow instructions, great presentation. Thanks so much - this is my favourite channel.
Great to hear James! 👍❤
Hey, Joel, if spinning lemons are unavailable, can I use a regular one? ;)
😂😂😂👍💜
😂😂😂😂🤣🤣🤣
Yes, You may use, though the food won’t have the umami flavour without ‘spinning lemons’🤪🤣😂😁
Sometimes, I keep thinking that he hates pepper too! 😁
Hahahaha..u bright my whole days😹
This's amazing you're the best. Thanks
Riquísimo
Que manera de cocinar tan sencilla y rica
Enhorabuena
I just tried it and it tastes amazing. Your recipes never disappoint us. Thank you so much
My pleasure 😊
That face pings my heart every time. 🐶 amazing recipe thank you 😊
You are so kind Pauline 👍 Cheers!
Absolutely beautiful and can't wait to try this at home ASAP! (we love your honey soy glazed salmon recipe too!) Thanks as always, Chef!
You are so welcome Chris! 👍😀
Life with Your recipes❤....much gratitude for the tips, etc. Learn from the best .
You are so welcome!
Such a special atmosphere you have created for a great and delicious meal cooked to perfectionl! Much appreciated! :)
Thank you so much Ansie 😊
beautiful execution 👍🏻😎
Thank you 👍
I'm in love with your recipes 😍
Crispy skin pan seared salmon, YES!!! This is just perfect!! Many don't know how delicious the skin is😋😋You can never go wrong with salmon and wine. My kind of vibe👍😘
Glad to hear it Shelly, cheers! 👍
@@recipe30 You are welcome, and many thanks to you for everything Chef👍
That's the kinda meal I wanna enjoy after a hard day. Absolutely love salmon and this recipe looks soooo good!!! 😋👍🏼🇹🇹
Always delighted to see Whiskey! 😍
Thank you Nat, I'll let him know 👍😀
Well done chef. Simple and elegant ! Leek instead of spinach. I should try it. Looks yummy with the sauce 👍👍
Thanks Carole, yes you'll find the leek has an amazing flavor 👍
never been in love with the cooking performance than you did 😭💜
Thank you so much 👍😀
@@recipe30 how to become your student???????😭😭😭😭😭😭
Amazing. Looks mouth wateringly good.
Thank you 😋
Delightful Joel. Many thanks for the care you put into your work.
My pleasure Lesley 👍
U r so incredible in what u do !!! Ur cooking .... It’s a treat. Love ur recipes. Eagerly waits for ur new videos.
Thank you so much 😀
That looks amazing, perfect Salmon and the Beurre Blanc...delicious. Sadly, here in the U.S. we don't have spinning lemons so I'll have to use a regular just lay there ones (grin). Thanks for another great recipe :)
I'll have to post you some spinning lemon seeds! 😂
Marvellous! I’m sold....😋💖 I’d be able to bring the stars down from the sky, hahaha. 🤣🤪 btw the way of cooking and the matching piece of the music together make it very sensual.
The whole thing screams, I’m going to ask her to marry me this evening.
Great to hear Gaby, glad you enjoyed it 👍
Perfect timing, was looking for a new recipe. Btw, appreciated your 'if safe' warning before flambé.
Glad I timed it well 👍
You know the saying, “ happy wife, happy life” I bet she was very happy with that beautiful salmon dinner💕🌹Whiskey is a great help in the kitchen, and beautifully groomed 🐶I hope he got at least a piece of the crunchy salmon skin.😊I noticed you used fennel seeds in beurre blanc sauce I must try that. I have been cooking a lot of fennel lately, love it!😘 🙏🏻Joel🇦🇺🇺🇸
Thanks Marjorie, the fennel is actually in the leek confit. And no, there's no way Whiskey is getting that crunchy skin! But nevertheless, he's very well looked after, as he is a gourmet dog! 👍
@@recipe30 my mistake fennel wise, my apologies Joel😊I know Whiskey is treated like a king, I’m just having a little fun with my comment. All dogs should be as loved, and cared for, as he is❤️🙏🏻🇦🇺🇺🇸
Wow lovely recipe and video 💕💕 love the soft music, big thumbs up! 👍🏼👍🏼
Thank you so much 😊
Hi Joel. Besides being a super chef, you have a very good sense of humor. 😂 spinning lemon 😂. The recipe as always delicious and very yummy 😋
Thanks Michea! 😃 Spinning makes all the difference 👍😀
Ur video just proves that Cooking is an ART. Such an artistic video 👏👏👏👌👌👌
Thank you so much 😀
Amazing video!!!! I am speechless!!!!!
Thank you, thank you, thank you 😘😘😘😘😘😘😘
Glad you liked it!! 👍😀
A Great recipe with Amazing kitchen!
Thank you for sharing 🙏💖💐
Thank you too
Very nice love all the salmon dishes and soothing music for the occasion. I’m going to make this one at the weekend
Hope you enjoy
@@recipe30 I will let you know Joel we both love salmon and beurre blanc. Thanks again
Omg! The salmon was delicious. And my husband, who never eats the skin on salmon, loved it!
It's beautiful thank you Joel....
God bless 🙌🙏🌟🌟🌟🌟🌟
Thank you too
Dear Joel, my friend. What a fantastic dish. Leak, lemon and fish is together amazing tasty. And the dog is angry, because no meet. Great movie and sound. Like
Glad you enjoyed Kemal! 😊
I love your recipes! The highlight and I can't wait for every recipe - when you take the pepper😊
That's funny Julia, cheers!
@@recipe30 cheers! Have a nice day🤗
Joel, that looks absolutely delicious. Great choice on the complimentary dishes which were very well done. I love leeks and will add that to my repertoire. I need to try the crispy salmon skin. And the Beurre Blanc was an extra special treat.
As usual, your cinematography was a work of art and your cutlery is too.
Thanks so much Ben! Hope you make it sometime 👍😀
Simply amazing!
This was gorgeous!
Cheers Peri! 👍
Hi Joel, your recipes are fabulous and the fact that you share your talent with us mere mortals, thank you. Stay safe 😘😘😘
Thank you Doreen! You too! 😊
love that background music. salute to video editor. Food looks delicious as well. Good job guys
Awesome thank you!
Perfect for a quick fix dinner 🥘. Joel you never fail to surprise with your innovative stylish cooking funda. 🙌
I appreciate that! 👍😀
Great recipe! Thanks Joel. 👍🏻😋❤️
My pleasure!!
I love this buttery smooth taste of salmon. It's like a combination of cheese and veggie or having Lurpak and Focaccia for breakfast, very light and so delicious! Thanks for the masterpiece Joel! I truly love this recipe.🥂
Glad you like it!
Your videos are like meditation to my soul
Thank you very much for an excellent work.
Glad you like them! 👍😀
You are the best you make cooking very easy
Thank you so much
Absolutely beautiful dish I see you upgraded your music I like it. I love using leaks like I said beautiful dish
This looks so delightfully delicious 😋😋😋. I can't wait to try it 😊😊😊. To be honest I never ever ate salmon before, had it once before years ago (can't remember where) and it was dry, bland and tasteless 😖. I came across your video with the honey glazed salmon (I think), and decided to give it a try. I fell in love with it😍😍. So I say thank you so much chef Joe for introducing me to salmon 😊👍🏾. Love your videos, keep up the good work 😊
Great to hear you enjoy it now. Cheers Tamara 😊
I admit I don't regularly binge on cooking channels. Had subscribed to this because was completely blown by a chicken recipe by him few months ago. And even after all these time, he gets me when I see him cooking. AMAZED again. Lots of love 💘💕 xoxo Reya
Awesome! Thank you!
My heartiest pleasure. Stay safe. 🌸
Name of the recipe please if you don't mind. Thx.
As usual, looks amazing!!!
Thank you! Cheers!
Love your videos! Unique and to the point
Glad you like them!
Chef I loved the ambiance background music,Its like in a dinner date in a restaurant❤️😹.The recipe and presentation are awesome,that's great Chef!
Thank you so much 😃 Some are stuck at home, so why not have a restaurant at home.
Looks really delicious...i gonna try to cook this recipe.... thank u so much...Great Greetings from Turkiye :)
You are welcome 😊
I made this salmon today 😋....thanks chef...👍👍👍👍👍👍
My pleasure 😊
The idea with the skin is really unearthly! Great dish.
Thanks so much! 😊
And yet........another outstandingly filmed and prepared exquisite dish!!🎉🎉🎉 You Rock!!!😉
Thanks again Denise! 👍
@@recipe30 You are so very welcome!!😉 I truly appreciate and enjoy your cooking skills and choice of dishes you present. Thank you!
OK....the spice drawer organization was my favorite...no more lazy susan's....this is art not just food...
Wow looks very good I liked spishiley the music thanks
Glad you liked it
It looks yummy and great 😍👍 thank you for recipe ✨
Most welcome 😊
@@recipe30 😊🙏
Wonderful 😀
So delicious!!! Thank you
My pleasure 😊
Hey Joel tfs it was worth the Wait stunning love Music too cheers🍷💙💙💙✌
Glad you enjoyed it Lady J, cheers to you too!
Hi looks at that moist must be super fresh and testy!
It was! Tasmanian salmon 👍😀
Great one! ❤
I hope you took good care of your beautiful pet
Ha ha, he's well looked after 👍
looks fantastic!!
Thanks Oleg! 👍
Joel I'm in a puddle of drool here! 😋
Well that's just disgusting
Ha ha, I picture Homer Simpson! 😂
Nicely done Chef! Awesome!
Thank you kindly
Beautiful 🤩
Thanks 🤗
So creamy. Good harmony with skin.
Anad I always waited for your new recipe nice
Thanks a lot 😊
Looks really good! Must be absolutely yummy!
Sure is, give it a go Christine 👍
@@recipe30 Thanks, I will! When panfrying or searing the salmon, do you have the heat on high? 🙏🙂
This salmon :divine. 😍
I just discovered your channel and I am hooked!! I love your style and presentations; you make cooking look so easy. Where do you live?
Thanks and welcome, I'm in Australia.
Amazing recipisss you haveee.... 👍👍👍gratee...
Thanks a lot 😊
Thanku so much chef joel for these enjoyable vedios 🤗 soooo relaxing 😊
Glad you like them Zainab 😊
Alucinante!😋🤗
👍😀
What a great recipe! It looks really delicoious! Thank you. for sharing! your real friend is here! I'll with you! See you again!
محترف رائع ، أحسن طبخة سلمون 💫👑
Hey Joel 😊 Happy Easter 🐣 to you and your family 🥰🥰
Thanks so much Sofia! 😊
Joel,please ,send me your receppy for Easter boilled ham.
Happy Easter to you ,and your familly !
nice and definitely the music. thanks.
Glad you like it!
Superb chef work always superb
Thanks a lot 👍😀
Fancy 🤩 I'm ready for this !!
Awesome!
Que receita deliciosa!
Wooow tasty!!!!❤
Thank you 😋
I give my dog 🐶a piece of salmon when I cook it 😁 ....he loves it.
That's very kind 👍
just Amazing 😻👏👏🌹🌹
Thank you! Cheers!
Chef Joel might have made the best crimes in flavors. He will become the world's best chef.
Perfecto! World standard..!
Hallo sir I'm big fan your recipe
So nice of you Shreya 👍
Fantastic Ways ofCooking~It💎
Thanks aLot ChefJoel
👍👍
Thanks for watching Lulu! 👍
@@recipe30 myPleasure ChefJoel
👍👍
Thank you.
You're welcome!
Hello from albania happy easter
Hello mam
Thanks Lory! 😊
Mouth watering
Awesome! 👍
Awesome my friend!
Thank you Will! Cheers!
@@recipe30 Cheers to you as well!
That was magic Joel, very entertaining
Thanks, glad you like it 👍😀
Verry nice salmon i like it 👍👍👍🤝🔔
Good afternoon Chef Joel , 👍😋😋😋.
Good morning Sandra! 👍
@@recipe30 Good morning 👍 !!