Taiwanese Minced Pork Rice (台湾卤肉饭)
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- Опубликовано: 16 окт 2024
- Minced pork rice is a Taiwanese style rice dish commonly seen throughout Taiwan. Minced pork marinated and boiled in soy sauce served on top of steamed rice. Yummy~
Please Turn on subtitles (cc) for instructions and amount of each ingredient. ~Available in 15 languages~
Note:
You can add corn starch to thicken the gravy.
Ingredients (For 2)
300g minced pork meat
5 shallot, chopped
1 tbsp minced garlic
5 tbsp dark soy sauce
2 tbsp sugar
2 dried mushroom, soaked and cut into slices
1 tbsp soy sauce
1 tbsp cooking wine
1 tbsp oyster sauce
1/2 tsp 5 spice powder
1 star anise
1 ginger slice
enough hot water to cover (200ml)
台湾卤肉饭食谱
请打开字幕（cc）获取说明和成分。 〜可用15种语言〜
注意：
您可以添加玉米淀粉来增稠肉汁。
成分（2）
300克切碎的猪肉
5青葱，切碎
1汤匙切碎的大蒜
5汤匙老抽
2汤匙糖
2干蘑菇，浸泡切成片
1汤匙酱油
1汤匙牡蛎酱
1汤匙烹饪酒
1/2茶匙五香料粉
1个八角
1姜片
足够的热水覆盖（200毫升）
Please share this if you like it. Thank You!
If you got any questions regarding the recipe, i will try to answer.
如果你喜歡它，請分享。謝謝！
如果您对食谱有任何疑问，我会尽量回答。
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#mrcook #recipe #simplerecipes #简易食谱 #FOOD #singapore #cooking #easyrecipes #NEWYEAR #delicious #popular #healthy #easy #braised #ideas #pork #taiwan
Thank you so much! My husband and I enjoyed your recipe the other night with some steamed broccoli. 😋
Looks utterly fantastic. Thanks for such clear instructions!
Edit: I made this yesterday for a guest. He loved it. I loved it. My dogs looked like they would sell their souls to have a plate of it. Thank you, young chef! Your recipe is wonderful!
Did you stew it for 4 hrs?
The ingredients was perfect … one thing I did different was I just kept it in the wok and braised it for 20 minutes and added a bit of cornstarch in the end to thicken it … I know the finish texture won’t be as good as slow cook for 4 hours … but next time I’ll definitely give it a try… thks for a good recipe
good idea 👍
Been eating this like a wild animal during our trip in Taipei. Love this
thanks for watching 💕
What is the best condiment or sauce to pair with this dish?
Nice, but cut off music can't hear what you say.
thanks for watching~ 🙂
i love this song i play it max volume
Wish I could hear your instructions because it did look delicious in the thumbnail....
Thank you for this recipe. I'm trying it right now
Nice presentation. Music is too loud over your voice.
This is one of the favourite recipes of my hubby!
this is one of my most favorite foods. Thank you!
Easy and good!! I followed this.
The music is too loud, and I can’t hear your instructions.
DJImagine82 turn subtitles to English. The speaking language isn't English anyway.
thanks for watching. Sorry about that, you can muted the video and turn on the subtitles 'cc'.
StarvingSound lol actually is english. :(
ICANCOOK Ah. Maybe the music is too loud and I just couldn't understand. Sorry. Great video though.
StarvingSound thanks ^_^
How. To slow. Cook?
Speechless.
Do you need to cook ground pork for 4 hours.?
I want to eat this!
Music too loud
Hi , im vietnamese cooker , i love to cook taiwan food , can you share with me and everybody watching you channel the fast breakfast , and some simple meal in day . And could u show me some duck meal . Thank
thanks for your support. we normally braise or roast it only. i will try to find more... u can try this...ruclips.net/video/5P1iQo8Xtqg/видео.html
Do you have a recipe for Danzai noodles? I went to Taiwan a few years ago and ate it but I can't find a recipe for it. We also ordered a rice dish which looks very similar to this, but it tastes like Danzai but with rice.
Could not understand a word you said. Looks delicious, though.
I don't have slow cooker, so can I just steam it?!?!
I tried to cooked tonight,so easy and simple thanks,,
thanks for watching~
Look delicious. May I ask what type of pot are you using? I want to purchase one from my local Asian supermarket
Hi， this is call slow cooker (crock pot). U can also use other cookwares to cook this, i will try using pressure pot when i free.
Nice! Im trying the recipe today
Good Luck~ Enjoy！ 😉
I gotta try this looks so yummy. Thank you.
Thanks for watching~
Ya please tune off your background music, cant hear what you are talking
Lovely! I've got to cook it!
thanks for watching ❤
I don't have: dried mushroom, cooking wine, star anise & spice powder is it still ok?. . .
i like simple cooking, min requirements at least cooking wine (get rid of pork stinky smell) & 5 spice powder (enhance the flavoring).
It’s a great recipe, but I just couldn’t stop laughing 😂
oh man, that looks absolutely delicious!
thanks 🌹
I wanna try it here yummy see you
thanks for watching ❤
Your music too loud
I dont know what other ings..u put
Next time, no music please!
Wow look so good （im from taiwan）
omg ur voice !!!!
Actually ... I'm just here for the music ...
this is yummy. thanks for sharing. but 4 hours for cooking a 300g minced pork? whew!
Hi, thanks for watching. I got phobia of eating pork the whole week so normally i will cook enough for 2~3 persons. You can up-size the minced pork portion and adjust according. Take note, unlike other recipes, this recipe will produce a lot of oil.
If up size is it still 4 hrs of stewing time?
Good got malay subtittles!
i cant hear what u say
Sorry about that. You can turn on subtitles 'cc' for instruction/ingredients. 💕
Yes , u got me !
Please translate to English
i dont have a slow cooker. can i cook this in a pot using a stove?
yes, simmer at low heat...and stir frequently.
🌹🌹🌹
1 hour is enough..what a waste of gas if u cook it for 4 hours ..
It's using a slow cooker, an electric appliance with very low wattage, commonly used in Asian cooking for slow braising or herbal soup. If stove top you can probably do 1hr or until the meat is tender.
Indian style cooking
Take the horrid music off so we can hear you.
thanks for the feedback 💕
Spencer Dodds h
?
Thumbs up!
thanks~
Can't understand your words under the music.
Hi, sorry about that....you can turn on subtitles....below right corner"cc"... thanks for watching. 💕
4 hours to slow cook??!? 😝😝😝
4 hours ⛴😧
Can't understand a word your saying little boy
Mate why r u using simplified Chinese in your title if you are doing a Taiwanese dish?
Well, i cook all sorts of stuff, is sort of like standardization for all my video. Using traditional Chinese doesn't make this recipe become authentic Taiwanese dish. I doing for interests...unlike others...they are targeting at taiwan geographical.
Darshan Bhambhani my current roommate from college is from Taiwan. She speaks mainly chinese but from what Ive got it is of different dialect from chinese people.
Brianna S i think you missed the subtle jab at political correctness but it’s okay your intention is good. Taiwanese speak mandarin but use the traditional writing system. Mainland Chinese speak the same language but use the simplified writing system. The writing system is Chinese, but the simplified version mean just that, simplified, to make it easier. People who learn the traditional can also read the simplified version, but not vice versa. Op point out that as a Taiwanese dish the uploaded should have use the traditional system. The uploaded respond that he want as much people as possible to understand his video hence he use the simplified system.
Thick singaporean accent
thanks for watching 💕
not bad justs there must be 5000 mg of salt
thanks for watching
Not really like it
Please shut off that music!
亂做！
感謝收看
紅蔥頭炸不夠久,蒜頭太早放,香菇沒泡過水.
Why u talk so softly? Don't do if you are not interested
thanks for watching💕
Hi, i did all these by myself, i will try to improve the video quality. i started this channel as passion for cooking, i didn't think so much. i did thought of quitting when people copy my recipe.... anyway, turn on the cc for instruction or ingredients.