I made this. Roasted the cauliflower in the oven with olive oil, salt, black pepper, onion powder, and garlic powder. Was about to make the roux. Then i found this recipe and I followed it, it was so simple.
We made this as part of our Easter Sunday dinner, and it was really good! Really easy to put together too, and left overs were also good (My kids and even my husband ate and liked them) 😄 thanks for the video! -Phoenix Arizona USA
Found you thanks to a Google search! New Year's Day comfort food. Just whipped it up with natural yoghurt mixed with a dollop of wholegrain mustard instead of cream and finished with a sprinkling of dried herbs before baking. Delicious! Thanks for the inspiration, might try adding an egg next time. 😋 Happy New Year!
This looks divine!!! Less fiddling about too! Win, win.
Thank you for this easy cauliflower cheese recipe. It was very speedy and really delicious 😋👍
I made this. Roasted the cauliflower in the oven with olive oil, salt, black pepper, onion powder, and garlic powder. Was about to make the roux. Then i found this recipe and I followed it, it was so simple.
made this today, it was absolutely lovely and really easy !
Looks delicious ❤
Easy Peasy & my kids will ❤️ this !
Thanks ours was beautiful love using all your recipes x
❤ I love this recipe. Super 👍
Wonderful cook you are going to try that cauliflower cheese thanks 🙏
We made this as part of our Easter Sunday dinner, and it was really good! Really easy to put together too, and left overs were also good (My kids and even my husband ate and liked them) 😄 thanks for the video! -Phoenix Arizona USA
simply lovely!
Madamme u cook so smoothly and perfect. I love the vibe of all of ur vids❤❤
I made this as well wonderful beat ever thank you 🙏
Very good recipes and very simple I will try this looks 🤤
This is awesome Nicky , can I freeze it uncooked ? Thanks 🙏
Making this for dinner today, thank you & Happy Christmas:)
Found you thanks to a Google search! New Year's Day comfort food. Just whipped it up with natural yoghurt mixed with a dollop of wholegrain mustard instead of cream and finished with a sprinkling of dried herbs before baking. Delicious! Thanks for the inspiration, might try adding an egg next time. 😋 Happy New Year!
The secret as you so rightly say is to add the mustard.
Just done it ….. lovely 😊
Amazing, so simple too 🙌
Can you use frozen cauliflower?
Yummy & delicious 👍👌😋❤
What must the degrees of the oven be on?
@kitchen sanctuary do you have to use cheddar? Or can i do mozzarella instead? - they don’t have mature cheddar where i live ?
I will try, thank you
She is a legend
Thanks so much :)
What is the alternative method to cook this , other than preheating oven.
Looks yummy...could you tell me what kinda cream you used?
Its 240ml ( 1 cup) of double (heavy) cream. Thanks
What temperature should the over be at?
I believe she said 200f
Simple n super
What a smart girl!…….thanks.
Can I ask u something if i don’t get a response it don’t matter like, does it come out slightly dry this particular style?
Did not really understand what you said about the Cheese.
I used Cheddar and it was
First Class.
Thank you.
Your german Fan
Reinhard
Thanks So much, glad you enjoyed the recipe :)
Good recipe, like 4 for you
Thanks Fabiano
@@Kitchensanctuary my pleasure
Corn flour is gluten free if you want a proper sauce.
Simple n super