As a child, my family made this with Velveeta. I like it also with Swiss and Gryere. Sometimes with cheddar I like a topping of tomatoes. Thanks for reminding me....think I'll make some tonight!
I’ve tried several versions and your recipe is the one we love. I add powdered mustard to the cheese sauce and top it with grated parm and panko. Thanks!
I love everything you did,,, n the tips you gave,,, yet dear, im a momma n grandmama,,, so I must tell you,,, the way you cut the beautiful head of cauliflower was not quite right,,,, it was overly messy ,, you had pieces flying n rolling all over the place,,,, just try cutting under the florets,,, so much easier dear,,, and so much LESS Messy,,,, I adore cauliflower n love the cheese bake way,,, so a hugh Thank you to you😁😁😁
So that's a medium cauliflower across the pond....... XXL in the UK 😂😂 they've gotten tiny and more expensive. I'm wondering if I can use frozen packet cauliflower? Just defrosting it to remove the water and follow the recipe from there?
As a child, my family made this with Velveeta. I like it also with Swiss and Gryere. Sometimes with cheddar I like a topping of tomatoes. Thanks for reminding me....think I'll make some tonight!
That sounds so good! I love Velveeta. I hope you enjoy it! :)
@@ICookAndPaint thanks, I made it last night, it was tasty 😋
I’ve tried several versions and your recipe is the one we love. I add powdered mustard to the cheese sauce and top it with grated parm and panko. Thanks!
You’re so welcome! Your version sounds delicious, I must try it :)
What a 👨🍳 love your receipes all yummy, thanks a lot
Thank you so much :)
I’m so happy I found your channel! This looks delicious! I am definitely going to make this!😊
I’m happy you found it too, enjoy the recipe :)
I love cauliflower as is.🤷. This recipe looks good though.
I usually do too but it’s still kinda boring haha! :)
I love everything you did,,, n the tips you gave,,, yet dear, im a momma n grandmama,,, so I must tell you,,, the way you cut the beautiful head of cauliflower was not quite right,,,, it was overly messy ,, you had pieces flying n rolling all over the place,,,, just try cutting under the florets,,, so much easier dear,,, and so much LESS Messy,,,, I adore cauliflower n love the cheese bake way,,, so a hugh Thank you to you😁😁😁
Thanks so much for the good tip, I’m happy you enjoyed :)
So that's a medium cauliflower across the pond....... XXL in the UK 😂😂 they've gotten tiny and more expensive. I'm wondering if I can use frozen packet cauliflower? Just defrosting it to remove the water and follow the recipe from there?
Yes cauliflower is funny like that haha! Yes you can definitely use frozen, exactly how you described. Enjoy! :)