How to Make Hot Sharp Red Buttercream Frosting

[@thelabakeraji]

I get other dark colors easily but red has been the bane of my existence. I'll absolutely try this out. Thank you so much for sharing 🙏

[@sensationalcakes001]

Thank you so much for watching. I’m glad this will be able to help.

[@Tory_Wosu]

Thank you very much....
Apart from the aforementioned brands you used, can one use another incasenits not available here?

[@sharonj1640]

Do you think the LORAN. Red Velvet Blend would work in place of the excellent brand red velvet?

[@sensationalcakes001]

Thanks Sharon for the question. Unfortunately, I am not familiar with that brand therefore I cannot advise if it will give the same result.

[@mpg6445]

I used Lorann brand with her method and it turned out good.

[@chinonsotina6367]

Pls ma can I make the mixture over night & use the next morning?

[@chinonsochukwuka9922]

My own blue n yellow n red use to feed way

[@okallagoodness2654]

When l dnt see colour mill red can l make use of super red Acabado

[@okeowodeborah2205]

Pls how did you achieve your buttercream????

[@sensationalcakes001]

Its american buttercream. Recipe isnt available for sale.

[@barbaraturner9343]

Where can you get these? Thank you

[@sensationalcakes001]

I assume you are referring to the colour red I used in the tutorial. Colour Mill can be sourced from any baking shop.

[@Vokerie]

please what brand of red do you use in the UK 🇬🇧 it’s been hard getting red that works 😢😢

[@sensationalcakes001]

I use Excellent Blend colour from Nigeria. Haven’t sourced one in the UK as of yet, but will let you know if I find a good one.

[@dondonf82]

Try sugar flair red extra and the microwave method you wont use half of what this girl has used ❤

[@Karthu.vg88]

Does it taste weird after mixing the colors in?

[@sensationalcakes001]

No it doesn’t