Bakery Biscuits recipe | how to make bakery cookies | cookies recipe
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- Опубликовано: 29 сен 2024
- #vanilla #cookies #recipe | #bakery #cookies
Welcome to my RUclips channel, where i bring you the perfect recipe for vanilla cookies that will melt in your mouth and leave you craving for more. These delightful treats are easy to make and will impress your family and friends with their heavenly aroma and delectable flavor. So, grab your apron and let's get baking!
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vanilla cookies recipe .
Ingredients:
300g Vanaspati (Dalda, Margarine, Butter, or Ghee)
300g Powdered Sugar
200ml Water
500g Flour
50g Milk Powder
5g Baking Powder
1 tbsp Vanilla Extract
1 tsp Salt
🙏If your biscuit dough is too hard, add 2-3 tablespoons of milk or water.🙏❤️
Instructions:
Preheat your oven to 150℃ (300℉) and line a baking sheet with parchment paper.
In a mixing bowl, cream together the Vanaspati and powdered sugar until light and fluffy.
In a separate bowl, combine the flour, milk powder, baking powder, and salt.
Gradually add the dry ingredients to the creamed mixture, alternating with water. Mix well after each addition until a soft dough forms.
Stir in the vanilla extract and mix until fully incorporated.
Take small portions of the dough and shape them into small balls or use a cookie cutter to create desired shapes.
Place the cookies onto the prepared baking sheet, leaving some space between them to allow for spreading.
Bake in the preheated oven for about 30 minutes, or until the edges of the cookies turn golden brown.
Once baked, remove the cookies from the oven and allow them to cool on a wire rack.
Once completely cooled, your vanilla cookies are ready to be enjoyed!
Note: Baking times may vary, so keep an eye on the cookies while they're in the oven .
❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
((((For home Baker))))
75g Vanaspati (Dalda, Margarine, Butter, or Ghee)
75g Powdered Sugar
50ml Water(or milk)
125g Flour
12.5g Milk Powder
1.25g Baking Powder
1/4 tbsp Vanilla Extract
1/4 tsp Salt
Simply follow the same preparation steps as the original recipe but using these adjusted quantities. Enjoy your smaller batch of the recipe!
❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
#BakeryBiscuits
#HomemadeBiscuits
#BiscuitLovers
#BiscuitRecipes
#BakeryTreats
#BiscuitHeaven
#FreshlyBaked
#BiscuitCravings
#BiscuitMagic
#BiscuitPerfection
![Cody Johnson - I'm Gonna Love You (with Carrie Underwood) [Official Music Video]](http://i.ytimg.com/vi/yy9PuYMU29g/mqdefault.jpg)
Easy recipe. Will try soon. Thanks chef Das.🙏
🙏Welcome🙏
Super
In OTG settings and temperature plz
Both rods on
Tray position middle, upper ir lower
Plz reply
its helps home bakers like me
Simple good..Thanks for sharing
Thank you so much.
Very easy .I like dis recipe. Thank you.
Excellent sharing...your works show's that you are a perfect chef...stay blessed ❤
ThaNk you so much. 🙏🙏
Easy recipe thanks Chef Das 😍 please upload more bakery style recipes 🤗
Thank you so much. Sure.
Hello
helo chef.. can v add wheat flour instead all purpose flour 😊 plz suggest
Please shatre recipe for coconut cookies and other recipes also
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ruclips.net/video/S_V7lhvQ_vY/видео.html
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ruclips.net/video/H8gCuFthf2g/видео.html
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ruclips.net/video/KdvSfhDkme4/видео.htmlsi=RdduPXmzJqAYKLPN
Osmania Biscuit recipe
ruclips.net/video/x9tWe_l2LUM/видео.html
Coconut cookies recipe
ruclips.net/video/fYRlBnlmf3w/видео.html
Jam filled cookies recipe
ruclips.net/video/O0wnmzSzDDA/видео.html
yummy biscuits 🤗🤗😋😋
ThaNk you so much. 🙏🙏
Bonne recette j addore merci❤
Looks so delicious n yummy thanks for the recipe
Cantik sekali 👍😋
Excellent recipe...but can u pls tell the ingredients in measuring cups.😊
Mozaa
Thank you so much.
Pls give mixing instructions bcz I am also having stand mixer
Can you please tell the shelf life of these biscuits chef
Merci chef
Wow
How long can it be stored?
Sir please bakery meh tea time cake sikho
Sure. Thank you
Nice
Can i use icing sugar instead of powdered sugar?
Yes.
Can we use shudh ghee instead of vanaspati…
Yes . 👍💐
Flour wheat flour or maida
Maida
You can add crushed dry fruits too
Tq sir
Can I use electric beater
Yes.
@@easycookingwithDashand beater or wishker
Fantastic biscuits dear friend, have a blessed Tuesday evening 😊
ThaNk you so much. 🙏🙏
❤❤❤🎉🎉🎉🎉
Can I add 1/8tsp ammonia in it??
If you add ammonia please don't use baking powder. Thank you.
@@easycookingwithDas but is 1/8 tsp quantity ok for this measurements??
Buonissimi
topmerci
No added Water measurement what resion
Dosto namaste 🙏🙏🙏mebi bekary item banatahu jake jarur dekiye ga ar ak kamen jarur kijeye ga👌✋️🫲
Hi sir. If i do in dig vessel means what timing and flem wants yo follow
Low flem for 15-20 minutes
@@easycookingwithDas tkq so much sir
❤❤❤❤❤❤❤❤❤ ❤❤❤❤❤❤❤❤❤❤❤❤❤subscribe kore full video deke nilam nice recipe
Looks so yummy and delicious Heavenly Vanilla Cookies. Great sharing again Host. Keep up the good work. Have a nice day. L1
ThaNk you so much. 🙏🙏 My friend
Chef i tried this recipe it comes out standing . Instead of water I used milk thank u so much chef
এটা বাংলায় দিলে ভালো হতো
Dosto namaste 🙏🙏🙏mebi bekary item banatahu jake jarur dekiye ga ar ak kamen jarur kijeye ga👌✋️🫲
Chef plz share this recipe in small measurements so that im new baker.. i can't make in huge quantity like this plz will u give me recipe in small scale so that new learner can also make at home
75g Vanaspati (Dalda, Margarine, Butter, or Ghee)
75g Powdered Sugar
50ml Water (or milk)
125g Flour
12.5g Milk Powder
1.25g Baking Powder
1/4 tbsp Vanilla Extract
1/4 tsp Salt
Simply follow the same preparation steps as the original recipe but using these adjusted quantities. Enjoy your smaller batch of the recipe!
Thnx chef
Muh se bolna tha na
Music se kisi ko kya pata jalega
My piping bag bursted and there is no any means of getting another one right now I don't know if there is another way I will do it someone should help please
Scoop out portions of the dough and roll them into small balls. Place them on the prepared baking sheet, leaving space between each cookie.
Flatten each ball gently with a fork or your palm to form a cookie shape.
🇲🇦🇲🇦👍🇲🇦🇲🇦
Can you plz explain in cups n spoons measurements
Can you tell why butter cookies have soft crunch in them and not fully crunchy? I feel the cookies get slighty soft, immediately after cooling. 🙁 Should baking soda be used for more crispier cookies?
Remove background music and talk in the video this way it would be interesting. And do the dough creation by yourself as many dont have mixer..
Which nozzle you have used in this recipe
Ma 3ri bar try kar chuki sara material karab 👎
Hi is this normal dough machine or professional big?as u have use 500 gm flour so normal hose machine can make it
Normal one.
Noozle kon se laye number das daya karo
Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 🙂🙂👍👍👍 Great job well done
বহুত সুন্দৰকৈ বনাই দেখালে👌👌👌👌👌👌 5:46
ThaNk you so much. 🙏🙏
Can Desi ghee can be used or amul butter in place of vanaspati
Yes please.
Can i store the cookie batter in fridge and bake later....
Yes.
You are really awesome. Nice, wonderful. 🤩🤩
Wow so delicious😋 cookies
Very testy😋 and yummy
ThaNk you so much. 🙏🙏
Thank you very much Maine biscuit tayarkiye bachat gat Stoll per bhot bike Thank you so much 😊
You showed fantastic recipe that too without eggs. I subscribed to your channel right away ❤❤❤❤ please share more eggless recipes
I tried it, but owing to using water it lost the shape. from Bangladesh. plz tell me the reason.
How can i have a marble cookie ; vanilla and chocolate piped together.. how do i go about it. Lastly can i use cake flour?
Divide the dough in half. In one half, mix in the unsweetened cocoa powder until it's fully incorporated, creating your chocolate dough.
((If the dough is too stiff, you can add a little milk))
Take a small amount of both the vanilla and chocolate dough and twist them together to create a marbled effect. Repeat with the remaining dough.
If you want to pipe the cookies, place the marbled dough into a piping bag with a decorative tip.
Pipe or drop spoonfuls of the marbled dough onto the prepared baking sheet, leaving some space between each cookie.
Regarding your question about using cake flour: You can use cake flour, but it will result in slightly softer and more tender cookies compared to all-purpose flour. If you prefer a softer texture, you can use cake flour, but make sure to adjust the quantity as cake flour is finer and lighter than all-purpose flour. For every cup of all-purpose flour, you can use approximately 1 cup plus 2 tablespoons of cake flour.
Thank you so much.🙏💐
@@easycookingwithDas thanks so much for your prompt and swift reply... Uve gained a new subscriber..,🙏 so in case of cake flour should the margarine, water, sugar be reduced or increase in this case. I want to bake and sell in large quantity. Some customers may prefer soft cookies ...
@@easycookingwithDas thanks so much for your prompt and swift reply... Uve gained a new subscriber..,🙏 so in case of cake flour should the margarine, water, sugar be reduced or increase in this case. I want to bake and sell in large quantity. Some customers may prefer soft cookies ...
Which no this nozzle pls ans
eggles vanilla bicuits so yummy ❤😊 nice recipe dear friend Chef Das 🙏✨
ThaNk you so much. 🙏🙏 My friend.
Chef, pl show namkeen biscuits recipe as my sis is a diabetic
How many biscuits can be made with this recipe
I'm made it a little bigger. If you make small batches, it will be about 40 biscuits.
What is the shelf life
wow very nice recipe yummy yummy 😛😛❤❤🌹♥️🤲
Why you are adding water or milk ? Is it really needed if batter is all perfect?
Yummy yummy 😋
Looks delicious,,I'll try them soon 😉Easy recipe thank you for sharing👨🏼🍳
ThaNk you so much. 🙏🙏
Moida nehi sahiye sir
Superb, can we made this cookies with refined oil
Is vanaspati shortening? Kindly guide
Vanaspati is another shortening-like vegetable oil-based product widely used in Eastern countries as a shortening substitute. The term "shortening" is used because it imparts a desirable "shortness" or crumbly texture to various food products, such as pastries and baked goods. Thank you
Kiya hun marvo ghee use kr skte hai chef?
Yes.
Easily prepared, super.
Expect some more..Thankyou
What's the Shelf life?
The shelf life of this cookies will depend on how they are stored. Typically, homemade cookies can last for:
Room Temperature: In an airtight container, these cookies should last for about 1-2 weeks at room temperature.
Refrigerator: If stored in an airtight container in the refrigerator, they can last up to 2-3 weeks.
Freezer: For longer-term storage, you can freeze these cookies for up to 2-3 months. Just make sure they are well-wrapped to prevent freezer burn.
Always check for any signs of spoilage, such as changes in taste or texture, before consuming cookies that have been stored for an extended period.
Excellent ingredient it’s looks very very delicious thank you so much .🙏🏻♥️💐
1piece ka cost kitna padega
❤ ما شاء الله عليك يا شيف روعه جدا احسن لايك يتم الصحبه الطيبه
Nice and simple
Very nice. Thanks for the recipe.
Very easy ana nice recipe
what are the quantity for 250 grms only
Please give ingredients in description
Please check.
Wow..... Super ... Delicious chef 🔝👌🏽
ThaNk you so much. 🙏🙏
Thanks chef
Sir mere bicket flate ho jate h desing nhi banti
Can we use butter instead of vanaspati
Yes. Please.
yummy 😋
Verynice wow yummy
❤❤❤❤❤❤
Delicious thanks for sharing 👍✅✅❤️🎶🎶🇬🇧🇬🇧🎊🎊💐😋
ThaNk you so much. 🙏🙏
Silicon cone se niklta hi ni h ye dough
If your biscuit dough is too hard, add 2-3 tablespoons of milk or water.
Assalamu alaikum sar machine kaun si hai reply jarur kijiega
أجمل زهره نور تينى
How many pieces of cookies does this recipe give
Cookies
ThaNk you so much. 🙏🙏
Hui can we use wheat flour instead of refined flour
If you use wheat flour then add extra 50ml milk .
ok thank you soo much
Can it made with Whole Wheat Flour?
wow yummy tasty tasty so beautiful I like it ❤❤
Super
Weight of biscuit
25gm
What if I use butter instead of vanaspati ??
Using butter instead of vanaspati (vegetable shortening) in this cookies can alter the taste and texture of the cookies. Butter has a distinct flavor and contains water, which can lead to a different texture compared to vanaspati, which is flavorless and contains no water.
Here's what you can expect if you use butter:
Flavor: Butter will impart a rich, buttery flavor to your cookies, which can be enjoyable if you like that taste. Vanaspati, on the other hand, is neutral in flavor.
Texture: Cookies made with butter tend to be softer and have a slightly different texture compared to those made with vanaspati. They may spread more during baking due to the higher fat content of butter.
Moisture content: Butter contains water, while vanaspati does not. This extra moisture can make the cookies slightly more tender and possibly affect their shelf life.
Browning: Cookies made with butter might brown more quickly due to the milk solids in butter, so keep an eye on them while baking.
If you prefer the taste and texture of cookies made with butter, it's perfectly fine to substitute it for vanaspati. Just be aware that the resulting cookies will have a different flavor profile and texture than those made with vanaspati.
Thank you so much. 🙏💐
Thanks chef for explaining so nicely 😊
So good❤🎉