Thank you for this. I made the rusks. A few pointers: 1- you can use any cake recipe. So if you have some left over cake from another bake or you've bought some from the store, you can use that. 2- the 180c is too high, your rusks will brown and burn on the outside and remain slightly spongy on the inside. Reduce the temperature to 150c for fan assisted ovens and just bake for a longer period of time.
@@fatimakhan5712 when i bake it i turn on the lower rod with fan option ... After cutting it and when i roast it i turn on the upper rod with fan option and i put the tray on the upper side ( on160°)
@@RonyRony-tt4fb hi ap plz mjy yeh bta dy k cake ko full thanda krne k bad roast krna ha or roast each side se 15 mnts krna means total 30 mnts roast krna
@@rabiatariq8875 am not urdu speaker but if am not wrong u r asking about timing... My oven is hot i roast it quickly maybe 7 minutes each side then i take the tray out and put it aside or under fan to cool down totally so it becomes crispy .. i cut the rusk when its totally cold too
Thank you so much for dry cake recipe ( Husk ) recipe . Always wanted to know . Husk is perfect to host yourself with cup of tea . You can dip & eat . Who says no . This Husk snack is very authentic & traditional . Tastes never goes away . Stay warm with generation after generation .
I tried the recipe exactly step to step...the cake was ready in 25mins if it's preheated. I feel eggs quantity was too much because cake was smelling of eggs after it was baked. For rebaking the cake rusk pieces... They got done at the mentioned setting earlier than 15 mins...I would say lower temperature should be used for 15 mins each side else it will get burned!...Taste was good in the end...some technicalities have to be adjusted.
Tried the recipe and for first time, it was very close to perfection. Although yours look more uniform, mine were a little uneven but tasted absolutely like good quality cake rusk in market, very very good recipe.
I feel I couldn't resist to even wait another 15 min for cake rusk :) the cake itself is so appealing hehe. What I love is to dip them in a big mug of tea and eat them :D
Background music song “Likhai jo khath tujhey jo Teri yad mein, hazron rang kai nazarai ban gayai savera jab huwa tho phool ban gayai jo raath ayee tho sitarai ban gayai“ 🌹 Your welcome xx
@@zunairakhalid7358 I have always made with butter, with oil the taste will not be rich & with ghee they will come out too soggy & dense, I will suggest you to try with butter.
I've seen 5yr olds RUclipsing. Don't let age set you back. Chalo bhhai , put some awesome content. I'll subscribe and ring the bell button. Will wait for your videos.
@@makeoverby_anamsaifi I have gas oven so I used that I think convection mode will be use because that's for cooking and microwave wave mode is for heating food
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
3 بيض
نص كوب سكر
ملعقة صغيره فانيليا
100 جرام زبده
كوب دقيق
ملعقه ونص باكنبودر
تسلم ايدك احلي لايك ربنا يوفقك 🤲
جزاكى الله خيرا ❤
❤❤❤ مرسي على المقادير بالعربي
DAROOD MUHAMMAD O ALAY MUHAMMAD MASHALLAH MASHALLAH GOD BLESS YOU VERY NICE INFORMATIVE VIDEO ABUTURAB SHAH FROM AMERICA
I love dry cake 🍰 interesting as always. Thanks for sharing
Thank you for this. I made the rusks. A few pointers:
1- you can use any cake recipe. So if you have some left over cake from another bake or you've bought some from the store, you can use that.
2- the 180c is too high, your rusks will brown and burn on the outside and remain slightly spongy on the inside. Reduce the temperature to 150c for fan assisted ovens and just bake for a longer period of time.
ططططططط
I agree. 180 is more. I also had yye same problem. It browned from the outside, but was soft on the insides.
How long can you store it?
If it's in airtight box?
Or should I eat up fast!?
@@shahidsiraj1679 7 to 8 inch baking pan is perfect for this batter
Did you get your answer? please tell me@@rayanmuhammad8011
অনেক সুন্দর এবং সহজভাবে দেখিয়েছেন জন্য অনেক ভালোবাসা ও দোয়া রইল 🎁👍
Made it twice in 2 days ... The family here finished all of it quickly 😊 they just loveeed it
Upper lower rod on kiye
@@fatimakhan5712 when i bake it i turn on the lower rod with fan option ... After cutting it and when i roast it i turn on the upper rod with fan option and i put the tray on the upper side ( on160°)
@@RonyRony-tt4fb hi ap plz mjy yeh bta dy k cake ko full thanda krne k bad roast krna ha or roast each side se 15 mnts krna means total 30 mnts roast krna
@@rabiatariq8875 am not urdu speaker but if am not wrong u r asking about timing... My oven is hot i roast it quickly maybe 7 minutes each side then i take the tray out and put it aside or under fan to cool down totally so it becomes crispy .. i cut the rusk when its totally cold too
Thanks@@RonyRony-tt4fb
My favorite cake rusk❤️.
Best partner of tea😊
Dua Mahwish sameeee!
Very nice 😍
I haven't noticed recipe..just listening music .. make me feel sleep and relax....
The song is " likhe jo khat tujhe" from bollywood!
😀😀😀😀😀😀
Bohut zabardast recep hai mujhe microwave own ka experience nahi hai video me dekhatey to acha hota?
Same here💖
Nice music and recipe
আসলেই রান্না ঘরের রানী প্রশংসা না করে পারি না আপনার আপু❤❤❤❤
First time AP ki recipe try ki bot perfect cake rusk banay iss k bad Kisi or ki recipe ki taraf daykha hi ni👍
❤️❤️❤️❤️😋এটার অপেক্ষায় ছিলাম👍🏻👍🏻👍🏻
Likhe jo khat tujhe jo teri yaad me hazaaaro rang k nazaare bn gaye...❤️❤️❤️❤️
👍👌Recipe tou zabardast thi hi. Back ground music awesome❤️❤️❤️❤️
Love ho gya g
Is recipe se
Bnani to hm ne kahan e hy
Lekin mza boht aya
🤣
This recipe is perfect! If u are someone trying to find a good recipe, this is it! It came our great
Thank you so much for dry cake recipe ( Husk ) recipe . Always wanted to know . Husk is perfect to host yourself with cup of tea . You can dip & eat . Who says no . This Husk snack is very authentic & traditional . Tastes never goes away . Stay warm with generation after generation .
I guess a few people recognised that the background music is a bollywood song "Likhe Jo Khat Tujhe".
Oh wow, i never really noticed before but it did sound very nostalgic
সানামের চ্যানেলে শুনছিলাম প্রথম🤍
Yes i know. I used it on my video too. I love this tune a lot 😍.
Yes iknow
One of my husbands favourite song
تسلم ايدك اررروووع وصفة تستاهلي الايك والكومنت 🙋♀️❤
SOOOO Tempting delicious recipe thanks for sharing such a nice Recipe 👍👍👍 Great job well done 👍
How beautiful the background music is!!
Sooper
Fry
I love this music plz links this music 😻
Become friends watch my channel
Wrong english
I made cake rus with this method it comes out famtastic. Thanks 4 this lovely receipe 👌👌👌
Famtastik
Made this...it's so gooooood. I even try to make the matcha version & coffee one. They are delicious & addicting
Happy to know that. Thank you. :)
I really really like your video here, I've used it many times, I accidently tried another rusk recipe.. it was sad.
Thank you 💗
Background Music so so wonderful. & your recipe always delicious,yummy.
I tried the recipe exactly step to step...the cake was ready in 25mins if it's preheated. I feel eggs quantity was too much because cake was smelling of eggs after it was baked. For rebaking the cake rusk pieces... They got done at the mentioned setting earlier than 15 mins...I would say lower temperature should be used for 15 mins each side else it will get burned!...Taste was good in the end...some technicalities have to be adjusted.
Every oven is different so that’s why the variation
Add more essence if u feel its smelling like eggs
Mix lemon or orange zest with suger very well before you add the suger to batter that will make a huge difference
Can i use a electric mixer all so
I PREPARED THIS AT HOME FOLLOWING YOUR INSTRUCTIONS. IT BECAME SAME AS SHOWN HERE AND TASTY TOO.
LEARNED A NEW BUSINESS IDEA . GOOD .
Did you use all purpose flour or plain flour
Tried the recipe and for first time, it was very close to perfection. Although yours look more uniform, mine were a little uneven but tasted absolutely like good quality cake rusk in market, very very good recipe.
Did you let the cake cool first before putting into the oven?
@@halimaaziz238 I let it cool for 10 to 15 minutes, but not completely cool i guess.
الا يوجد ترجمه🙂🙂
Can I use a Desi ghee instead of butter
It looks very tempting 🤩👌and your music setting is just awesome 👍
ماشاءالله تبارك الرحمن جميل اوي اوي حبيبتي تسلم الايادي،🌹❤️🤲👍👏😘🌷🇪🇬
I love the music, made me to watch full video 💖😋
Me too
The song is " likhe jo khat tujhe" from bollywood!
Yes true
I feel I couldn't resist to even wait another 15 min for cake rusk :) the cake itself is so appealing hehe. What I love is to dip them in a big mug of tea and eat them :D
💘🇲🇷
hahaha
I dance and learn to make tastey biscuits at the same time! thank your so much for music and recipe! you are the best!
Likhay khaat tujay teri yaad main hmmm💞💞💞💞💞💃💃💃💃💃💃
@@sabuai1 What do you mean???
MASAALLAH ! Chomotkar.🌺🌻
আপু আপনার রেসিপি শুধু দেখতেই মন চায় ❤
I loved everything about this video..the music.. the way its been made.. its so perfect
I just see your complete Vedio__!! because I love this music 🎶 💕
Bhai mera b channel subscribe krdo kitchen with Adeela ka nam sa ha 😋😋
The song is " likhe jo khat tujhe" from bollywood!
😂😂😂
Adeela Studio Mjhy nai milaaa baji
Amanshukla 5500 I know dear
Masha Allah very nice
I make eavry week
Come out m
So good yummy 😋
My family love this jzk
Love and duaa always ❤❤❤❤❤
Ik 👍 MashAllah very nice sharing sister
I tried it today. It came out just amazing. Thanks a lot for the recipe. 😍
How you measured a cup
@@waseemabbas-mi1uvI think they mean the American cup measurement, which you have to buy the cups
Made it couple of times. Every time it turns out soooo good.
How do you store them
@@enitanh2734 on a airtight box
Upper lower rod on kiye
plzz mje guide kren mere hard ho jaty hn. same method follow kia tha ya apni recepi se bnaya tha
Perfect recipe and the music combination. Kept us engaged till the end. Will surely try this and also recall the music while making.
ماشاءاللہ جی ماشاءاللہ بہت ہی خوبصورت ریسپی بنائی ہے 👌❤️👍
Nice my favourite Rusk Cake I remember my school time that 20 years ago my elder sister was making this cake 😘😋
Background music song
“Likhai jo khath tujhey jo Teri yad mein, hazron rang kai nazarai ban gayai
savera jab huwa tho phool ban gayai jo raath ayee tho sitarai ban gayai“ 🌹
Your welcome xx
🌷🌷🌷🌷
you win a gold cUp
Remind me my 16
Was looking for the recipe for a long time, thank you.
Excellent recipe!😍Thank you for sharing!
Yr i love this video.. cooking + wonderfull music
Waoo can't tell u i tried n they turned out super amazing n delicious n yumyy thanks good recipie highly appreciable and recommended😍
Tried it & it came out perfect. Thanks for the simple recipe. 👍
Can we use ghee or oil instead of butter?
@@zunairakhalid7358 I have always made with butter, with oil the taste will not be rich & with ghee they will come out too soggy & dense, I will suggest you to try with butter.
Recepie looks yummy, but background music is so awesome, thnx for sharing both❤️❤️
🤩😍👍👏
Likhe jo khat tujhe wo teri yaad me hazaro rang ke nazare band gaye
আপনার মতো করে চেষ্টা করে ইনশাআল্লাহ সফল হয়েছি সবাই খুব ভালো বলছে ধন্যবাদ আপু🥰🥰🥰🥰🥰🥰
I baked the rusk cake , it's absolutely brilliant, thank you
I luv naughty music " likhe jo khat tujhe " with rusk recipe..amazing. from pakistan.
Masha ALLAH, Nice effort we get to learn a lot from you.
I'm feeling very sad and discouraged btttt this music makes me happy 😍😍😍😍😍😍😍😍😍
Y r u sad nd discouraged dea?
@@stiknobills2774 I wanna be a youtuber bt I'm a lill younger......
I've seen 5yr olds RUclipsing. Don't let age set you back. Chalo bhhai , put some awesome content. I'll subscribe and ring the bell button. Will wait for your videos.
I knowwwww I love the music
Very nice thanks very simple method thanks once again
بہت اچھا کیک رسک تیار کیا ہے 😱
It’s the best cake rusk I have ever made
Thank you you are excellent chef
AoA! ye soft butter or vanilla taste kahan se mile ga
this recipie is amazing i am only thirteen and I tried it by myself and my family loved thank for the recipie
I made these! My cake didn’t rise as much as I hoped. Still managed. They taste fab with a nice cup of tea!
Nice
@@Rajevsv ĺ
until they drop in to the tea, unless you have mastered the timing
I have tried these and they came out so perfect ek dum professionally bane ho waise bane the
I made cake rusks Alhumdulillah bhut ache bne
Im enjoying d music more thn cakes,wao y its so peaceful man,u can watch 100 10000 times diz vdo 4 d music,n yh btw i love cakes 2
Me too. Love the music.
That looked appealing. I must give it a try.
@Oven of Bharat ! All the way from Pakistan.
আপনার রেসিপিগুলো এক্কেবারে পারফেক্ট হয়!
পুরো প্রসেস খুবই অর্গ্যানাইজড আর নিট&ক্লিন হয়! যা দেখতেও ভাল্লাগে!
It was a very good recipe!
Take ♥
Thank you so much .. :)
Assalam Alaikum, I have made cake rusk from your recipe and it turned out very well. Thank you so much❤❤❤
I tried it no sooner than watched at your channel it works thanks for sharing
Excellent. 👌🌷and background music💖
To the point, clean instructions and well done. Thank you so much for sharing the recipe and the way of making it. You are awesome!!
I wish i knew how to make these from years ago! ❤️❤️❤️
Become friends watch my channel
X
I have tried this and the result is just amazing. Thanks for Shariful this easy and perfect recipe.
Woow good recipes thanks for sharing keep in touch 👍🏻👍🏻👍🏻😊😊😊
Just make these cake rusk .... amazing recipe.... perfectly made
مك
Which butter salted or unsalted to use in this recipe
The back ground score is great. Thank you very much for your lovely recipe and the beautiful Hindi song ( instrumental ).
I lov'vvvvvv the music 😭😭😭❤️❤️❤️❤️❤️❤️
اسلام وعلیکم ورحمتہ اللہ وبرکاتہ
بہت خوب میں نے بھی اسی ریسیپی سے بنائے ہیں بہت اچھے بنے ہیں
I always wanted the recipe. Thank you so much, madam.
Last Bangla words sune khub valo laglo....venechilm non- Bengali
Uff Apu atto attto perfect Kora kivaba cook Koro tmi! Shottiy oshadharon... Atto atto gula love TMR jonno.. ❤❤❤❤❤
you like those long nails that had ....... before she started baking this not cooking you people
Perfect 👍and music I love ❤️ it ,
Today insha Allha I’ll make it 🌹it’s so easy 🌹good job 👍🌹🌹🌹🌹🇵🇰🇺🇸
Love love the music , it made me dance 😍
Nice
break dance😍😍😍😍
Perfect হয়েছে।মাশাআল্লাহ্❗️
Heyee mashallah bohot mazy kaa lag rha hai
oh my i made them yesterday and they came out perfect. thanks for sharing your ideas
When u make u heat the oven all side ya only down
Please let me know to switch the top blame or bottom flame?
80% comments-I really like the music
7% comments-compliments
3%comments-other
Thats 90% total i-
And 1 analytic 🤣🤣
I tried, it was so delicious!!! Thanks, Mam
Try size kia ha
Thankyou so much i made this todaya nd it came out so perfect thanks a lot💖💖💖💖
🙏 🙏 😊
thanks for sharing this recipe.
had no idea what rusks were until now.
Most of the comments: about background music
Swera
I like quiet ASMR :)
I've tried them today and they were awesome 😍 thanks for sharing ❤️
Sania Naseem how big was the cup ;(
Do u use convection mode or microwave mode
@@bobby77077 I used normal size tea cup because I don't have any standard cup
@@makeoverby_anamsaifi I have gas oven so I used that
I think convection mode will be use because that's for cooking and microwave wave mode is for heating food
Try it with 2 tablespoons of fennel, you will get a more wonderful taste 😋
mgdcairo Agree or Anise seeds. Yum!
is it fennel seeds
Fennel seeds
.
zerina dalvie
Yes بذور الشمر
Background music is awesome, and actually on of my favourite song's instrumental music 🥰🥰 and ofcourse your recipe is aso good 👍
🌷 🌺 🌷 🌺 God job tack min favorit 😂👋😂👋👋👋
Love cake rus didn't know it was that simple. Thanks for sharing,
ps thats the best piece you threw away the corner piece just kidding 😋 👏 👍👍👍
oi boba kotha boltearena
So delicious and looks better then shop’s one .
Really good sharing 😊❤️
KbmuiuikpppoVali
Thankyou...this cake is my favorite since high school until now❤️
Hm butter ki jga oil dal skty hn plz BTa den
My very favourite dry cake. Delicious look. Love this.
I can't think that making toast is that eazy.😍😍😍😍😉😉😉😉😉😉
Wow...this music makes me to fly in air....so sweet melody..... really so tasty cake with mind-blowing background song .....really gabbar is back😋😜
Ur recipies are innovatives and very easy to make...
Thank you. Always good and easy recipe with soothing music.Stayblessed.😍