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Looks like it takes a lot of effort to pipe out...
That's right. The dough is hard because it's not moist, so it's hard to pipe :)
탈지분유가 없을경우 박력분을 추가로 넣으면 좋을까요? 아몬드가루를 추가해주먄 좋을까요?
네♡ 박력분 아몬드가루 모두 괜찮아요~
Looks like it takes a lot of effort to pipe out...
That's right. The dough is hard because it's not moist, so it's hard to pipe :)
탈지분유가 없을경우 박력분을 추가로 넣으면 좋을까요? 아몬드가루를 추가해주먄 좋을까요?
네♡ 박력분 아몬드가루 모두 괜찮아요~