Steamed Roast Goose | Christmas with Bonacini
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- Опубликовано: 21 авг 2024
- Gather around the table and enjoy this spectacular steam roasted goose! Steamed in the oven with apple cider, wine, sage, apple with aromas of clove, lemon and cinnamon. Serve it with Sage and Apple stuffing and top it with apple white wine gravy.
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Macht immer wieder Freude, immer inspiriert Ihre Rezepte 😋👌
IN OUR FAMILY, WE'D NEVER THROW OUT ANYTHING FROM GEESE. MY BRITISH MOM ALWAYS MADE A GOOSE GIBLET PIE WITH ALL THOSE EXTRAS!!
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