Best Arabian Meat Kabsa Rice Recipe With Daqoos Sauce | How To Make Kabsa Saudi |Kabsa Laham Recipe

[@ChefKayumKitchen]

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[@donkannangara4474]

Thanks for the Best Kabsa recipe ❤ tasty Yammy 🎉

[@ChefKayumKitchen]

Thanks for liking

[@alisaeed8439]

Mashallah zabardast 😋😋😋😋😋😋

[@ChefKayumKitchen]

Jazzakallah Khair ❤️

[@SoniaShah-w6v]

Assalamualaekom today I cooking this, masyaallah tabbarakallah ,delicious.......❤❤❤❤❤❤❤my madam said u cooking better than me 😂,alhamdulilah all like

[@ChefKayumKitchen]

Alekum alsalam, mashallah Thanks for liking, where are you watching from..?❤️

[@fatumamacharia9465]

Watching direct from Saudi and that's what am cooking for dinner ❤❤

[@ChefKayumKitchen]

That's amazing! Let me know what you think of the recipe.

[@fatumamacharia9465]

@ChefKayumKitchen thank you so much for the recipe..it came out perfectly and they enjoyed it 😀 😊

[@ChefKayumKitchen]

@@fatumamacharia9465 My pleasure ❤️ thanks for your feedback

[@zabibazabiba2728]

Watching direct from Saudi Arabia 🇸🇦

[@ChefKayumKitchen]

Thanks for watching

[@zabibazabiba2728]

@@ChefKayumKitchen make for me a cabsa white

[@ShokherRanna20]

20 like.looks so yummy.nice sharing.

[@ChefKayumKitchen]

Thank you so much

[@hior12israel49]

Made this dish twice. Yesterday, my meat was perfect, but rice came out too sticky. Today, I made the stew with meat and cooked rice separately. I strained used the broth from stew to cook rice. I used spicier peppers, and It came out perfect. Thank you for posting, I feel international now 👍🏿

[@ChefKayumKitchen]

Great to hear!

[@sumayyadeeremane9457]

Yummy...watching from South Africa Johannesburg

[@ChefKayumKitchen]

Thanks for watching 😍

[@melindaorlanda5198]

Hi chef I'm watching from UK 🇬🇧 but originally Philippines 🇵🇭 💖

[@ChefKayumKitchen]

Hello ! My pleasure thanks for watching and your lovely words ❤️

[@leonardohernangarciafuenza9214]

Great cooking and didactic skills. Fan of Arabic food. Greetings from Santiago, Chile!

[@ChefKayumKitchen]

Thank you very much! Sending love 😍👩‍🍳

[@subasubodini3228]

Wow

[@juthykarim9976]

Yummy watching from Bangladesh ❤

[@ChefKayumKitchen]

Thanks for watching❤️

[@sumiakther2390]

Iikes yummy 😋😋😋

[@naharblogger5858]

Looking beautiful, delicious

[@ChefKayumKitchen]

Thank you so much sister 😍

[@bentehopsdal2081]

Watching from Oslo, Norway

[@ChefKayumKitchen]

Thanks for watching 😍

[@NdibishaRashidha]

It looks testy chief thanks

[@ChefKayumKitchen]

Hope you enjoy

[@Sharifahbakka-o4n]

This chef my teacher even though I don't know him walah

[@ChefKayumKitchen]

My pleasure ❤️ thanks for watching and your lovely words 😍

[@Sharifahbakka-o4n]

@@ChefKayumKitchen every recipe I u make I also try it but it comes out very tasty and my bosses are just appreciating me but all thanks to you master chef

[@ChefKayumKitchen]

@@Sharifahbakka-o4n glad to hear that ❤️

[@MuktasCookhouse]

Super testy recipe ❤❤❤❤

[@ChefKayumKitchen]

Thanks a lot

[@pimkie911]

Nicee recipe!! From Italy!

[@ChefKayumKitchen]

Thanks a lot

[@daniangel5798]

Loved ur recipes will definitely try ❤

[@ChefKayumKitchen]

Please do! And let me know

[@mohammedsirajuddin7508]

MashAllah

[@ChefKayumKitchen]

Jazzakallah Khair 😍

[@almamontil4200]

Watching here in kuwait😊

[@ChefKayumKitchen]

Thanks for coming

[@RaquelNoveno]

I try dsweek my chef when i.cook meat

[@ChefKayumKitchen]

Interesting! Please join us fans group link in comments 🔝❤️

[@nazukvlogs]

Delicious 😋

[@ChefKayumKitchen]

Thank you 😋

[@Ebdaaaaaaaa]

شيف مبدع كالعادة 🙏🏻🌹

[@ChefKayumKitchen]

Jajakallah khair 😍

[@SnipercuteVlogsTeamALRYANS1103]

It's a perfect

[@ChefKayumKitchen]

Thanks for your lovely comments

[@Ashura_zi]

For 2kg rice how many litres of water ?

[@ZeinabMohammad-p2v]

❤❤❤❤

[@ChefKayumKitchen]

😍😍

[@NanziriSharifah]

Thanks 😊 i was stuck

[@ChefKayumKitchen]

Happy to help

[@ChefKayumKitchen]

Happy to help

[@safinahnansubuga8182]

Qatar

[@ChefKayumKitchen]

Thanks for watching 😍

[@MasitulaNamakambo-rj8se]

شكرا عزيزي

[@ChefKayumKitchen]

Jazzakallah khair sister

[@PC-pb6do]

Chef, 1). why do you use dry lemons, will it not give bitterness?
2). Are you using 1 kg rice for 2 kg mutton ( my mother in law would do that, she was a very good cook)
3). How spicy is this Kabsa?
4). Where are you from?
Love your recipes,
Warm regards,
From India

[@Haryati-i6f]

Malaysia...

[@ChefKayumKitchen]

Thanks for watching

[@queensha765]

Is that 1kg of rice

[@sureshvinaaa]

Kuwait

[@ChefKayumKitchen]

Thanks for watching